Chapter 1292 Pork Liver with Sharp Peppers
Yuan Zhou saw that Yin Ya was very hidden, so naturally no one found out, but Yin Ya directly rejected Wang Jiadong's proposal and returned to her place with the tray.
Wang Jiadong didn't mind, and returned to his position with his tray and sat down.
Cheng Ying, who was on the side, looked very angry, and couldn't help but say to Ling Hong beside him: "Brother Ling, this person is really annoying. ”
"When people chase girls, they are naturally patient. Ling Hong shrugged his shoulders and said.
"Hmph. Cheng Ying snorted, hated iron and steel, and looked at Yuan Zhou's back with a worried face, and then stared at Yin Ya.
"How long are you going to peep here. Wu Hai withdrew his sleeve and touched his mustache and said dissatisfied.
"What a voyeur, I'm looking at it openly. Ling Hong said dissatisfied.
"Oh, then don't pull me. Wu Hai said that he was about to leave.
"Don't go, you don't care?" Ling Hong pointed at Yuan Zhou and Yin Ya with his chin.
Wu Hai touched his mustache and thought for a while before saying, "Concern." ”
"That's fine, let's see. Ling Hong said.
"No, I'll come over later. Wu Hai still shook his head, and then turned to leave.
"After a while, the daylilies are cold, and I still care about a ghost. "Ling Hong didn't have a good airway.
"No, Yin Ya won't agree. After Wu Hai finished speaking, he pulled his sleeve out of Ling Hong's hand again, and then walked out of the shop quickly.
"Tsk, so sure you say that you seem to have been in love and know girls. Ling Hong glanced at Yin Ya and Wang Jiadong again, and then followed out of the gate, of course, he didn't forget to complain about Wuhai, who looked very understanding.
"I have a younger sister. Cheng Ying heard Wuhai's voice coming from outside the store.
As for what Ling Hong said who chased out, he couldn't hear it, but he could guess that it was nothing more than complaining about Wuhai's shamelessness again.
After all, Wuhai's sister Wulin is not an ordinary girl, and it is completely different from other girls, you must know that Wulin is a person who can fall over the shoulder, fall on the back, and directly pick up Wuhai at any time, can that be an ordinary girl.
The onlookers in the store left, and Yin Ya felt that it was not so hot behind her, so she breathed a sigh of relief and prepared to eat.
However, Wang Jiadong on the side spoke again: "Secretary Yin, do you want to drink something?" I see that there are freshly squeezed juices and drinks here. ”
"No, thank you, Director Wang. After speaking, Yin Ya immediately lowered her head to eat, and looked serious.
Wang Jiadong didn't want to bother, so he could only raise his eyebrows and look down at his meal.
Wang Jiadong is just like Ling Hong's investigation, he was specially transferred from Hangzhou City by the company here in Rongcheng, so he is a native of Hangzhou City, as an executive with an annual salary of one million, he is naturally well-informed and has been to many places, but he really doesn't eat spicy.
But today, in order to chase the girl, he had to order a dish that looked and smelled spicy, which made him frown slightly, and he only planned to taste a few bites in his heart.
Wang Jiadong, who was busy chasing girls when he entered the door, naturally didn't pay attention to the menu and the rules of the wall behind him, he naturally didn't know that he would be blacklisted if he couldn't finish eating.
As for the usual times, he is also very busy, and he doesn't have so much leisure to understand the rules of a restaurant.
Wang Jiadong looked down at the food on the table, he ordered the same as Yin Ya, a pork liver with sharp peppers and a white rice.
Needless to say, the white rice grains look particularly good in a small bowl of blue and white porcelain, exuding heat and a faint aroma of rice.
The pork liver with chili peppers on the side is served in a leaf-shaped plate, cut into diamond-shaped green and red peppers, and with two sharp corners slightly rolled up in the triangle and the same size of brown-red oily pork liver, it looks like it will increase people's appetite.
Not to mention the slight aroma of this dish, because of the slight spicy taste, it constantly stimulates people to secrete saliva.
Wang Jiadong frowned, then carefully picked up a piece of pork liver and immediately took a large bite of rice to eat together.
There's no way, looking at the red, green and green peppers, it's very spicy, so I can only try it with pork liver.
Because the pork liver was put in his mouth first, just when Wang Jiadong thought it was going to be spicy, there was a sweet taste on the pork liver, but before he could taste it, the aroma of rice filled his mouth.
"Let's chirp, chirp," Wang Jiadong chewed directly.
The rice grains were soft, with a little glutinous taste, mixed with tender pork liver, and they were swallowed directly by Wang Jiadong without chewing a few bites.
"Doesn't it seem spicy?" Wang Jiadong was a little puzzled.
This time, when Wang Jiadong picked up the vegetables, he directly sandwiched a piece of pork liver, and he didn't shave the rice, and fed it directly into his mouth.
"Hmm. Wang Jiadong couldn't help but raise his eyebrows, and then he ate it.
This time, he realized very clearly, this pork liver does have a faint sweetness in his mouth, but this sweetness is not like the taste of sugar, but a bit like honey.
The outer layer of pork liver is oily, and as soon as you enter the mouth, there is a sweet taste that spreads in your mouth, and when you chew the pork liver a little, the tender, soft, cottony, and dense taste suddenly explodes in the mouth.
Not to mention the fishy smell of pork liver, the plump taste made Wang Jiadong feel that it was much better than the foie gras he ate in a three-star restaurant.
Only then did he realize that this pork liver was not spicy, but spicy, but the slightest hint of spiciness, stimulated his appetite, made him can't help but secrete more saliva, and wanted to have another piece.
Wang Jiadong did eat a chopstick pork liver again, cut the pork liver with a proper thickness and bite it lightly with his teeth, the tender and elastic taste, when biting into the middle, the taste is dense and delicate and smooth, not only the fishy smell of internal organs, but with the aroma of fruit.
And the sweetness Wang Jiadong also found the source, which is the taste of the pork liver itself, so it tastes so natural, not like the feeling of white sugar added the day after tomorrow.
"This is pork liver? It's so delicious, hiss, a little spicy. Wang Jiadong sighed, and couldn't help but put another chopstick in his mouth.
Now Wang Jiadong can't remember the beauty on the side, he can only pay attention to the food in front of him.
Of course, he didn't know why this pork liver was as delicious as the top delicacy foie gras.
After all, after the system gave the recipe for this pig, Yuan Zhou was silent, and it is normal for Wang Jiadong to have this performance now.
The system reads: "This pig is a Biedres pig in the Périgord region, so the land is rich in black truffles, this pig is bred as a black truffle hunter, so familiar with and loves the taste of black truffles, this system uses black truffles every three days to breed, occasionally fed leeks, sweet carrots, red dates, wolfberries and corn after-dinner fruits with apples and other scientific ways to raise." ”
"Pigs are naturally sweet, and appropriate sweets are good for the liver, and appropriate black truffles can nourish the liver and blood, which is conducive to the liver's self-detoxification. ”
As for the pig's black truffle, Yuan Zhou said that he really didn't have any curiosity, after all, the better the ingredients, the more he can show his craft, and Yuan Zhou is a pig that can eat black, pine, and dew as snacks with Yuan Zhou's one, point, all, no, jealousy, and jealousy!
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