Chapter 298: Authentic Pork Belly
readx;? After admiring the beautiful and exquisite menu, Xiao Wu and Ma Jia began to see what dishes were really offered. Pen @ fun @ pavilion wWw. biqUgE。 info
When she saw the price, Ma Jia raised her eyebrows in surprise, but she didn't speak, but Xiao Wu exclaimed, "Boss, do you charge Thai baht here?" ”
"I'm sorry, but we only accept RMB. Shin Min emphasized with a smile.
"It's too expensive, isn't it? Xiao Wu was a little embarrassed, she was just a little assistant, less than 4,000 yuan a month, how could she eat.
"Little Wu, I'm in for a treat today. Ma Jia said with crooked eyes.
"Thanks, but that's not good. Xiao Wu seriously refused.
"It's okay, just thank Xiao Wu for accompanying me out today. Ma Jia's big eyes swept away, and she looked charming and moving.
"No, I can't. Xiao Wu still refused.
"Listen to me. Ma Jia also became serious.
The whole person looked a little more majestic, and Xiao Wu didn't refuse.
"I want an egg fried rice. "It's just that Xiao Wu is witty and only ordered the same.
"I want this and this, so be it. Ma Jia ordered a Jinling shrimp, and the others were Xiao Wu's favorite beef, as well as vegetarian dishes.
I didn't order staple food, I didn't look good in costumes after eating too much, and the actors had to maintain their body shape.
The meal ordered by Ma Jia this time was served by Yuan Zhou himself.
"Two, this is your meal, please use it slowly. Yuan Zhou rarely smiled.
"Okay, thanks. Ma Jia nodded in thanks and did not take off the mask.
"Hmm. Yuan Zhou nodded, then returned to his kitchen and began to prepare the next diner's meal.
And Ma Jia didn't take off her mask and start eating until Yuan Zhou turned around.
Although Yuan Zhou saw this, he didn't mind.
......
If the weather comes back and doesn't make sense with people, especially after the weather is seriously polluted, it is more arbitrary.
If you want it to rain, it will rain, but fortunately, the system in Yuanzhou is much more accurate than the weather forecast, and it is predicted that it will rain today.
It's a rare rest tonight.
"Bang Bang Bang" continuous raindrops and a slight sound of the ground knocking.
"Speaking of which, I have wine and almost good food. Yuan Zhou looked at the pure black sky, touched his forehead and thought seriously.
"Crackling" Yuan Zhou fumbled in the kitchen for a while, and suddenly found a shelf.
"Isn't this a barbecue? Yuan Zhou was holding a small grill and was very curious.
And this time, the system actually answered without asking.
The current word of the system: "It belongs to the cooking utensils and is provided by the system." ”
"Tsk, it looks like today's dinner has been settled. Yuan Zhou had a flash of inspiration and thought of what to eat.
Because of the rain today, Yuan Zhou did not have lunch in the afternoon, and deliberately waited until the evening to prepare something good.
The ready-made seasonings and excellent ingredients in the kitchen, Yuan Zhou is very excited.
Take out a piece of pork belly from the Xiaoice box and use it as the filling for the soup packet, with the meat skin.
A piece of fresh beef used to make the Shadow Beef.
Take it to the faucet, rinse it with a "whoosh", and skim off the fascia with a miracle kitchen knife, so that there will be no fishy smell when baking for a while.
Cut the pork belly and the belt meat into half a finger's thickness, and put it on a plate.
As for the beef, the fascia is naturally removed, and the beef is cut into thin slices, which are about the size of half a palm.
The rest is the finished tofu, and Yuan Zhou deliberately made the tender tofu in the afternoon and packed it in a bamboo box.
Scoop up a net of shrimp, brush and clean it, peel off the shrimp line directly, and put it directly on the plate without removing the shell.
There is also half a plate of Jinling grass, a pot of tea leaves used to boil tea eggs, which was soaked by Yuanzhou.
The whole kitchen is very lively, and the sound of "crackling" is endless.
"How can a barbecue be without bamboo skewers. Yuan Zhou looked at the bamboo used as a steamer, quite moved.
The system reads: "Kitchen items have been provided and can be accessed by the host." ”
"System, you know me very well today. Yuan Zhou said with great satisfaction.
However, the system ignored Yuan Zhou and silently hid again.
Following the words on the cabinet door, as soon as he opened it, there were neatly placed bamboo sticks inside, and Yuan Zhou was satisfied.
"Are you afraid that I will dismantle the steamer?" Yuan Zhou guessed while skewering meat.
Yuan Zhou's movements are very fast, and after the skewers are ready, he should naturally find a place where he can barbecue meat.
The second floor of the tavern is good, and the system will naturally not be so unscientific.
Even if there was no roof, Yuan Zhou would have found out that there was no rain there at all.
It is to eat barbecue, drink wine, and listen to the sound of wind and rain, which is also an ultimate enjoyment.
"Ah, should I write a poem? Yuan Zhou lit a carbon fire and said very poetically.
Of course, the carbon fire is also sponsored by the system, as for the price shown above, Yuan Zhou said that he would not mention the disappointment when he was happy.
Anyway, the skyrocketing price above is still affordable for Yuan Zhou.
"Forget it, it's the barbecue that matters. Yuan Zhou silently looked at the surrounding bamboos and let go of the plan to cause harm.
First of all, Yuan Zhou put a few strings of pork belly.
Whether it's hot pot or skewers, Yuan Zhou likes to take their time with skewers, so that they can better monitor the doneness and taste of the food.
After a while, the pork belly was grilled and oily.
"Let's have some imitation of Eagle Claw tea. Yuan Zhou took out the brewed tea and brushed it with only one layer on it.
As the temperature rises, the aroma of the tea is slowly roasted, mixed with the aroma of oil.
Tea can inherently increase the aroma of meat, especially pork.
The tea is first entered, and then a variety of barbecue seasonings are added, and each sprinkle is sprinkled with a fragrant aroma of pork belly on the grill, and then slowly superimposed.
"It seems that our barbecue skills are also very good. Yuan Zhou said confidently.
After three minutes, Yuan Zhou's favorite pork belly with a burnt flavor was ready to eat.
"The aroma is full of points, let's take a sip of wine cushion first. Yuan Zhou drank a glass of pi tube wine, and then began to eat skewers.
The pork belly provided by the system is very standard, half lean and half fat, roasted by the hot charcoal fire, the fat flows out, and then wraps the whole meat, and it smells good.
"Ahh
"Delicious!" he couldn't help but praise himself.
The whole swallowed pork belly is evenly fat, the lean meat has a burnt aroma, and the fat on the outside of the fat has been roasted to a tender taste.
When you chew it, the fatty meat actually feels like it bursting with juice, and the relatively dry lean meat grilled is simply delicious.
"Let's chirp, haw" Yuan Zhou kept chewing, and when he ate the meat skin, the meat skin was not greasy at all.
It is smooth and soft, and it is also rich in collagen, so after eating the meat, you can drink a full glass again.
"Cool!" Yuan Zhou couldn't help but shout hello.
"Oops, my meat. After savoring it carefully for a while, Yuan Zhou realized that he was still roasting meat, but fortunately this time it was beef.
It only takes a small amount of time and then adds the sautéed salt.
There is no need for any other seasonings at all, and of course Yuan Zhou is now more willing to finish eating the roasted pork belly.
"That's the real grilled pork belly. Yuan Zhou sighed while eating.
......
ps: The rookie cat of the handicapped party finally wrote the second chapter, and worked hard to get the third one.