Li Han was taken around in a small ox cart, returned to the bottom of the hillside, and found a place to chat with Wang and a few people. was talking about hunting, and when I saw several middle-aged and elderly couples and my mother, Aunt Xu came over and stood up busily. "Mom, Aunt Xu. ”。 "Xiaohan, you Aunt Xu and I will go back to cook first, and everyone will eat dumplings together at noon. "Thank you, Auntie. A few people who climbed along the wall didn't feel embarrassed.

"Ah, it's half past ten, it's not early, Mom, I'll send you back. ”

Li Han said. "Where is the guide Feng Ye?" "Go back now?" Wang said a few and planned to visit the cattle farm. "It's not early, antelope and deer, it will take at least two hours, and you won't be able to eat it late at noon. ”

"I almost forgot about it, and we went back too. ”

Wang said. "Okay, let's find the tour guide first, and let's gather. Li Han looked for Feng Ye separately, but he didn't expect Feng Ye to be fishing for grass insects like Cynthia. "Go back so early. "It's not early, there are roast sheep to be picked." ”

"Oh well. ”

Feng Ye was a little reluctant to get up, patted the grass star foam on his body, and said a little embarrassed when he saw Li Han smiling. "I didn't expect it to be fun to catch small bugs. "There's also one over there. "Really?" Feng Ye really likes to catch insects.

Feng Ye summoned everyone to get into the car, and his mother and Aunt Xu also got into the trailer, two baskets full of camellia, a few twenty catties, and the water was fresh and tender. Back at the small farm, my mother and Aunt Xu were busy, and several older couples helped to wash the camellia.

Li Han and Wang, as well as middle-aged people, a group of people carried out the large oven in the warehouse, this thing Li Han has never used, roast beef, few people use this thing. "This oven is so cool. "Wow, a sentence. I'll go. "Big oven, toot tuk. ”

Dudu tiptoed to take a look, and Shui Xuan smiled and hugged Dudu on the side. "Thank you, sister. "It's huge. Dudu gestured with his little hand, Shui Xuan took advantage of Dudu's lack of attention and kissed him, such a cute villain, I really want to catch it and raise it myself.

Doodoo blinked, turned his head, and kissed Shui Xuan with a giggle. "My sister is so beautiful. "Doodoo was lovely. Shui Xuan said with a smile. "Dudu wants to be pretty. "Dudu will be beautiful when she grows up. ”

"Hmm. Dudu nodded vigorously, planning to grow up and become beautiful quickly, and made up her mind to amuse Shui Xuan with her small appearance. "The oven is right here. The antelope and the deer are brought over, and I'll deal with it. Several people were busy carrying the antelope and the deer to the edge of the pool, and Li Han began to skin and remove his limbs.

Li Han's craftsmanship is not bad, the speed is quite fast, the two of them took less than an hour, cleaned up, and began to make small cuts with knives. The two villains, Dudu and Baobao, also came to help, not afraid at all. Cynthia returns with O'Neill's group of small children.

Wang Liao and the middle-aged man are not stingy people, saying that they can't eat so much, they invite Cynthia to eat together, and the little ones are around the oven. "Antelopes and deer have to wait for a while. Let's bake something else first. "Li Han also has some beef at home, plus vegetables, corn, and potatoes.

The beef didn't have time to marinate. However, the good beef roasted tasted good, and the two villains Dudu and the baby took a lot of dried fish out to roast, but they didn't expect the taste of the grilled dried fish to be very good. "Everybody tastes it. It tastes pretty good. ”

The corn was bought in the supermarket, but part of it was taken out of the space by Li Han and mixed together, the taste was good and bad, Dudu was the best at picking, and the little ones and Dudu liked the sister to eat it was delicious. Bad uncles are not delicious, Wang is depressed and bad, all the ones he chooses are unpalatable, and there are good and bad ones picked by others, it's really weird. "It's really unlucky, Han, did you mean it, I just helped you for a long time. ”

Li Han was speechless. "Dudu picks a better one for my uncle. "Oh. Dudu grimaced at Wang and picked out a piece of corn. "Uncle gave you food. "It's not going to taste bad again, is it? "Said that the taste is bad, in fact, it is not much bad, it may be delicious, but in contrast, the taste is much worse, Dudu saw Uncle Wang with a suspicious face. "Dudu gave it to my sister. "No, I'll eat it. "Wang is not stupid, and gradually found out, maybe the little ghost is doing something.

I took it and took a bite. "It's really delicious, Dudu, you wouldn't have known it earlier, so you gave all the bad food to your uncle. "Uncle chose it himself. He said with a puffed mouth. "Wang, I'm stupid, don't blame others, come to my sister. ”

Shui Xuan looked at Wang with a smile, Wang snorted, Wang's family is no worse than Shui Xuan's family, but compared to Shui Xuan, Wang's own ability is poor, Shui Xuan's woman is ruthless enough, she is the same to herself and others, Wang Luo doesn't want to mess with this woman.

Zhang Yu handed his corn to Wang. "Eat it yourself. "Come over and help. Li Han said with a smile, Li Han didn't care much about Wang Li's gang of people, and Li Han also participated in some big family drinking parties in the United States.

"It's coming. ”

Everyone was stunned, their promise was too smooth, and they were stunned for a moment. "Brother Li, I'm clumsy, forget it. "Help me get some skewers, both Doodoo and the baby can do it." ”

"Okay, I'll get it. ”

Wang rolled his eyes speechlessly, holding a plate of skewers, which were grilled for the children of Dudu kindergarten. After baking, it was handed to Dudu and sent over, and a few small tables were set up in the living room, and a group of small people sat together. In the kitchen, my mother and Aunt Xu, several elderly couples, Liangliang's mother and Qianqian's mother were all there, and more than a dozen people were busy making dumplings. Capsule, tofu, vermicelli, steamed dumplings, dried shrimp, and a day-long table full of dumplings.

Zhang Xiuying saw that it was about the same, so she asked everyone to rest. "Let's take a break and eat dumplings for a while. "Xiaohan, you can get some seasoning. "You know what? You bake it yourself, it's easy to get started. ”

"Doodoo will be roasted. ”

Dudu raised his little hand. "Hehe, that's good, Dudu stand in a position. "Hmm. Dudu moved a small stool over and stood on it, Wang Yi, and Shui Xuan took a place. Li Han returned to the kitchen, mashed garlic cloves, mashed green peppers, vinegar, vanilla foam, and fried peanut foam, a whole big bowl, and put it on the table. "Everybody comes to eat dumplings. "A large plate, a plate holds forty or fifty dumplings, four large plates.

There is a stack of small plates, forks, and chopsticks on the side. "Do it yourself, you're welcome. "Yes, it tastes. "It tastes so good, Auntie, your dumplings are so delicious." Feng Ye praised loudly, and everyone who ate it nodded to his mouth.

"Dudu wants to eat dumplings. ”

The little man was squeezed outside, couldn't get in, and was in a hurry. "Hehe, we forgot about the villain. Everyone laughed and said, Dudu puffed out his mouth and climbed into the chair, took a small plate and ran into the kitchen.

A group of villains followed Dudu to the kitchen to line up, and Li Han gave five dumplings to a small guy. "Dudu wants ten. "No, one person and five will come back after eating. "There aren't many dumplings just out of the pot, so eat them first.

"Oh. ”

Dudu used a small fork to fork the dumplings and eat them, and after the line was over, Dudu ran to the back of the line again. "Doodoo finished eating. "Little ghost girl. Li Han pinched his little nose and giggled. "Eat slowly. ”

"Hmm. This time, Li Han added a few more to Dudu, and the villain happily went to get the sauce.

The dumplings taste surprisingly good, and the shepherd's cabbage has a different fragrance. "This shepherd's cabbage dumplings are better than any shepherd's cabbage dumplings I've ever eaten. A couple of older people said. "No, shepherd's cabbage is good, you can taste it carefully, this shepherd's cabbage tastes like it's very fragrant. ”

"It's still Lao Gao's mouth. ”

Another old man said with a smile. "Lao Liu, your mouth is not bad. Lao Gao replied, the two usually quarrel and talk funny. "Roast sheep or something, we can't eat this tooth, or this pure dumpling has an appetite. ”

"No, tofu, vermicelli, it tastes good, and the dough is good. ”

Li Han listened, and said in his heart, can it be bad, the flour is made by himself, and it is not easy to get it, usually add some to make pasta, but this time he added more, it tastes good, and it is not strange at all. "You're welcome, everyone, the dumplings are enough today. ”

Li Han said with a smile.

"This atmosphere is more comfortable than the hotel to eat quietly. "Older people are different from young people, a few are making a fuss, a few elderly couples, like this atmosphere, dumplings eat memories, talking about eating dumplings when they were children.

A group of villains surrounded, Dudu as a little translator, Liangliang's parents and Qianqian's parents didn't have much interest in the story, but Dudu's villain was xiàn, which made the two couples a little envious, they spoke Chinese and English so well, and they even could translate, this is too powerful.

Li Han didn't know how many people actually thought of this, and walked out of the small building with a smile, and the antelope and deer were still roasting in the oven. The best fruit wood and pine charcoal used, of course, the commonly used machine-made charcoal, is better than the original ecological charcoal.

The craft of roasting the whole sheep, to say the least, takes four or five hours, Li Han doesn't have so much effort here, and the skill of quick roasting is not more than half an hour, the mutton and venison are golden and buttery, and a knife is used to cut a hole, and the heat comes out, and the fragrance is fragrant, and the meat is almost seven or eight minutes cooked.

Li Han's knife kept waving, quickly cutting into pieces and placing them in a huge wooden basin on the side, threading them with steel skewers, and hand-grinding flour with eggs, turmeric, and space wheat on the side, salt, pepper and cumin, and space water to beat the paste.

Wrap the paste in the basin piece by piece, take it to the small oven on the side, and the paste is baked, and the quick roast lamb with a crispy and tender filling is ready. The fragrance wafted from the balcony to the living room, and Dudu's eyes lit up, and he ran over with a big bowl of pedals. "Bad uncle, the sheep is roasted. Seeing the golden mutton skewers, he ate the last dumpling and shouted loudly to Uncle Wang in the house. "Okay, so fast. (To be continued......)