The clerk quickly brought the rice to Jin Minghao's room, and then put the side dishes, drinks, and this lettuce drink on Jin Minghao's table, and after a while, the pork belly and snowflake beef were served, and after being served, the clerk turned on the stove on the top of the three baking trays and heated the baking trays, and this has not been finished yet, and the iron plate chicken that Jin Minghao wants has not yet come up! The clerk quickly came up with a large iron plate and heated up the fourth stove, because the baking tray was very large, and the food on it was with a lot of people, so the clerk turned on the stove to the maximum, and then the clerk paid two, Jin Minghao took a look, except for the roasted chicken wings that needed to be baked, after not coming up, he went to the other dishes to be served, and then stood up and interviewed the temperature on the baking tray one by one, well, he had already ordered a hot hand "Okay, put everything on it!" After Jin Minghao finished speaking, he went to look at the plate of sizzling chicken, and the sizzling chicken is not only this chicken, but also vegetables, and some special shops will even put instant noodles, of course, it has been cooked, otherwise the dough will become a paste, and Jin Minghao turned the sizzling chicken from time to time, and at the same time the other hand was also turning the pork belly on the baking sheet, and when the pork belly was medium-rare, even if people who couldn't cook could cook it, Jin Minghao gave the clip to Zheng Xiuyan, and he was dealing with this sizzling chicken. Pen "Fun" Pavilion www.biquge.info

And some people will ask, this sizzling chicken is very special! In fact, it's special, it's not special, if you say it's special, it's really a little special, everyone should know about sizzling squid, and even people who haven't eaten it have heard of it, and sizzling chicken is very similar to this, the only difference is that it is thick, the meat of the sizzling chicken is thick, and the iron plate of the fried sizzling chicken is also thick, because if it is thin, it will soon be able to make the chicken paste off, and after Jin Minghao fried it for a while, he began to add seasonings constantly, first a little salt, then soy sauce, and ginger juice When Jin Minghao was frying this sizzling chicken, he also began to recall his life on the island, Jin Minghao The island where they are stationed is not very large, so there are very few things that can be farmed, and it is also because of this transportation problem, it is definitely not possible to build a cold storage on a small island, so the army came up with such a way, let the troops grow things and breed things to eat, because the materials that are convenient to transport are rice, which is a perishable thing like rice, vegetables and meat, which is really difficult to keep on the island, because the surrounding air is very humid, so the rotting speed of vegetables and meat is really unusually fast。 Ah so you can only plant some things on the island, and the best thing to raise on the island is the species of chickens, because it is really easy to raise, as long as the breeder takes the dry rice that the soldiers have not finished eating and soaks it in water, and then it can be fed to the chickens, so in the two years on the island, the land may be killing pigs and cattle for the New Year, and although the island will also bring meat, but it is not enough, so it becomes a chicken for the New Year.

And Koreans like to make their own chicken after half-cooking, so the sizzling chicken is very popular with them, because this really depends on the eyes quickly, and the eyes can be adjusted to the chicken pieces with more meat and fewer bones, and the bad luck, hehe can really only gnaw on the chicken ribs, and Jin Minghao originally thought that after this can be said to be the passage of more than half a year and the continuous delicious cover-up, he should be forgotten about this dish, but he didn't expect this barbecue restaurant to suddenly meet, if it weren't for the nine people who were in the room, Jin Minghao would be able to shed tears (and this is not something unpatrioticIf you don't even love your own mother country or motherland, you can say that this person has no feelings for this land, and this does not involve anything! Jin Minghao kept adding + all kinds of spices, and then finally, Jin Minghao picked up a bottle of water that the clerk put on the table when he brought the iron plate chicken, and then poured it on the iron plate, and suddenly the iron plate was like a firecracker was lit, crackling everywhere, and from time to time there was this cold water and hot oil contact, the scene of fried flying went out salty, and at this time, it was the force of the vegetables that completely blocked these things in the iron plate, and when the water boiled, a fragrance suppressed the other flavors in the whole room。

When the nine people were young, they swallowed their saliva vigorously, because it was really too fragrant, and Jin Minghao waited until the water was boiled to half of it, Jin Minghao turned off the fire, and then relied on the temperature of the iron plate to evaporate the water, and just when the water was about to be wrong, Jin Minghao sprinkled some spices on it, and after mixing well, Jin Minghao turned the fire to the maximum, and suddenly the water evaporated quickly, leaving only the fat and vegetables oozing from the chicken in the water, and Jin Minghao turned off the fire, and at this time the room was full of fragrance, and Jin Minghao looked at it, and felt that it was not good, and then turned on the suction of the range hood to the maximumThen the fragrance, moisture and fumes in the room were quickly sucked up by the four range hoods. And Jin Minghao took a look, and the meat on the baking tray was also thin, so he said, "Okay, it's ready to eat." And Jin Minghao just finished speaking, he heard the sound of the chair moving for a while, and after Jin Minghao reacted, he saw that the plate of iron plate chicken he had just fried was tightly surrounded by nine people when he was young, and everyone was holding a small plate in their hands, and Zheng Xiuyan kept sharing it for everyone, and Jin Minghao shook his head, picked up chopsticks and began to eat barbecue alone, and after Jin Minghao ate a piece, he felt a little oily, Jin Minghao immediately thought of a way, pick the dipping sauce, Jin Minghao first poured soy sauce in a small bowl to control the oil, and then, added a little vinegar, and then put a little salt, stir evenly。 After Jin Minghao adjusted it, he began to eat barbecue, and Jin Minghao sandwiched two slices of meat every time, one was put into the dipping sauce, and one was not put away, and the two were combined. And next to the wolf very quickly, there was this iron plate chicken in the small plate in the hands of the nine people, and after the nine people returned to the seat, Jin Minghao took a look, okay, a full half is missing, Jin Minghao sighed silently, picked up the clip, put a plate on his rack, and began to eat. And Shao Yun'er, Xiuying, and Yu Li opened the drink one after another, poured it into the cup, and then after taking a sip, they continued to lower their heads and eat. And to accompany this greasy thing to eat, the best is this carbonated drink. But there is a downside that is hiccups, but no one cares about it and continues to eat.

psIt's really super sleepy today.,I didn't sleep well at all last night.,So the quality is a little down.,Let's bear with me.,The author will go write the second update right away! Everyone comes to the starting point to subscribe to the genuine version is the greatest support and encouragement for the author.。