217. Cow fever

Ask for a subscription!

**************

But anyone who has concocted medicinal liquor by himself may know that when concocting medicinal liquor, the demand for liquor is actually not high, and what haode medicinal liquor cares about is not the essence of the wine you use, but the essence of the medicinal materials you use.

As long as the medicinal materials you use are authentic enough, then the liquor you use to concoct medicinal liquor, even if it is the lowest-end bulk liquor, as long as the method of concoction is correct and the time is long enough, then the quality of zuihou medicinal liquor will not be very bad.

Because compared with ordinary drinking liquor, what he requires is not the taste of your wine, or whether it will be on the top after drinking, etc., the key to medicinal wine is to have a real benign effect on the body after taking it.

Therefore, when Li Liqiang concocted medicinal liquor, the liquor he used was not a high-end liquor of special quality, but because this medicinal liquor was a high-end product, it needed a little bit of taste as an embellishment when it was launched, so he added a very small amount of Laojiao puree to the medicinal liquor when he concocted medicinal liquor.

But when he concocted medicinal liquor, the medicinal materials he used were definitely very authentic and sufficient.

It is this haode medicinal materials that ensures the quality of this medicinal wine, and the price of Chinese medicinal materials in these years has not been as high as ten years later, when the money is running around and the speculation is so high, and the price of medicinal materials is relatively fair.

A pound of artificially bred people in Changbai Mountain is only a price of 100 yuan, this is still a very good ginseng, such ginseng will wait until ten years later, if you don't have a few hundred yuan, you don't want to buy a catty.

The price of medicinal liquor necessities such as wolfberries is even less expensive. So Li Liqiang happened to have more funds on hand before. Under Li Yifan's instigation, a lot of medicinal materials were hoarded.

These herbs are more than enough for the winery for the next two years. According to the current purchase price and production cost, the medicinal liquor they produce is definitely a violent commodity business.

Now, although Phoenix Distillery's Phoenix Brew and Phoenix Alcohol have not yet appeared on a large-scale advertising carrier like CCTV, because of the special hype some time ago, they are already famous in Bincheng.

Especially after the first batch of medicinal liquor was listed, this reputation is very good, Bincheng is a coastal city, and it is also located in the north. Every year, there is a considerable period of time in a humid and cold environment, so that a considerable number of citizens suffer from this rheumatic disease.

As soon as it was launched on the market, Phoenix Brew, a medicinal wine specifically for rheumatism, was immediately welcomed by the general public, and although the price was not cheap, it was still popular.

Although it has only been on the market for a few days, this word of mouth is under word of mouth, but it is incredible, the power of advertising in these years, and the power of word of mouth. It's just about the same age, especially in a relatively limited environment.

This has led to the popularity of the local people in Bencheng for the medicinal wine for rheumatic diseases.

And another medicinal liquor, phoenix alcohol. The treatment is more grand, and now it is almost sold out every day, as long as a car of phoenix alcohol is pulled out of the distillery, just back to the dealership, it will be rushed by customers at all levels to snap it up.

Of course, the reason for this situation is that the use effect of this wine is different from the tonic wine advertised on the imperial court, and it is obvious that the effect of this tonic wine is better and more obvious, and it is better and faster.

And the Chinese medicine tonic wine that can be quickly effective, not only does not hurt the body, but also can be healthy, how can such a product not be sought after?

The effect of this wine, of course, is related to the recipe left by Li Yifan and their ancestors, think about it at that time, the emperor had every day and every day, and he had to change the law at night.

So if the medicine and wine are not good, then his cook will be beheaded.

Therefore, this medicinal liquor, which is now called phoenix alcohol, is very different from the various medicinal liquors currently popular on the market.

Wine is effective, of course, it will be sought after by people from all walks of life, not only rich people like this kind of tonic wine, in fact, officials of the real power departments of governments at all levels are the main force in the consumption of this medicinal wine.

Don't look at the price of this kind of medicinal wine, but for these people who hold the power of public money consumption, what is this small amount of money?

How can you keep a diary at night without medicine and alcohol?

So this phoenix alcohol became popular, and it added to the fire, because it was often in a state of shortage, and now on the black market in Bincheng, there were even scalpers who began to hype this phoenix alcohol medicinal liquor.

A bottle of phoenix alcohol, which has a starting price of 388, has even been fried to the price of Wu Baiyuan, but it is still facing a situation where there is no market.

In the face of the vast number of consumers' enthusiasm for the products of Phoenix Distillery, Li Liqiang and his son, as well as Qin Mingliang, were a little unexpected.

If Li Yifan is at least a little bit mentally prepared, Li Liqiang and Qin Mingliang are really not prepared at all.

So now these two people, looking at the cash pouring in every day, and the queue of pick-up trucks that have been queuing up to the gate, are both a little happy and a little psychological.

The reason why the money is rolling in is because they don't know how long this kind of scene can last, what if their production capacity can't keep up one day?

However, after Li Yifan continuously gave Qin Mingliang certain instructions, Qin Mingliang stabilized his mind.

"Don't worry, boss, I know how to do it, although you can rest assured of the quality of the bulk wine that has been purchased, I will definitely strictly control it."

At present, there is only one way to go, and he Qin Mingliang has nothing to do.

"Well, that's good, according to my estimates, according to the current sales situation of our winery, the output of bulk wine purchased by us in several counties and towns under the jurisdiction of Bincheng may not be able to meet this market. In fact, it is also a large grain-producing province, where there are many farmers who brew their own grain wine in the countryside, and where the price of loose wine is cheaper and the quality is better, you can send someone over there to purchase, but there is one thing you must remember, that is, you must control the quality, we must not smash our own brand. ”

Li Yifan continued to mention Qin Mingliang and said, in fact, the bulk grain wine in this Ji Province is famous, it turns out that when he was in college, he once had a bedmate in his hometown Ji Province.

That friend has a small workshop at home, and the self-produced liquor can not only be drunk by himself, but also sold out, and the sales have been very good.

According to him, the wine was basically sold to some big wineries for them to take back and blend it for secondary fermentation.

And the market in Ji Province, where can Qin Mingliang, a veteran who has been in the liquor industry for so long, not know.

"Don't worry, Mr. Li, I know how to do it, you can rest assured of the quality of this wine, we have already planted a problem on this issue once, and there will definitely be no second time this time." If that purchaser dares to give me eye medicine, then I'll just let him go. ”

Qin Mingming's eyes widened, and he said to the Li father and son, this factory is now in charge, this factory is not only the assets of the Li family and his son, but it is also the rice bowl of the old employees of the winery who stayed behind.

After lingering in this winery for a while, the father and son got in the car and came out of the crowded winery, and slowly drove out of the big truck that was picked up, blocking the almost impassable gate, Li Yifan sat in the co-pilot and asked his father.

"Dad, by the beginning of July, how much cash do we have on hand?"

"What are you asking for?"

The son was not particularly concerned about the family's financial problems, but now that Li Yifan suddenly asked, Li Liqiang still felt a little strange.

"Isn't that when the time comes, you might have to go to Canada to buy cows or something? I have to let me know how many assets our family has now? ”

In the past two years, with the rapid expansion of the two major dairy companies in China, a nationwide upsurge of dairy cow breeding has begun to emerge.

The price of imported dairy cows has soared with the expansion of the market size, and in 1995, the price of a cow was about 6,000 yuan.

But this year, the price of a cow has basically risen to about 20,000 yuan, which is the market price that Li Yifan recently investigated.

Originally, he knew that there had been a dairy cow fever in China, but he didn't know much about the dairy cow industry before, so he thought it would be a few years later, but he didn't expect to wait until he got to know it, and then he knew that the feelings were now the hottest period of the craze for raising dairy cows for all people.

This craze lasted until a few years later, when the price of a cow was at its highest, it was once speculated to more than 30,000 yuan, and it was not until the boom subsided that the price of the cow was reduced, but it also remained between 12,000 and 18,000 yuan.

But later, because the state printed 4 trillion yuan to boost the economy, the most direct consequence of the result was inflation, and the price of dairy cows has not dropped to 30,000 yuan a head since then.

There is also the price of beef cattle, which is also not cheap, and now it has basically risen to more than 10,000 yuan.

But now the soaring prices of dairy cows and beef cattle make Li Yifan a little worried about whether the family's cash flow is enough! (To be continued.) )