Chapter 1119: Spicy Crayfish

Yuan Zhou walked to Technician Cheng, while Wen Feizhi took Wen Si to watch him at the door.

"Master, please. Technician Cheng pulled away from the co-pilot, and then said.

"Hmm. Yuan Zhou nodded, and then entered the co-pilot.

Cheng Technician didn't close the car door until Yuan Zhou sat down and fastened his seat belt, and then turned around neatly and got into the driver's seat, fastened his seat belt and prepared to drive.

"Master, I'll hurry up later. Technician Cheng said as he started the car.

"Okay, stay safe. Yuan Zhou nodded, and then instructed.

Yuan Zhou naturally knew that Technician Cheng was going to hurry up because the restaurant's dinner business hours were still one hour and twenty minutes away.

Here, Technician Cheng left Wen Feizhi's courtyard steadily, and Wen Feizhi took Wen Si to close the courtyard door and enter the door.

"It's a pity, it's a pity. Wen Feizhi shook his head and sighed.

"Grandpa, do you think Brother Yuan has done too little?" Wen Si asked as he looked at Wen Feizhi with sparkling eyes.

"Yes and no. Wen Feizhi said in a crepe.

"Grandpa, why don't we go to Brother Yuan's shop for dinner at night?" Wen Si cautiously proposed.

Wen Feizhi turned his head to see that Wen Si didn't speak, and seeing that his grandfather didn't say anything, Wen Si immediately continued with great interest: "I asked Brother Yuan, and Brother Yuan said that he can eat it directly in line without making an appointment in the store. ”

The more Wen Si spoke, the more excited his face became, and then he looked at Wen Feizhi expectantly.

Wen Feizhi, on the other hand, looked at the closed wooden door, and then at his granddaughter's little face, a little entangled.

Yes, Wen Feizhi wanted to go in his heart, he felt that the double dragon play beads just now was gone, if he could eat some more food made by Yuan Zhou, he was naturally very willing.

But Wen Feizhi also wondered if it was too eager for Yuan Zhou to follow after Yuan Zhou had just left.

"Anyway, I'm also a master, I want to save face. Wen Feizhi stroked his short beard and said secretly in his heart.

"Grandpa, let's go. Wen Si said coquettishly.

"Speaking of which, Master Yuan just invited us to eat some more with a polite word. Wen Feizhi looked down at his granddaughter, and his heart was even more entangled.

"No, have you done your homework? Your Aunt Liu will come to cook in the evening." Wen Feizhi thought about it and rejected Wen Si's suggestion, and then quickly turned around and left.

"Hmph, Grandpa Stink. Wen Si pouted, muttering dissatisfiedly.

"I'm going to eat tomorrow. Before Wen Feizhi entered the studio, he left a sentence far away.

"Grandpa, you're so good. Wen Si's wrinkled face immediately became happy, and a big smile appeared.

On the other side, Wen Feizhi said calmly: "Tomorrow will not be abrupt." ”

Speeding all the way, Technician Cheng really drove fast as he said, and arrived at the shop thirteen minutes faster than when he got up.

More than ten years of old drivers, not old drivers.

"Master, it's here. Technician Cheng stopped the car and said.

"I'll go get ready first, and you park the car and come back. Yuan Zhou nodded, then opened the door and got out of the car.

"Okay, does the master want me to help?" asked Technician Cheng.

"No, I don't. Yuan Zhou shook his head.

On the way back, Yuan Zhou chose to enter the store from the back alley, so that there were fewer people and the speed was fast.

However, as soon as he arrived at the store, the first thing Yuan Zhou did was to go upstairs to wash and change clothes, and then he began to prepare the ingredients for dinner.

As the weather got hotter and hotter, it got darker and darker, and the sun outside was still hanging in the sky to exert its heat before dinner time began at six o'clock.

As Zhou Jia entered the restaurant to eat, a new face was mixed in among the diners who had always been in the top twelve regular customers.

This person is wearing a pink suit, fair skin, short hair just past the ears, a pair of milky white high heels under his feet, about twenty years old, the whole person looks young and beautiful.

Others, such as Ling Hong and Wuhai Jiang Changxi, had long been accustomed to the feeling of cooling off as soon as they entered the shop, but the new diners were obviously a little surprised.

"I didn't expect the air conditioning in this small shop to be so sufficient, so comfortable. The woman pulled out a tissue from her handbag and wiped her sweat.

Ling Hong, who likes to flirt with girls, consciously sat next to her at this time, and immediately said when he heard the words: "Of course, Boss Yuan's things are not to be eaten or anything else." ”

"That's true. The girl nodded.

"Hello, my name is Ling Hong, and I am a frequent visitor here. Ling Hong grinned, as brilliant as the sun outside, shining dazzlingly.

Ling Hong began to introduce himself, unlike other playboys, when he flirted with his sister, he did not have a stage name.

"It's so hot outside, it's this guy's pot. Yuan Zhou saw Ling Hong's smiling face, and immediately complained in his heart.

"Hello, I'm Shu Yue. The girl in the pink suit, that is, Shu Yue nodded, and then reported her name.

"Hello Shu Meinu, I don't know if you came here for Boss Yuan's craftsmanship or people?" Ling Hong asked with a smile and directly.

Although Ling Hong asked directly, he didn't hate it, after all, regardless of men and women with high appearance, the tolerance of others would be higher.

And the meaning of Ling Hong's question is also obvious, if he comes to Yuan Zhou, he will not flirt, after all, there are many failed cases, so I will not repeat them one by one.

But if he comes to Yuan Zhou's craftsmanship, it means that he still has a chance.

"Neither. Shu Yue shook her head mysteriously.

"Neither, let me tell you about the rules of the store. Ling Hong was enthusiastic about halving, but still said seriously.

"Okay, that's trouble. Shu Yue did not refuse, and thanked politely and politely.

"Tsk, this guy is really a peacock. He muttered in a long and low voice, inadvertently agreeing with Yuan Zhou's words.

Yuan Zhou, who heard this, nodded secretly, and then waited for Zhou Jiabao's menu.

Ling Hong didn't care about this, pointed to the wall behind him and talked about the rules of the store, and at the end he joked: "None of these rules have been broken, whether it is a beautiful woman or a handsome guy or anything else." ”

"Then Boss Yuan is really a persistent person. Shu Yue said.

"That's right, it's called a compass. Ling Hong nodded.

"Boss Yuan, I have a question for you first. Shu Yue smiled and didn't speak, then turned her gaze to Yuan Zhou, who was standing in the kitchen.

As soon as Shu Yue opened her mouth, she immediately attracted the attention of the diners in the store, after all, trying to talk to Yuan Zhou for the first time had a purpose.

Note: (Japanese) meaning (often) one (watching) the next (play), is the habit of diners.

Say. "Yuan Zhou cherishes words like gold.

"That's right, just now this Mr. Ling Hong introduced the dishes in the store, saying that you can order Sichuan food, right? Shu Yue said loudly.

"Yes. Yuan Zhou nodded affirmatively.

"Then I'm going to eat spicy crayfish, this season is the season to eat lobster. Shu Yue said immediately.

"Spicy crayfish, also known as Changsha flavor shrimp, spicy crayfish, etc., is a famous Han snack in Hunan and Anhui provinces, and does not belong to Sichuan cuisine. Yuan Zhou said lightly.

"But this dish has long been popular all over the country, and it has spread to Sichuan Province, and Sichuan Province has also been improved, what kind of improved Sichuan Province crayfish I am talking about, is there no one in Boss Yuan's store. Shu Yue's question was agitated.

"Yes, but it depends on the lobster's mood, and it's not in the mood today. Yuan Zhou said.

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