Chapter 349: A Powerful New Hotel
"We provide the best quality service, the most exquisite dishes, and even, guests can order dishes that are not on the menu, and if we can't do it, we will register for the record, at most one to two weeks, and we will definitely make dishes that satisfy the guests, in addition, our menu will be increased at any time, and we can add one or two dishes a week." ”
It's a conservative statement, if the kitchen is not very busy, according to the work schedule during the holidays, thirty chefs are divided into six groups and can have six new dishes every two days.
"You've got plenty of food. Tao Fangran said. Around her were Ke Qiang, Lin Gao, Deng Hai and a group of elites in the kitchen, and they were stunned. We are all chefs, we know too much about the kitchen, and we know how difficult it is to prepare food.
To put it simply, seafood such as sharks often requires a specific environment to survive, and the hotel will be specially raised.
Black Label's current recipe does not have this kind of luxury dishes, not that the restaurant can't afford it, it is the result of the discussion between Bai Lu and Ba Yushi, the so-called food is beautiful and delicious food, there are many foods that are not necessarily beautiful and delicious, but if they are less, they are only expensive.
Bailu's concept is to serve potatoes, green onions, pork, beef and mutton and other dishes that can be seen at home first, and then talk about other dishes.
In fact, how much is it planned to waste these students who have no experience to make high-end dishes?
Hearing Tao Fangran's words, Liu Wenqing came over and introduced: "All vegetables or meat are stored in the most appropriate preservation state, as long as the shelf life is over, take them out immediately and don't use them." ”
Tao Fangran looked at this woman who was more beautiful than himself and asked, "How do you know these things?" is to ask how to know the maintenance method of each vegetable in Lu Dao.
"The boss told me. ”
Hear this. Bai Lu scratched his head: "I didn't tell you, did I?"
"You ask the students to record all kinds of data, including vegetable storage, and I just need to write down the general data. ”
Seeing that Liu Wenqing said so modestly, Tao Fangran sighed: "I really want to dig you to work with me, and I can do 100,000 yuan a month." ”
Liu Wenqing is not only beautiful, not only serious and willing to work, but also smart, smart is more important than serious and willing to work, talent is not done, it is first smart, and then done.
After a moment to speak. Everyone ordered two or three dishes. Anyway, everyone has a menu, and they don't order white.
Bai Lu was a little curious, and asked Liu Wenqing: "Have you found an employee who knows how to use computers?"
"Borrowed from a computer company, full menu plus restaurant management system. There are also follow-up services. I bought it all in their company. It's nothing to borrow a person, I plan to try it out for a while, and if I can perform well, I will dig it with a high salary. In addition, accounting should be linked to tax declaration, and two more accountants can be trained a little. Speaking of this, Liu Wenqing said: "I applied to buy a large van and hire a driver." ”
"You don't need to apply for this, you can just do it if you want to. "Such a luxurious restaurant has been built, even the software is genuine, and there is still a van missing? Of course Bai Lu doesn't care.
At this time, the kitchen began to be busy, the dishes ordered by the guests on the IPAD were gathered into the computer system according to the table number, and the system terminal had a POS machine connected to the kitchen, which was the kind of small machine at the checkout of the supermarket, and the computer instructions were printed out and the menu was assigned to the chef group by the kitchen staff.
That's right, this is the chef group, one group at a time to pick up the menu, according to the beginning of the study, everyone has a division of labor, the team leader takes over the menu, the rest of the thing is for everyone to do their own thing, do what they do best, and dedicate the best craftsmanship to the guests.
Each process has strict time and heat control, as long as there are no accidents, it can ensure that each dish is presented at its best.
So, ten minutes later, many waiters are swaying around the hall like many floating lotus flowers, delivering dishes to the guests' tables.
Half an hour later, all the guests were raving about it. Especially Ke Qiang and Lin Gao, who have a slight status in the chef world in Beicheng, shook their heads again and again while eating the dishes: "Do you want us to lose our jobs?"
By this we mean high-level chefs with high skills.
Chinese chef is the most experience-oriented profession, and any famous chef is mostly a veteran who has been cooking for more than ten or twenty years in a row outside the age of 40.
After years of hard work, every chef can have his own specialty dishes. However, under the assembly-line operation of the little chefs of the Black Label Hotel, the special dishes can be saved, but the specialty dishes have been compared with countless experimental records. According to the old craftsmen, this is a desperate way to destroy individuality and make the skills lost.
Of course, we can also say that the old craftsmen are too worried, and you don't see that in today's luxury market, handmade things are the most expensive, and the same is true for exquisite dishes. If it weren't for the fact that he couldn't find a good chef, Bai Lu wouldn't have come up with an assembly-line way of cooking.
Bai Lu explained: "They are currently apprentices, they know every process, there are only advantages and no harms, and my plan for them is to work here for five years, start to form a personal style, and then do different training, so that they can become different special chefs." ”
Lin Gao laughed, "Like you?"
Bai Lu is not modest at all: "No one can be like me, I am the only one." ”
After a meal until the afternoon, everyone ate very high, and Bai Lu was in charge and gave all employees an opening red envelope of 300 yuan each. Then asked Liu Wenqing: "These girls look good in cheongsam, do they still buy famous brands?"
"Buy, at least two sets per person, depending on the situation or add another set every year, I want to use the best treatment to keep these girls, you don't see them, there are so many people who are very busy on the phone, and their minds can live, but it's normal, the little girl has never seen the world, and it is easy to be misled and seduced. As for the cheongsam you mentioned, I decided to add two more sets of special tooling, anyway, how beautiful and how to come, you have eyes and open your eyes. ”
"Depressed, what do I open my eyes?"
Just when everyone was having a good time, two law enforcement vehicles from the Industrial and Commercial Bureau stopped outside, and a few people came in and said loudly: "What's the matter? Aren't you not allowed to open, what are you doing? Boss?"
Bai Lu was stunned when he heard this, and glanced at Sima Zhi, you actually didn't get these people?
Sima Zhizheng was eating happily, and when he saw these people entering the door, his face turned red, and he suddenly got up and rushed out: "Get out." ”
"Who are you, boy, don't mess around, we're on business. A fat man said.
"I'm still making trouble, what's your name?" Sima Zhi was a little angry.
Last time, Liu Wenqing called him and said that the license you helped with was taken away. Sima Zhi didn't take it seriously, and went back to tell the second uncle that it was over. At the beginning, he went through a full set of procedures, which was easily done in the name of his second uncle. This time, he also thought so, as long as the second uncle said something, there should be no blind guy who deliberately embarrassed him, and this was the case.
Sima and He Shanqing have one thing in common, their parents are all central cadres, even if they were later transferred to local posts, such as Beicheng or Shencheng, but they all have the experience of serving in the central government.
Sima's second uncle is a cadre of a certain department of the central government, and under normal circumstances, he acts according to the law, and as long as he says hello, no one will embarrass them. It's the same this time.
The difference is that after Hu Zhong wanted to embarrass the standard hotel, what the central cadres said was a little bit bad. Of course, it's not absolutely bad, people will find all kinds of excuses to delay, telling you that it's not that you don't do things, but that you really can't do it.
If I offend you this time, and if you want to take revenge on me, you must have a suitable opportunity. And if I help you and offend your boss, I may be laid off tomorrow. Who is heavy and who is light, naturally knows in mind.
Therefore, after Sima greeted the second uncle, the second uncle also greeted the people below, and everyone didn't take it seriously. But the people below were under pressure and didn't dare to do it, and they didn't dare to report back the news, so they kept trying to delay.
But Sima didn't know what to do, he thought that the Industrial and Commercial Bureau and the Health Bureau had already returned the documents, so he didn't know that what happened today would happen to Lu Dao.
Now that his friends are all there, Sima Zhi is simply ashamed, how can he lose such a big person? At that time, he wanted to get angry, so he asked the other party's name.
Most of the staff in Beicheng are old oilers, and when they heard Sima ask this, a thin man in his thirties next to him said: "I'm sorry for this gentleman, we received a report that someone is operating illegally, we just came to investigate, if not, we will leave immediately." ”
Don't you know what you know about illegal business operations? Your industrial and commercial licenses have all been confiscated! Sima Zhi's eyes widened, and he raised his fist and smashed it.
He didn't hit the other party, because Bai Lu was standing behind him, grabbed his wrist, and said with a smile: "It's looking for me." ”
Bai Lu walked in front of Sima and spoke to the uniformed man: "I don't care who you are, go back and tell you the director, at the latest the day after tomorrow, send the license back, delay it for a day, and bear the consequences." ”
A bunch of uniformed men were stunned, why is this guy so crazy? Is he really capable or is he bluffing?
After Bai Lu said this, he didn't look at them anymore, and said casually: "Let's go." "It's a little impatient, anyway, it's to bomb them out.
The fat man hesitated for a moment and said in a low voice: "This gentleman, we are normal law enforcement, I hope you can cooperate." ”
The fat man is 1.8 meters tall, at least 180 pounds, and he looks much stronger than Bai Lu, but after saying this, this very strong person suddenly disappeared.
They came in to enforce the law, and the doors were wide open. Bai Lu kicked out of the door with a sharp kick, and the fat man rolled out of the store like a ball.
"How do you hit someone?" asked the thin man in uniform loudly.
"No matter how much nonsense you talk about, even you will be beaten. ”
The hero didn't suffer the loss in front of him, and the thin man hurriedly shut up and retreated to the door, taking the phone and wanting to call the police.
Bai Lu followed out of the road, saw this guy dialing 110, and said with a smile: "Call the police? Yes, what a good boy." "The same kick out, the thin man in uniform who wanted to call the police fell a longer distance, lay on the ground and couldn't get up, and the phone fell aside.
"Do you still call the police?" Bai Lu looked at the other uniformed men: "Excuse me, do you have any other ideas?" ”
There are two people who are more clever, to help the fat man and the thin man who fell to the ground, and prepare to call the police after leaving. (To be continued......)