Liu Tong's plan Yuan Zhou naturally didn't know, and even Zhou Shijie didn't know.

After all, how much Zhou Shijie plans for Yuan Zhou now, Liu Tong knows.

Therefore, Liu Tong drove directly to Yuanzhou Xiaodian early the next morning.

I came very early, the breakfast time in the store was not over, there were still people lined up at the door, and Taoxi Road was just as lively in the morning.

"It's good that I came early, otherwise breakfast time will be over in a while, and I have to wait for Yuan Zhou to finish carving. Liu Tong walked slowly and leisurely into the alley.

The breakfast time has not yet passed, but Liu Tong can't take his turn now, so he bought breakfast directly outside.

"A steamed bun and a cup of soy milk. Liu Tong said directly to the old woman on the side.

Yes, it's a coincidence, the place where Liu Tong buys steamed buns is the place where the old woman sets up a stall.

The old woman was still dressed very cleanly as always, her hair was meticulously combed back, she was wearing a light-colored long coat and trousers, and a white apron.

And now the old woman is also wearing a mask, and the whole person looks refreshing and clean.

In front of him, as usual, there were two wooden insulated buckets, which were covered with thick cotton wool to keep warm.

Now the insulation bucket has been improved, and wooden wheels are installed underneath, which are specially used to push for the old woman, which is more labor-saving.

"Okay, wait a minute, will the lad eat now or later?" asked the old woman.

"Eat now. Liu Tongdao.

"That's okay, take the soy milk steamed buns, they're still hot. The old woman handed out two things.

A big adult man's fist-sized white flour steamed bun, wrapped in oiled paper, just revealing an edible horn, soy milk is also used in a paper cup, and the straw is on the side.

And whether it is the temperature of soy milk or the temperature of steamed bread, it is just the temperature that can be eaten, neither cold nor hot.

"Thank you. Liu Tong took it with both hands and nodded.

"You're welcome, eat. The old woman said with a smile.

"How much?" Liu Tong took a bite of the steamed bun and then asked.

"Don't worry, just eat and give it again. The old woman waved her hand.

"Okay, I'll give it when I'm done. Liu Tong looked at himself with empty hands and nodded.

"Eat it slowly, the soy milk is still a little hot. The old woman admonished, and went on with her business.

Because at this time, someone came to buy steamed bread and soy milk again.

Liu Tong ate steamed bread and soy milk, and then paid attention to the situation in Yuanzhou's small shop from time to time, ready to wait for the time to go up and talk to Yuanzhou about the opening as soon as the time was over.

It is Liu Tong, who eats a mouthful of steamed buns and a mouthful of soy milk, very comfortably.

In fact, the old woman's steamed buns taste very ordinary, but they are very clean, and the soy milk is also light.

However, in this way, Liu Tong still finished eating the steamed buns and soy milk seriously.

As a chef, a very talented chef, and a chef who has been a chef for many years, Liu Tong's taste is the same as that of other chefs.

is accustomed to eating light and simple by himself, so eating steamed bread and soy milk for breakfast is the norm for Liu Tong.

And the old woman who saw Liu Tongzhi finish eating seriously was very happy, and said again with a smile: "The young man is not full, there is still here." ”

"Full, thank you. Liu Tong shook his head, then took out the change and handed it to the old woman.

When he first ate it, Liu Tong observed the price of the old woman's steamed buns and soy milk by the way.

"Just right, thank you lad. The old woman took the money seriously.

"You're welcome. Liu Tong shook his head.

After finishing speaking, Liu Tong walked quickly and with a clear goal towards the small store in Yuanzhou.

Because when he just paid, Liu Tong had already seen the last diner come out, and Zhou Jia and Cheng Ying were also saying goodbye and preparing to come out.

"Stepping on the step" When Liu Tong walked into the shop, he happened to pass by Zhou Jia and Cheng Ying.

Zhou Jia and Cheng Ying subconsciously looked back at Liu Tong, but Liu Tong had a clear goal and walked directly to Yuanzhou.

At this time, Yuan Zhou was washing his hands, and when he saw people coming in, he subconsciously looked over.

Liu Tong was wearing a formal three-piece suit and tie, and he looked very serious about visiting.

Yuan Zhou looked over quietly: "The face is still familiar, Uncle Zhou's apprentice, but what is his name?"

"Zhao Qian, Sun Li, Zhou Wu, Zheng Wangtong?" Yuan Zhou's expression on his face did not change, but he was silently matching Liu Tong's surname in his heart.

It's just that before Yuan Zhou remembered Liu Tong's surname, Liu Tong spoke by himself.

"Good morning, Boss Yuan. Liu Tong greeted directly.

"Well, hello. Yuan Zhou chose the most conservative way to respond.

"Boss Yuan's business is still as good as ever. Liu Tongdao.

"Hmm", Yuan Zhou replied.

"Boss Yuan, I am Liu Tong, President Zhou's youngest apprentice, I followed the master to eat, and I was there a few times ago when Boss Yuan and the master had dinner. Liu Tong began to introduce himself.

"I remember. Yuan Zhou nodded with a serious face.

"I took the liberty to bother Boss Yuan today because I wanted to ask Boss Yuan for a favor. Liu Tong said that when he asked for help, he was very serious and polite.

But Yuan Zhou didn't agree, but said, "Let's talk about what it is." ”

Yuan Zhou's tone was calm, and he couldn't tell whether he was willing or unwilling.

Liu Tong organized a sentence in his heart before he spoke: "I am now going to open a food club, which will open soon." ”

Speaking of this, Liu Tong paused and looked at Yuan Zhou, but Yuan Zhou just nodded to indicate that he understood, and then said what he meant.

Liu Tong could only speak again: "I want to ask Boss Yuan to cut the ribbon at ten o'clock in the morning three days later, only to cut the ribbon, and nothing else will worry about you, Boss Yuan." ”

Because Liu Tong knew that Yuan Zhou was a kitchen idiot, he would refuse all troublesome things, so he specially added this sentence, for fear that Yuan Zhou would find it troublesome.

Yuan Zhou listened quietly and did not speak.

After finishing speaking, Liu Tong was silent for a while, and then took the initiative to say: "I also cook Lu cuisine, and this time the hall also sells Lu cuisine, if Boss Yuan is willing, I hope Boss Yuan can also stay for a banquet." ”

After saying this time, Liu Tong was completely speechless, after all, the two were really not familiar, even if Liu Tong actually knew a lot of reasons, but there were too few face-to-face exchanges like this.

Liu Tong's understanding is just from the understanding of the food group.

Yes, Liu Tong believes in knowing oneself and knowing one's opponent, and he will not be defeated in a hundred battles, so he secretly joined the food group after realizing that Yuan Zhou is very powerful.

However, Liu Tong belongs to the 10,000-year-old diving party, and basically does not speak and only peeps at the screen.

However, if there is any new news about Yuanzhou, Liu Tong is still very concerned.

Because of this, after knowing too many deeds of Yuan Zhou, Liu Tong went from wanting to defeat Yuan Zhou at the beginning to a more practical goal of being more advanced from Yuan Zhou's craftsmanship.

Yuan Zhou was seriously thinking about the question of whether to go or not, and the store was quiet for a while.

After a while, just when Liu Tong wanted to say it again, Yuan Zhou nodded lightly and said, "Well, I'll be there." ”

That's what it means to say yes......