There is an old saying since ancient times, that you can't be full of hunger for a long time, this is true for people, and the same is true for animals, but the body adaptability of animals is much better than that of humans, and they can withstand sudden large amounts of food without serious consequences, while human beings are different, once they are too hungry, they suddenly eat too much food, and they will kill themselves.

Animals will also support themselves to death, but the difficulty of supporting animals is far more difficult than supporting a human being, for example, using a tube to feed a goose a large amount of food, will cause the goose's liver to fat, but not to die, if you treat a big living person like this, you will have to kill people a long time ago, and there are a lot of meat-eating beasts, they may be able to catch a prey for a long time, and after capturing the prey, they can eat this huge prey at one time, and the beast of about the same weight as a human being, The amount of food that can be eaten in a meal can reach dozens or even hundreds of times that of humans, which is really scary.

Among them, the largest amount of animals to swallow at one time, is undoubtedly the python, many pythons and adults weigh about the same, but they can swallow a single time of prey larger than their own weight, if it is a human, it has died many times, no matter how powerful the big stomach king is impossible to eat heavier food than his body, it is very powerful to eat one-tenth of the food of his body.

The size of the rabbit is very small, the amount of food at one time is not much, if you eat too much, it will cause great harm to the body, so when you feed at a time, you must pay attention to control the amount of food, and it is a tragedy to hold the rabbit to death.

Generally, when rabbits forage in the wild, because of the difficulties, they rarely eat support, but in the case of artificially providing a large amount of excellent food, rabbits may eat a lot of food, such as the eating time of a hare is an hour, when in the wild, an hour can not eat much, and in the case of human feeding, an hour can eat several times the food, the amount of food will be greatly increased, and the possibility of eating support is very large.

Could it be that after the rabbit has eaten enough, will it continue to eat? This is because it takes time to feel full, and if you eat too quickly, you won't feel it, and there will be some delays, especially foods with high nutrients, which are easy to eat too much.

Rabbits are hungry and need to eat, people to eat, naturally must eat, if the eating time is irregular, it will cause a lot of damage to the human body, so, when it is time to eat, you must eat in time.

Although the heavy snow has not stopped, it does not have much effect on the lighting of a bonfire, snow is not the same as rain, when it snows, it is very easy to light a fire, and when it rains, it is relatively difficult, a little heavier rain can extinguish the fire.

One is that the rain is relatively fast, and the other is that the rainfall is relatively large, so it is easier to extinguish the bonfire, the snow at this time is very large, and the temperature is also very low, but as long as the bonfire can be raised, it will definitely not be extinguished by the heavy snow, and the grilled food will not be affected, and even, because there are snowflakes falling on the food from time to time, adding a trace of moisture to the food, making it easier and more convenient to grill food.

There is no river nearby, and the snow is so heavy, the weather is so cold, even if there is a river is covered by heavy snow, you can't see it at all, if you venture close to the river, maybe there is the possibility of falling into the river, in short, it is not realistic to go to the river to get water, and they don't need to go to the river, there is ready-made snow nearby, as long as the snow is put into the iron bucket to heat for a period of time, then you can get the fresh water you need, whether it is boiling water to drink, or used to clean the prey will be very convenient.

There are a lot of dead branches and dead leaves in winter, and the guards have already prepared a large number of dead branches and leaves, and after the first batch of prey is in hand, two guards are responsible for slaughtering, and several guards begin to set fires and boil water in iron buckets for later use.

After the two yellow sheep were almost slaughtered, the three buckets of hot water were also boiled, and there was no problem in whether it was barbecued or boiled.

Because of the heavy snow, the harvest of the guards today is surprisingly good, each group of guards went out hunting, and they all came back with the harvest, and there was no one empty-handed, and the coldest group also brought back a small wild bird, which was very satisfying.

And except for the two baby rabbits that were still alive and were left by Ning Er and Yi'er, the rest of the prey were all skinned for food, and on a piece of snow not far away, there were blood stains and small animal internal organs everywhere, and it looked really bloody, but in order to satisfy their appetites, this cruelty was also necessary, and they couldn't be vegetarian because of kindness!

"What's the best dish for today?"

Li Yu looked at the ingredients in his eyes and frowned, the poor were hungry and didn't have the next meal, while the rich were worried about what to eat at each meal, and they had to eat something new.

"How about braised lamb?"

Li An said.

"I ate it last time, and I want to change the taste."

Li Yu said dissatisfied.

"Boiled directly, I must have never eaten this!"

Ang Lee smiled.

"No, can you still eat it? Think again? ”

Li An thought for a long time, looked at Ning'er and Yi'er, and asked, "What do you two little girls want to eat?" ”

"Brother did it, we all like it."

The voice was very sweet, and Li An was very happy to hear it, but because he often accompanied Li Yu out, Li Ang couldn't find too fresh dishes to make Li Yu interested.

"Or make a whole roast lamb! As the main dish at noon today, a few more pheasant stewed cabbage, Cigu fried green peppers, and gray rabbit minced pork soup, so it should be about the same. ”

Ang Lee said.

Roasted whole sheep is a very good delicacy, very delicious, but Li Yu has eaten it, although he likes it very much, but he is not looking forward to it, and he lacks curiosity.

"Alright! I haven't eaten roasted whole sheep for half a month, and when I hear this name, I still drool, haha! ”

Li Yu said with a smile.

Li An thought for a moment and said, "Don't add another evil dish!" ”

"Evil vegetables? What do you mean? ”

Li Yu asked.

Li An said with a smile: "It should be said that it is a big tonic dish, and it must be very delicious when made into fresh soup, and it is a big tonic." ”

"Oh, I see, I see, hahaha!"

Li Yu smiled heartily, and immediately understood what Li An meant.

Half of the guards were on guard, and the rest were busy, some were chopping wood, some were burning fires, and some were preparing ingredients, and all kinds of ingredients were quickly prepared, so many ingredients and condiments were enough to make more than a dozen delicious dishes.

Among them, a complete roasted whole sheep is the main dish, and the rest are a plate of side dishes, because the dish of the yellow sheep does not need a whole one, so the rest will be distributed to the guards, so that they can barbecue and eat by themselves, which can be regarded as a reward for their hard work.

The main dish roasted whole lamb is naturally made by Li An himself, Li Yu and a guard are responsible for the work, and the rest of the side dishes are completed by the guards themselves, after all, Li An is not busy alone.

And because he often follows Li An's side, Li Yu's cooking level is getting higher and higher, and if he really wants to cook, maybe he is really no worse than Li An, but he has become accustomed to giving Li An a hand, and the labor intensity of doing so has also decreased a lot, which is Li Yu's favorite way, and it is very feeling.

Although he had eaten it before, when he smelled the rich smell of meat, Li Yu couldn't help but swallow his saliva, and there were also the sounds of swallowing saliva all around, even Ning Er and Yi'er, who had been paying attention to the little rabbit, were deeply attracted by the smell of meat and put aside the matter of feeding the rabbit.

"It's almost ready, King Guangping will watch it carefully, and I'll make a big supplement."

Li An smiled lightly and handed over the follow-up task of making roasted whole sheep to Li Yu, while he himself went to make a big tonic food.

And the so-called big tonic food, is sheep testicle soup, since you caught two yellow sheep, and it is also a yellow sheep, this delicacy is naturally not to be missed, this is a big supplement!

A yellow sheep has two sheep testes, which are not small, and it is enough to make sheep testicle soup, and in addition to the sheep testes, the sheep whip can also be added to it, so that the effect of the big supplement is better.

The steps of making sheep testicle soup are also very simple, as long as the raw materials are ready, you can cook them step by step.

To make this delicacy, the materials needed are mainly a pair of sheep testicles, which is the core material of this dish, which is absolutely indispensable, the ingredients can be a variety of small quantities of various animal meat, it is even better to have a little sheep whip, mutton soup is also a must, the condiments need salt, green onions, ginger and garlic, coriander and so on.

Because the sheep testicle is more precious, especially the sheep testicle of the wild yellow sheep, it is even more precious, if it is directly cooked as a whole, it seems to be a bit wasteful, and the size is too large is not conducive to the taste of various condiments to penetrate, so, before cooking, it is necessary to remove the fascia of the sheep testicle, and then cut it into thin slices, so that after the pot, the taste of various condiments in the pot can easily enter the sheep testicles, so as to completely eliminate the smell of the sheep testicles, so that people can eat better taste.

After Li An heated the iron pot, he first poured in the mutton soup that the guards had just cooked, after cooking for a while, added condiments such as green onions, ginger, garlic and salt, and waited until the mutton soup in the pot boiled, and then put in the main dish of sliced sheep testes and cut sheep whips, and after continuing to boil for a while, add seasoning ingredients such as greens and coriander, and wait for a while to be ready.

"Are the ingredients ready?"

Li Yu walked over and asked.

Li An nodded and said, "It's already done, isn't it very fragrant, but half of the materials are also used, and half of them are still there?" Or make another one! ”

Li Yu nodded, when Li An personally cut the sheep testicles just now, he saw it, and naturally knew that Li An left two sheep testes and a sheep whip, and thought that Li An was going to keep them and take them back to enjoy alone, and he was a little unhappy, and when he saw Li An say this, he realized that he was the heart of a villain.

And the second delicacy that Ang Lee wants to make is stewed lamb eggs, which is also a great supplement, and it will be even more appetizing to watch.

This dish is also very easy to make, and it will be more convenient and easy to make, because there is no need to slice the eggs, which saves a lot of trouble.

There are not many materials needed, only two sheep eggs, half a catty of mutton, half a catty of white radish, and an appropriate amount of chopped green onions, cinnamon and ginger slices, tangerine peel, and it would be better if you added a cut sheep whip.

Before the mutton eggs and mutton are put into the pot, they should be washed with boiling water to wash off the unclean things before they can be put into the pot, and the white radish should be cut into small pieces for later use.

The ingredients were quickly prepared, Li An put the mutton into the casserole, added cinnamon, ginger slices, tangerine peel and other materials, as well as a lot of water, simmered for a certain time, and after boiling, add an appropriate amount of rice wine to remove the smell, and then reduce the firewood under the casserole and simmer it over low heat.

"Okay, this simmer will take an hour, my stomach can't afford to wait, so let's eat what I have first! It's never too late to eat this delicious food. ”

Li An said.

Although he really wanted to make this superb delicacy immediately, however, this kind of delicacy is not so easy to make, it takes a lot of time, and Li An is already hungry at the moment, and everyone around him is also hungry, he really can't afford to wait, and this food is the food of Li An and Li Yu, and other people are not qualified to enjoy it, even if it is a little sister, after all, this is a man's big tonic ingredient, and girls can't eat it indiscriminately, in case something goes wrong with eating, wouldn't it be troublesome.

Li Yu stretched out his hand to say hello, and the guards under his command began to eat the half roasted yellow sheep that had just been roasted, and Li An's guards were smaller, only a quarter of the roasted yellow sheep, which was roasted by the guards themselves, although the ingredients were less, worse than the whole sheep roasted by Li An himself, but it was also very good, at least, for them, this was an absolute delicacy, much better than the food they brought.

In addition, the whole sheep roasted by Ang Lee himself will definitely not be able to be eaten, and he will definitely give them a lot of rewards later, but he will not give them until Ang Lee has eaten almost enough.

"The meat of the hind leg of the sheep is the most delicious, Ning'er, Yi'er, you come first."

Li An very gently cut off the most essential part of the leg of mutton, handed it to the two sisters, and then cut off two pieces for himself and Li Yu, which made Li Yu a little jealous, and looked at his sister with a bad look.

The leg of lamb is very suitable for barbecue, the roast leg of lamb is very delicious, when roasting the whole lamb, the leg of lamb is definitely the most worth eating, but it is definitely not the only one, and the back of the lamb is also very often roasted and eaten.

.。 m.