Chapter 472: Some Food

When Korean fans were tossing the Korean Pavilion, He Shanqing and Bai Lu were standing outside watching the excitement, which was their hobby. In order to keep a low profile, the two of them dressed up in disguise, with big hats and big sunglasses, and it was a very ordinary big sweatshirt, and it was difficult to see that it was Bai Lu without looking carefully.

He Shanqing was very happy, and said with a smile: "I don't know what the road is for, I am very annoyed by some people in this country, and it is good that someone tortures them for me." ”

Bai Lu was stimulated and said depressedly: "Those non-mainstream people with strange hairstyles can actually speak foreign languages?

was despised by He Shanqing: "People don't learn and don't have skills, you don't know how to learn them, and you go to the United States several times in vain." ”

The two of them watched the excitement wholeheartedly, and a handsome guy came out of the crowd and shouted: "They stay in Jiuhua Hotel." After speaking, he left first. As soon as this guy gave an order, the Han Fen suddenly surged, listening to each other's news, and after a while, it faded like a tide, and returned to the convention and exhibition center on a sunny day.

Bai Lu smiled: "It's exaggerated enough." ”

He Shanqing also smiled: "When you have such a group of fans, you will be successful." ”

Bai Lu agreed with him: "Why don't you be my first fan." ”

"Do you want to give money?" He Shanqing said-for-tat.

"I'll give you a head. "Bai Lu just wants to see the excitement, and after seeing the excitement, he is ready to go home.

was dragged by He Shanqing: "Don't, go in and have a look." ”

Then let's go in, and the two of them walked into the Korean Pavilion.

The decoration inside is very good, there are about five or six tourist resorts of more than 30 hotels to do publicity, all of which are very well arranged. For example, it's like a parent-child outfit. The style of each booth is uniform, and the style of the entire exhibition hall is unified and integrated, but the details of each hotel are different, which will highlight the local characteristics and attract people.

The waiter's dress is also very uniform, a water hanbok, and the color is slightly different.

The theme of this event is food, which mainly highlights the food of various places. The whole venue is full of food, and there is a free area, a tasting area, and a consumption area.

It seems that the South Korean government attaches great importance to this event. Use it as an important means to promote Korean food. Warm smiling faces and polite greetings are everywhere. There are many Korean beauties who greet Chinese people in half-baked Chinese.

Wandering around casually inside, Bai Lu nodded: "It's good." ”

"Little Japan is doing a good job. He Shanqing shook his head and said. Although a little unwilling, but this is true.

There was a tasting booth in front of it, surrounded by a lot of girls. He Shanqing smiled and leaned over. Look at the thighs first and then the face. Trying to find a beautiful girl.

As a result, after leaning over, he shouted and said, "Luzi, come here." ”

White Road walked over. It is a stall where raw food is eaten. A very long table covered with a white tablecloth, on which are placed a lot of scenic tableware, on the end of the long table put a large fish tank, in which are a few octopus, not too big, but not small, look at the body size of about a pound of weight.

Next to the fish tank is a vegetable table, where a young chef cuts live octopus with a sharp oblique knife.

Bai Lu wanted to leave after just one look, but was dragged by He Shanqing: "Look." ”

In this day and age, eating live octopus is really not new, especially Japanese and Korean cuisine are all over the street, and this dish is generally available. Even if you haven't eaten it, there are always people around you who have eaten it.

For ordinary people, such a dish is considered an expensive dish, and the cheapest one has to be 100 yuan a plate. High-end restaurants are even more expensive, and it is likely that only a small plate will be eaten for 200 yuan.

This kind of dish is just fresh, but it's too fresh!

Here is a free tasting, and there are several beautiful waiters wearing hanbok standing in front of the long table, and there is a waiter serving a tray for everyone to taste. On the tray is a plate of white octopus leg octopus fillets, the octopus legs on the plate are still moving. In the corner of the tray is a small bowl of brown dipping sauce.

The girl is the most amazing animal in the world, there are many, many girls who are afraid of ghosts and like to watch ghost movies, like cats and dogs but dare to taste all kinds of cruel dishes. For example, the plate of octopus in front of me is eaten raw.

In front of the crowd, there were a few beautifully dressed girls laughing and laughing, probably asking who dared to eat. After laughing for a while, a white-skinned girl in a short skirt with big eyes walked up, took chopsticks a few times, picked up a small piece of octopus leg, dipped it in the sauce, and put it in her mouth with her eyes closed.

She really dared to chew, closed her eyes and mouth, and bit hard, then swallowed, opened her eyes and made a victory gesture to her friends.

The table is long, not only is she trying it, but there is also an old man on the side who is also biting, it is estimated that he is a little anxious, and after swallowing it in a hurry, it didn't take long for him to retch, and the irritating old man pulled away the crowd and ran to the toilet.

Octopuses are mollusks with suckers on their antennae, and they will not die for a while after dismemberment, and when you swallow them, they will instinctively suck on the esophagus. That guy was sucked just now, and he found a place to vomit, and if he could spit it out, it was a good thing, and if he couldn't spit it out, it might cause suffocation.

There is a statistic that I don't know if it's right or wrong, at least six people die of suffocation every year by eating live octopuses.

Aside from the danger, octopuses are fishy. Generally, the process of making sashimi is to wash, scrub, or add salt, or add some other things, to wash off the mucous membranes, and also to wash away the fishy smell as much as possible. Small octopuses don't matter, big octopuses have to be skinned.

However, for some people, they don't like it, thinking that the delicacy has been washed away, and they will simply wash it and eat it directly.

Under normal circumstances, the sauce is mixed with mustard, soy sauce and other seasonings, which has one effect, covering the fishy smell of raw fish with a more stimulating taste.

As for whether this thing is really so delicious?

In the tasting area, it was not only the gentleman who was naughty, but also a girl who vomited it in public, and the octopus segment that spit out was still turning on the ground.

Imagine what it would be like for food to move around your esophagus, maybe even in your stomach?

But it's strange, even though the food is cruel and the vomiting is disgusting, there are still people who go up and try it.

And watching beautiful girls eat live octopus is He Shanqing's greatest pleasure at this time.

Bai Lu watched it for a while, felt bored, and dragged He Shanqing to leave.

He Shanqing was reluctant: "Don't you think it's exciting?"

"Spit wonderful?" Bai Lu glanced at him.

"Yes, yes. He Shanqing said again: "I'll buy a bar in a while, you can help me make it, I want to see how Big Sun reacts when he eats this thing." ”

Bai Lu shook his head: "Sun Jiaojiao is very good, you guys are in love." ”

He Shanqing said loudly: "Don't think about it! I bullied Lao Tzu when I was a child, I was so bleak in the first half of my life, do you still want me to be miserable for the rest of my life? Is it my friend?"

After expressing his anger, he looked at Bai Lu and persuaded him seriously: "The best is really good, she is so tall, and she is so white and beautiful, I am serious, with her quality, if she goes to be a model, she is definitely the first in the world, her temper is a bit similar to you, lazy, she doesn't like to do troublesome things, so she didn't toss, just this character, you two are absolutely matched." ”

The convention and exhibition center was full of people, including many reporters who were shuttling back and forth against machines and microphones.

Journalists are more sensitive than ordinary people, and when they see every person with a suspicious image, they will look carefully and again.

At this time, Bai Lu and He Shanqing walked out and were stopped by a female reporter: "I found you." ”

Bai Lu smiled: "You recognized the wrong person." ”

"Come, it's not like I haven't seen you. "The woman is dressed well, it is Han Bing, a reporter for the morning news of Beicheng TV. It was one of her interviews that turned the artist Bai Lu into a star Bai Lu and a celebrity Bai Lu.

If you are another artist, you must be very grateful to Han Bing, at least you have to have a meal and let Han Bing do an interview. But Bai Lu is different, he has been disappearing, Han Bing has not been able to contact Bai Lu after many phone calls, and even went to find Zhang Weiran's mother and daughter, but there is no gain.

However, she was lucky, she finally met a tiger on the mountain, and ran into Bailu today.

Seeing Han Bing's fierce look, Bai Lu smiled and said, "I'll give you some news, there is a chef competition on the last day of the food festival, and I am a contestant." ”

The most interesting thing about this food festival is the chef competition, not how good the competition is, but how many days have not been decided yet.

It is expected to be two days, but if the effect of the food festival is very good, there are a lot of customers in each exhibition hall, and there are many publicity opportunities, the competition will be compressed to the most difficult day after the one-time competition.

Only if there are too few customers, they will compete in advance to regain popularity.

This is the difference between business operations and policy operations, all for the sake of profit, and can be flexible.

In order to do a good job in the food festival, the organizing committee members and the participating teams met and discussed, and really agreed to this request.

As a reporter, Han Bing knew about the competition, but it was just knowing the Dao, and when he heard that Bai Lu was also going to compete, he widened his eyes and asked, "Are you really a cook?"

Since Bai Lu became famous, there have been many stories about chefs in the news, but reporters are used to seeing exaggerated things, one says ten, some say hundred, Han Bing thinks that there is water in it, so he doesn't care too much, he didn't think that Bai Da Niu was really a great cook.

Bai Lu didn't answer the question, coughed and said behind her, "Dude, put that thing down." The cameraman behind Han Bing was still holding a large weapon.

Han Bing glanced at the cameraman and shook his head with Bai Lu: "No, I don't know when you will run away." ”

"I've broken such a big news, are you still not satisfied?" Bai Lu began to pretend to be a wolf grandmother: "Do you think, when the time comes, you will be a reporter at the game site, and then, you are a scoop and an exclusive interview, it's cool to think about it." ”

Han Bing was unmoved: "I'll talk about it later, do you follow me obediently, or are you here for an interview?"

"Are you kidding here?"

At this time, because of the appearance of cameras and microphones, several of them have attracted the attention of many people, and there are more than a dozen high-ranking people who like to watch the excitement like He and Bai have stayed.

Seeing Bai Lu leaving, Han Bing hurriedly followed: "We have a car outside." ”

Then get in the car, Bai Lu said, "Lead the way." ”

Han Bing was not at ease, wrapped the microphone cable around Bai Lu's arm a few times, and then stretched out his right hand to grab it, as if he was catching a thief.

He Shanqing likes to watch the excitement, no matter who is lively, he will never let go of the excitement, and follow behind with a smile. (To be continued......)