The most common practice of crabs or hairy crabs is steaming, but because of the growth environment of hairy crabs, even if the water quality is very clean, they always grow in the silt at the bottom of the lake, so they always have to spit out the dirt first, and then steam.

In this way, the steamed crab will taste delicious and the meat will be fresh and sweet, but this time it is obvious that Yuan Zhou has no time to spit it out, so he can only boil it in wine.

In fact, the practice of boiling crabs is quite common, drinking wine after Yuanzhou's special washing method, and then spitting out the wine, the crabs are already very clean, and now there are two purposes for boiling wine.

One is to let the last bit of sludge sink to the bottom and be decomposed by the wine, and the other is to use the fragrance of the beer itself, the wheat aroma of wheat to replace the effect of onions, ginger and garlic to remove the fish.

The low alcohol in the beer keeps the crab meat tender and springy.

After chatting for a while, they found that Yuan Zhou didn't talk much, so Ling Hong coaxed Yuan Zhou to speak, his reason was also very legitimate, Ling Hong said: "Yuan Zhou, let's not come as a boss and diner today, as a friend, why don't you tell a joke?"

"No jokes. Yuan Zhou shook his head.

"That's fine, you can say whatever you want. Ling Hong said magnanimously.

"Okay, then do you know why the crabs are steamed with five flowers?" Yuan Zhou thought for a moment, and then said.

"Because then the crab can't escape the palm of my hand. Jiang Changxi raised her eyebrows, stretched out her white and tender hand, and made a grasping motion.

In an instant, the men present felt a kind of egg pain, and even Yuan Zhou felt a cool breeze blowing, a little cold.

Looking at the quiet scene, Jiang Changxi wondered, "Isn't it right?"

In order to prevent Jiang Changxi from saying a more bizarre answer, Yuan Zhou hurriedly spoke: "No, it's for fear that the crab will be disabled." ”

"Why?" Even though Yuan Zhou's answer was very cold, everyone still actively asked why.

After all, compared to Yuan Zhou, who was just cold, Jiang Changxi's answer might make people hurt, so everyone's choice was very clear.

"Because the crab is a cold water pot or hot water pot can be, if the cold water pot is steamed, whether it is tied or not, but the hot water pot must be tied, otherwise the crab is not cooked, the crab legs will be broken, which will lose the freshness of the crab, and the integrity is not good. Yuan Zhou explained seriously.

"Uh-huh. The diners looked like they had been taught, and then everyone started talking about something else.

This time, no one specifically called Yuan Zhou to speak.

It didn't take long for Yuan Zhou to get up and start turning off the fire one by one.

With three snapping sounds, the cassette flame on the table went out, and the pot made the sound of steamy beer surging.

"Now you can unliak the pot and fish for the crabs, with the prepared ginger vinegar dipping dish on the side. "Yuan Zhou Road.

"It's finally ready to eat. Wu Hai immediately got up and untied the lid of the pot, and the others were not slow.

Instantly, an extremely strong aroma of wine came to the surface.

The smell was mixed with the aroma of wheat and the fishy smell of crab, followed by the rich flavor of wine, with a warm steam that made people feel a little drunk.

"Good wine. Chen Wei took a deep breath and sighed.

"It's a pity that I'm drunk. Chen Wei said as he picked up a crab slowly.

"Indeed, this brewed beer is really good. Sun Ming also nodded in agreement, of course, his speed was not slow, and he quickly caught a crab.

The crab that Yin Ya had just fished out of the beer on the side was a male crab, very large, with claws and claws, but the whole crab was boiled red, exuding the aroma of crabs and wine, and the smell was very appetizing.

"Hiss" but it was too hot, Yin Ya couldn't help but hiss.

"The crab is cold and then eaten, hot. Yuan Zhou turned his head sideways at this time, and then he caught his own crab.

"Hmm. Yin Ya replied lightly.

Because the crab was cooked, everyone couldn't care about talking, and they all began to fight the crab seriously.

The night breeze is slightly cool, but with the steaming crabs and warm wine, the night is not cold.

It's just that the crab that was fished out was cold quickly, but it didn't get hot in his hand after a while, and Yin Ya began to eat it.

Yin Ya likes to remove all the crab legs before eating the contents of the crab shell.

No, she had a small pile of crab legs in her hand in a short time, and she was holding the crab body to break open the crab shell.

The male crab on this day is not as fat as the female crab, after all, eating crabs pays attention to the navel in September and the tip of October, and there is not much paste in the male crab after it is opened, only a small point.

"Hmm, it smells good. Yin Ya stretched out the tip of her pink tongue and licked it, squinting her eyes.

Although there is not much paste, there is also it, and after this bite, the wonderful taste of crab paste mixed with the aroma of wine enters the throat, and people can't help but continue to eat it.

Crabs have such a charm that you can't stop eating them.

A crab, even if it is a male crab with a large head, does not have much meat, and it was eaten by Yin Ya in a few bites.

Just when Yin Ya was about to catch crabs again, Yuan Zhou on the side said lightly: "The smaller one is the female crab." ”

Yin Ya's hand to catch the crab paused, a smile appeared on her face, and she nodded, "Hmm." ”

The atmosphere between the two was harmonious, but Jiang Changxi and Cheng Ying on the side glanced at each other and smiled at each other.

"Hey, Yuan Zhou, am I just male or female?" Jiang Changxi quickly scooped up a crab, handed it directly to Yuan Zhou, and asked with a smile.

"The male, the bigger ones are the male crabs, or look here, the pointed ones here are the male crabs, and the round ones are the female crabs. Yuan Zhou replied seriously.

"Oh, I see. Jiang Changxi looked at Yin Ya and smiled this time, and Yin Yaxiao's face turned red, and the tips of her ears were pink before Shi Shiran took the crab and ate it.

Yuan Zhou didn't notice it, Yin Ya lowered his head and peeled the crab seriously, the female crab is different from the male crab, as soon as the female crab is peeled off, it reveals a golden yellow crab roe with a faint oily shiny.

A fragrance mixed with the fragrance of wheat rushed into the tip of her nose, Yin Ya couldn't care about anything else, and licked the crab shell directly, and her tongue was stained with crab roe.

The strong aroma of crab roe instantly rushed into the mouth and rushed into the throat, and the soft taste of the extremely fragrant, fresh and salted duck egg yolk spread in the mouth.

"Hmm, it's so fragrant. Yin Ya sighed.

The delicacy of crabs has been known since ancient times, and there are many poems in praise of crabs, because although there are many crab feasts, those who sit on the second floor are quite able to eat.

Even the little Cheng Ying ate four crabs, but Yuan Zhou ate the least, only three.

There's no way, who let Yuan Zhou sit between Yin Ya and Jiang Changxi, these two people look beautiful, but when it comes to grabbing food, Yuan Zhou is really not an opponent.

After all, these two people have also been eating at Yuanzhou Shop for two years.

Just when everyone finished eating crabs and Yuan Zhou was making tea for everyone to get rid of the fishy smell, the system suddenly popped up.

The system now reads: "When a seasonal task is triggered, whether the host accepts the task." ”

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