Chapter 667: Society is Quietly Changing

Since Yin Jun has more money in his hands, since he has opened up the way of a handicraft export company, the frequency and quantity of Wei Xiaofan's antiques from the mainland to Yin Jun have also increased. Pen "Fun" Pavilion www.biquge.info

This month, he sent two batches of goods, both of which were high-quality antique calligraphy and paintings.

When the second batch of Xiangjiang, which arrived yesterday, arrived at Shi Xundao's warehouse, Yin Jun found that there were much more goods than the last time.

Because last time there were only two big trucks, this time it's five big trucks.

Although the handicraft export companies are a bit cunning, they give you the thickest antiques for you, and even the calligraphy and paintings have to be stuffed into special cardboard boxes and then sealed in wooden boxes - this will add weight, and their packaging and transportation are charged according to the weight.

But they are not fools, it is impossible to treat Yin Jun as a fool, it's okay to get a little hands and feet, you are too exaggerated, no one looks good on the face, beware of Yin Jun going up to complain, then they will definitely not be able to eat and walk around.

Therefore, Yin Jun stood curiously next to the car and watched the bodyguards unload the things.

At this time, Yin Jun found that there were three cars with boxes of reinforced packaged wine.

Among them, there are Moutai, Wuliangye, and Jinxi Fenjiu, which are the most famous liquors in China, and they are and will be in the future.

Some people have said that Moutai has been used for state banquets since the founding of the People's Republic of China, but in fact, this is wrong.

The first Zhou was always a native of Shaoxing, Jiangnan, and for a period of time he used Shaoxing's daughter red in his hometown, and then he also used Jinxi Fenjiu, but it was only later that it was gradually fixed as Moutai.

Although they are a little old compared to the packaging after 40 years, they are completely like ordinary wine at that time for 5 yuan a bottle, but in terms of quality, it is 100 times better than 40 years later!

You just have to think about it.

After 40 years, their raw materials and cellar primers have not increased much, but their sales have increased a hundredfold or a thousandfold.

Although you are talking about the blending process, you can make the taste of the wine not much different from before, but in essence, it is too much worse.

In fact, this is the same as the difference between manual and factory processes, in order to get more output, some compromises will inevitably be chosen.

Therefore, the last time Wei Xiaofan got married, Yin Jun drank a little Moutai wine and praised it, saying that Wei Xiaofan would have the opportunity to buy some and send it to Xiangjiang and store it in the old cellar himself.

Unexpectedly, this time he had already bought these good wines of the national wine level, and Yin Jun looked at the vintage, they were all produced 60 years ago, which can really be regarded as an old cellar.

The boy was very happy.

Although I drink a glass of wine, I can look at these decades of old cellars, and after one or two decades, I will take them out and use them when I have something, which will amaze the guests.

Looking at the time, Yin Jun returned to the hall and called Wei Xiaofan.

After Wei Xiaofan returned home, he was busy taking care of his home, running around collecting antiques, and planning the art development fund, which was very hard.

It's just that he's very busy.

Because Li Danmin was already pregnant, counting the days, she was pregnant shortly after returning from a trip to Europe.

Wei Xiaofan is 34 years old and 35 years old, and in the mainland at this time, there are very few children at this age.

Unexpectedly, as soon as he got married, he passed on the good news, which made the Wei family smile, and Wei Xiaofan himself was very happy.

Chinese people, who doesn't pay attention to inheritance?

Li Danmin has now become a key protected animal, and he can only wander around Weijia Village, coupled with the little temper of the first pregnancy, Wei Xiaofan is also very concerned about serving his wife.

As expected, at this point in time, Wei Xiaofan was at home, but after only chatting with Yin Jun for more than ten minutes, the aunt and grandmother over there summoned her, and Wei Xiaofan hung up the phone with a smile.

Needless to say, antiques and other things, now a very stable purchase supply has been formed, the cultural relics stores in Huajing and Huhai, when there are good things, they will ask Wei Xiaofan if they want it, and Zhao Sheng, Niu San'er's follower here, will also take the master of Pan Jiayuan to check it out as soon as possible, if it is really in good condition, then take it all.

On weekdays, Xiaosheng is also very attentive, and has developed a number of old shops with good reputations, and there are also a few serious helpers and masters, and it is said that he has made rapid progress.

He has grown up, and Niu San'er has more places to use, this guy is born to be a broker, his mouth is smooth, he does things neatly, he is generous, and he can mingle with people wherever he goes.

And Niu San'er's character and morality are also good, he has a bottom line in life, and he is not the kind of unreliable Kanye.

If you hone it for a while, it will definitely come in handy in the future.

There is also the wine shipped over this time, Wei Xiaofan doesn't know if Yin Jun likes this kind of appearance, he said that among these manufacturers, there are actually wines that have been stored for a longer time, but the price is very high - after all, now that the reform is opened, everyone must pursue an efficiency and seek benefits for the country and the people in the factory.

Yin Jun was a little strange when he heard it, and only after questioning did he know that this was a tradition of the winery since ancient times.

Usually a good winery, in addition to the wine to be sold, generally will cellar a part of the wine every year, and store it again and again every year.

A large part of the wine in this cellar is used as an introduction to the wine, for example, 30 or 50 years old wine, pour some into the newly brewed wine, and store it for another three or five years, so that it can be very mellow and fragrant, and it can be taken out and sold.

Of course, there is a small part of the rest, and these wines are either the bottom of the pressure cooker or used for big occasions.

These three famous wines have not been inherited for many years, and in the past few years, various needs have been suppressed in China, so their old cellars have accumulated I don't know how much.

Wei Xiaofan went to the nearest Xinghua Village in western Jinxi.

Jinxi Fenjiu, in fact, refers to the wine brewed in Xinghua Village, this inheritance is not simple, I heard that the merchants of Jinxi went to Qianzhou to do business, there was no opportunity to drink the wine of their hometown, so they used the brewing method of Fenjiu to make wine in Moutai Town, but I didn't expect that because the water source is very good, the wine brewed is very delicious, so it made Moutai.

There are mountains around Xinghua Village, and the sake is generally not stored in the ground, and if possible, holes are dug in the mountains, so it is said that fermentation will be much better.

As a result, Wei Xiaofan saw five or six large caves in the mountains, all of which were densely packed with large wine jars of thousands of catties, and the oldest year was 90 years old.

This is the great natural disaster of the 50s and 60s, and no one has anything to eat, where is there more grain to make wine, so there is not much new wine brewed in the middle 20 years, otherwise the twenty or thirty cellars in the continuous mountains will be filled.

In the past two years, life has improved, the output of grain has increased, and they have started large-scale winemaking again, but the business is not very good at present.

Wei Xiaofan, a big boss from Xiangjiang, sold hundreds of boxes of twenty or thirty-year-old wine, and the price was not discussed, so such a bold guest was naturally warmly entertained.

When the big boss of Xiangjiang came, the factory naturally wanted to point to the most expensive batch of goods.

In the era when there was no war, that is, at the end of the Qing Dynasty, the business of Jinxi Fenjiu was still good, so the shopkeeper at that time stored a large amount of wine every year.

At that time, people in the liquor industry were not like the group of people after 2000, who dared to take out three or five years of wine and sell it as a ten-year old cellar.

Although it was used all the way and made up all the way, because the Qing Dynasty was over, then encountered a warlord scuffle, then the devils came again, then the liberation war, and then a series of movements, etc., for so many decades, it has not stopped much.

Therefore, Jinxi Fenjiu has stored a large amount of inventory for decades.

In the past, they really didn't have much pressure, because eating and drinking were all controlled by the state, and they just worked.

However, now that the reform has been opened up, and although the state still has a monopoly on tobacco and alcohol and strictly controls it, it has gradually become a requirement for business indicators.

You Jinxi Fenjiu is so famous, you can't keep it with the country, right?

It's a pity that now the transportation is not very smooth, and the fame advertisement has not been played, although the country also exports all kinds of famous wine, but that's it, a little overseas Chinese and overseas Chinese cheered, but the number did not sell much.

Because of this, the last time Wei Xiaofan sent someone over, saying that he wanted to buy 100 cases of old wine from the 50s, they were overjoyed and tentatively opened a price.

100 pieces in a bottle.

Don't laugh.

After 40 years, this leakage price that will make people want to laugh in their dreams is really expensive in this era.

For example, in 1976, a bottle of ordinary 5-year-old Moutai on the market was 5 yuan, and now in 1980, it has risen to 12 yuan, and if you buy more, you can get a discount.

Even if your Jinxi Fenjiu is a 30-year cellar, it won't be like this, right?

The people of Jinxi Fenjiu also knew that they were going to bargain, and they would sell 60 or even 50 bottles, after all, it was 100 big boxes, a box of 12 bottles, a big business of 1200 bottles, but it accounted for one-tenth of their exports last year!

But after Wei Xiaofan considered it, he directly agreed to their offer, which made this group of people smile, and gave Wei Xiaofan two additional bottles of their oldest 90-year-old cellar.

They were also uneasy and kind, hoping that after Wei Xiaofan drank it, after tasting the delicious taste, he would come back to buy this more expensive wine.

It just so happened that Li Danmin reported good news in those days, and Wei Xiaofan immediately opened these two bottles of wine and entertained the guests for a drink.

This taste conquered everyone, and even when Wei Xiaofan called Yin Jun just now, he strongly recommended it, so that Yin Jun could start as soon as possible and buy this 90-year-old cellar that he missed and didn't have.

Also recommended are the oldest batches of Moutai and Wuliangye.

Wei Xiaofan himself will buy some and put them at home.

Yin Jun laughed when he heard this, and immediately asked Wei Xiaofan to buy more for himself when he was empty.

Anyway, the underground warehouse I built is very large, and I can carry out the second phase of expansion, and it is also an elegant thing to buy more fine wine brewed in such an era.

If you think about it carefully, the current society is not the same as it was a few years ago.

Perhaps a few winery people think they're taking advantage of it right now.

But in a few years, they won't think so.

With the continuous improvement of people's living standards, the demand for high-end liquor is constantly increasing, whether it is Jinxi Fenjiu, Wuliangye or Moutai, they have gradually been pushed to a jaw-dropping high price position.

At that time, even if you had the money, you couldn't buy such a good wine.

Of course, what has changed is only the drink?

The entire land of Shenzhou is rushing forward with a fierce force unseen in 3,000 years!