After the president left, the five people looked at Jin Minghao together, Jin Minghao didn't change his face, looked at the five people, and after the six people looked at each other for a while, Dacheng couldn't hold it and was defeated. Pen @ fun @ pavilion wWw. ｂｉｑUｇE。 info Dacheng lay on the chair helplessly, tilting his head, "Minghao! What's the matter with the president's thumbs up with you!" After speaking, all five people looked at Jin Minghao, and Jin Minghao held a cup in his hand, "What do you see." "No, Minghao, are you just talking about it?" The top with the most serious curiosity looked at Jin Minghao. Jin Minghao couldn't help but roll his eyes. "Well, I said, you all know that the fat of chickens, whether they are farmed chickens or free-range chickens, is not as good as that of pigs, right?" the five nodded, but they still didn't understand what the thumbs up had to do with chickens!

Jin Minghao continued, "The flavor of ingredients, especially animal ingredients, is mainly the fragrance of fat, and most of the chicken is muscle, and the fat is very small, which is also the reason why people who are fitness and weight loss should eat chicken breast, and most of the fat of the chicken is on the skin, and if you roast it slightly with fire, and then cook it, the fat on the skin is almost attached to the surface of the chicken. Support. "But why do you want two?" "Because if you don't roast it over the fire, the fat from the chicken skin will boil into the soup." And the soup will be moist. I don't drink it and it's dry, and the president gives me a thumbs up that I can eat it. Got it?" the five nodded.

At this time, side dishes and pork have been served, with spicy kimchi, raw garlic, smoked soybeans and other side dishes, as well as lettuce on the side. Then the president put charcoal on the two ovens, then lit a fire, burned the charcoal, and then put the baking tray and meat on it, the president put the pork belly in the middle, and the pork neck was put on the side, because the pork belly has a lot of fat, and after being roasted by a fierce fire, the surface will become hard, and then the fat inside will begin to decompose into oil, and the charcoal will drip to the bottom of the baking tray, and the charcoal will sizzle, and even burst a little spark, and then why will the pork neck be placed next to the top of the baking tray, because the pork neck meat has more lean meat, less fat, and the temperature is not as high as the center, but it can also be roasted for a longer time。 More chewy. After the president put the meat and side dishes away, he hurriedly ran back and walked back slowly. This time it's rice and beef bone broth. There are four bones in each of the five stone pots. Let the bones be sawn open, and the marrow inside is still trembling with the president's footsteps, which means that the bone is boiling just right, and there are large pieces of meat on the bones. The five bone broth were put in front of the five people by the president, and as soon as the president put down a bowl, the fragrance was skewered into the noses of the five people. It's addictive. After the five bowls of bone broth were just put down, TOP was about to pick up the bowl and drink it, but Jin Minghao immediately stopped them. "Wait a minute, don't drink the soup yet, suck the marrow from the bones first, and then eat a mouthful of meat, and then have a bowl of soup. That's for the best. ”

The five people looked at Jin Minghao suspiciously, and then lowered their heads to look at the bowl of bone broth in front of them, and after the five people used a spoon to pick up the bones at the same time, they picked up the straw prepared by the president and sucked it, a faint fishy smell, but more of the bone marrow with the fragrance of the bone entered the mouth. It's like jelly, floppy. Before he could chew it, it slid down his throat and into his stomach, and among the five people, Quan Zhilong frowned, because it was a little fishy, but it was also within the acceptable range, and then all five of them were sturdy mouthfuls of beef. This beef is different from the bone marrow just now, this beef is very tough and the more you chew it, the more fragrant it is, and then there is a mouthful of soup, when the soup is sucked into the mouth, a little bit of ginger makes people feel refreshed, and then it is a mouthful of bone marrow, this time it is different from the first time, this time because there is a little bit of ginger in the mouth, so the little bit of fishy smell of the bone marrow is completely gone, and what is left is the full of fragrance. The five of them were shocked, and immediately became energetic, and then buried their heads in eating.

Jin Minghao smiled and looked at the eating appearance of the five people, and then the president came again, this time the stewed chicken and pig ears ordered by Jin Minghao were brought up, Jin Minghao didn't look at the eating appearance of the five people, Jin Minghao started to busy himself with his own things, Jin Minghao moved the pork belly in the middle of the baking tray with a tong, and then put the pork ears on it, and then put the pork belly on top of the pig ears, and soon the pig ears were cooked, Jin Minghao took the pig ears down, put them in front of him, sprinkled a little light soy sauce, touched them with a spoon, and then cut them into thick strips with scissors, and the light soy sauce because of the temperature of the pig ears。 The water inside is evaporated, and the smell is left. Jin Minghao used chopsticks to set up the strips, put them in his mouth, and chewed them, and the cartilage in his ears was a little dry, so it was a little crunchy. After Kim Myung-ho finished eating the pig's ears, the five Bigbangs also finished eating the bone broth. The president also brought back the bowl that didn't have a drop left, and when he ate the bone broth, the pork belly and pork neck were also cooked, and the five of them cheered, and the sun and top immediately began to cut it with scissors, and then wrapped the side dishes, and the rice and rice sauce were stuffed into his mouth, and Kim Myung-ho was different from them. Instead, he started to deal with the chicken broth, and Kim Myung-ho first picked up the roasted chicken, then ripped off the chicken skin with chopsticks, and then put it in his mouth. After putting the chicken skin in his mouth, two different textures blended in Kim Myung-ho's mouth, one side was a little crispy, and the other side was very soft, which was really great.

The chicken that was skinned by Jin Minghao was white, after Jin Minghao removed his head, he began to eat at a storm-like speed, because the chicken was cooked very soft, and the chopsticks poked lightly, and the chicken came down from the bone, Jin Minghao took less than five minutes to eat the chicken Jin Minghao picked up the chicken rack and nodded, because the chicken used in the chicken soup made in this store is open to the chest and close to the bone, there are many people who don't know that in the body of the slaughtered white chicken in the world, the kidneys and lungs are not removed, and these two organs are the most fishy parts of the chicken, and this store removed the chicken's kidneys and lungs, otherwise there will be residues in the cooked chicken broth. And it's gray. After Jin Minghao finished eating the roasted chicken soup, he did not immediately deal with another bowl of chicken soup, but attacked directly at the meat. A piece of pork belly and a piece of pork neck, then put spicy cabbage to make tea, pick it up with lettuce, take a bite, the taste of oil and pork completely fills the mouth, and then the spicy cabbage comes into play. Instantly mobilize the spirit. It makes people cheer up.