Chapter 647 Simple Fritters Are Not Simple
With such a large flow of people in the West Market, the business of the Uni-President instant noodle shop is naturally very good.
It took less than 20 minutes for Li Shimin to sit down and leave after eating.
Although a bowl of instant noodles is not very full, Li Shimin is full of expectations for the rest of the trip, and he has no idea of having to eat here.
"Lang Jun, this shop is opened by a Persian maritime merchant."
"Lang Jun, this shop was opened by a Tianzhu merchant."
"Lang Jun, this is the property of His Royal Highness the King of Chu."
……
Along the way, when he saw the shop he was familiar with, Li Zhong would simply introduce it to Li Shimin.
The West Market is so big, before the palace gate is closed, it must be back to the palace.
Therefore, Li Shimin and his entourage can't go in every shop to have a look, they can only browse around and then select the shops they are interested in and take a turn.
"Qingfeng bun shop? What is this bun? ”
When he came to a shop that seemed to have just opened today, and there were some flower baskets at the door, Li Shimin stopped.
"This ...... Lang Jun, do you want your subordinates to go in and inquire? It looks like it's a kind of eating. ”
Li Zhong quickly scanned it in his mind, but did not find any information related to Qingfeng Bun Shop.
"No, I see that the area of this Qingfeng bun shop is not small, and there are a large number of diners in it, which is a bit rare. Let's go over and have a look. ”
After Li Shimin finished speaking, he took the lead and went to the Qingfeng bun shop.
"How many guest officers, dine-in or take-in?"
Just when Li Shimin just stepped into the Qingfeng bun shop, a guy came forward to greet him.
"What do you say about dine-in? What about packaging? ”
Li Shimin asked curiously.
This Qingfeng bun shop, whether it is the decoration style or the treatment of the guys, makes Li Shimin full of novelty.
"Dine-in is to eat in the shop, and if you pack it, you can take it away and eat it directly. Our shop only opened yesterday, and in the first three days of opening, we will give a fried dough stick or a steamed bun filled with pork and cabbage for everything that is taken away, no matter what you buy. ”
This is obviously not the first time that the man has answered such a question, and he said it almost backwards.
"Is there still a place? Let's dine-in. ”
Li Shimin also wanted to observe this Qingfeng steamed bun shop more, so naturally he would not covet that fritter or a bun and chose to take it away.
"Man, as long as your shop packs it, you will send a fritter or bun, don't you worry about people just buying a fritter or a bun? Have you not lost a great deal then? ”
Li Junxian didn't talk much on the side, and now he couldn't help but ask.
"So that this Lang Jun knows that as long as the guests are happy, it doesn't matter if our Qingfeng bun shop loses some money. Besides, since it is said that it is a big opening reward, even if this situation is really encountered, we welcome it. "No. 3 Chinese Network
At this time, Gu Panpan happened to come in from outside.
This Qingfeng steamed bun shop in the west city is the largest one in Chang'an City, today is the second day of opening, Gu Panpan is not very relieved, went to a few shops that did not have time to see yesterday to visit only, and came over again.
"This aunt ...... Lang Jun, it must be the owner of Qingfeng Bun Shop, right? ”
Li Junxian saw the handsome Langjun who suddenly appeared in front of him, and his face was a little more curious.
Although Gu Panpan had already paid attention to it, in the eyes of people like Li Junxian, he still recognized her as a woman at once.
Of course, Li Junxian will not deliberately say it.
"That's right, a few Lang Jun, please. The fritters and tofu brains in our Qingfeng bun shop are not available in other homes. If one day you see a shop on the street that also sells fritters and tofu brain, it must be imitating our shop. ”
Gu Panpan was very proud and recommended his own fritters and tofu brain to the guests in front of him.
"Fritters? Could it be that the one that is being fried in the oil pan is the fritter? ”
As soon as Li Shimin took a few steps inside, he found that there were two large oil pots in a transparent compartment, and several guys were busy inside.
A large amount of glass is used as a partition to allow guests to see directly into the kitchen.
Such a shop, whether it is Li Shimin or Li Zhong, is the first time I have seen it.
"That's right, that's churros. Don't look at it, it seems to be very simple to make, but I dare to pack a ticket, as long as you eat the fritters of our Qingfeng bun shop, even if you have the opportunity to eat other ones in the future, you will think that only the fritters of our shop are the best. ”
Thanks to the advent of cottonseed oil, the production of fritters in Qingfeng Bun Shop has become convenient.
Otherwise, if you use lard or whale fat to make fritters, you will always feel that it is not so good for the stomach.
"It seems that these fritters are just flour kneaded and fried in a pan, right? Is there anything special? ”
Li Shimin stopped in front of the glass baffle and watched for a while, but he didn't find anything special about the fritters, and his expectations for Qingfeng Bun Shop couldn't help but drop a little.
"Of course, there is. For the taste of the fritters to be good, it is necessary to fry them loosely, crispy, yellow, and fragrant, which is not something that can be made by any restaurant. Look at the fritters in our Qingfeng bun shop, stack them up and down every two, and then press them in the middle with bamboo chopsticks. Don't underestimate this action, you can't press it too tightly, so as not to stick the two together and affect the effect.
You can't use too much force, because you need to make sure that after the fritters are put into the pan, the two will not be separated when frying. Then you look at our fritters, they all have a bit of a rotating shape, which is actually exquisite, but not a chef's handiwork. In addition, the two ends of this fritter must be gently pinched with both hands, and the two ends cannot be separated when frying......"
Gu Panpan saw the extraordinary demeanor of Li Shimin and his party, and couldn't help but show off the extraordinaryness of his shop.
"In your later life, you have a pair of sharp teeth, and I want to taste the taste of fritters quickly."
Li Shimin didn't expect a simple fritter, the other party actually said so much, it was really different from the shops he had been to before.
"I suggest that when you eat fried dough sticks, it is best to accompany them with a bowl of soy milk or tofu brain, the taste will definitely make you have an endless aftertaste. In addition, our tofu brain can be sweet or salty, and you can choose according to your taste. ”
"Okay, then put all the specialty dim sum on your shop and see if it's really as delicious as you say."
After Li Shimin finished speaking, he found an empty seat nearby and sat down, and then began to observe the lively scene around him.
This is also one of his big hobbies in private interviews, that is, to find a popular wine shop and sit down to observe the surrounding scene.
Sometimes, this kind of hearsay is more accurate than anything else.