Ge Changhe couldn't believe that Yang Huairen would say such a thing, "That's it", although the tone was light, it contained endless contempt.

No matter how determined Ge Changhe was, he couldn't stand the contempt of another young man, and sneered, "Yang Jungong, if you can also make a dish of Wensi tofu, the old man is willing to bow down." ”

"Hehe, hehe......" Yang Huairen still just chuckled.

Ge Changhe was angry in his heart, conceited that there was no one in the world who could make Wensi Tofu, so he said excitedly, "If Yang Jungong can't do it, then follow our prior agreement and let go of the old man's bad guy."

In this cooking competition in the ring, Yang Jungong won the inferior gangster, but lost to the old man, so even if our Weiyuan Lou's chef and Yang Jungong had a tie. ”

Yang Huairen said that you really formed a group to fool me, and the ring competition is obviously an individual competition, not a team competition, can you also make sense?

He smiled, "Senior Ge, don't worry. Draw? Hehe, hehe......"

Yang Huairen smiled as he walked to Ge Changhe's desk, "I'll borrow these two pieces of tofu from Ge's predecessors." ”

Ge Changhe was shocked when he saw that Yang Huairen was going to try to cut tofu with him, but Yang Huairen wanted to borrow his southern tofu He also thought of it in advance, but what did Yang Huairen mean by borrowing two pieces at a time? Is it because I am afraid that the craftsmanship is not good and I will break a piece, so I have to borrow an extra piece as a backup?

Ge Changhe was puzzled, but saw that Yang Huairen had returned to his desk, almost the same action as he had just now, and prepared a cutting board and kitchen knife.

The people who watched the excitement were very surprised when they saw that Yang Huairen was also going to perform cutting tofu shreds, and they wondered in their hearts, could there be a second person in this world who could cut a piece of tofu into hair-like shreds? It's just incredible.

Yang Huairen picked up the kitchen knife and smiled at this Ge Changhe, "Look at it." ”

After saying that, he began to slash, and the movements of his two hands were almost exactly the same as Ge Changhe's skills, but they were twice as fast as Ge Changhe!

Everyone also discovered this, and saw that Yang Huairen's hand was gentle, and his movements looked unhurried, but the slices of tofu were quickly cut out.

There is another point that ordinary people can't see, but it makes Ge Changhe's heart beat when he sees it, and places the cut tofu slices on the cutting board, Ge Changhe uses the movement of his wrist to rotate the kitchen knife and place it gently.

Yang Huairen's movements are much simpler, and he doesn't need to turn his wrist, but uses the change in the rhythm of the kitchen knife when cutting into the tofu, so that the cut tofu slices are out of the kitchen knife and pop directly on the right cutting board.

Gently put and flick down, the result is the same, but the technique is better and worse, but it is clear at a glance, not to mention Yang Huairen's treatment method, which shows his proficiency in the kitchen knife in his hand, as if people, eyes, hands, and kitchen knives have been integrated.

What's more, Yang Huairen's knife technique saves a lot of time, and Ge Changhe's action of cutting tofu is realistic and slow, giving people the feeling of slowing down and not being coherent at all.

On the contrary, Yang Huairen cut the tofu slices quickly and dexterously, it was coherent, and it felt as if it was done in one go, and the whole process was flawless.

When it came to cutting the tofu slices into thin strips, Yang Huairen directly used the quick-cutting method, and a sharp kitchen knife swung up and down in his hand, so that everyone could hardly see the shadow of the dish, and a bunch of shredded tofu had been cut.

Ge Changhe was dumbfounded, he was carefully cutting the shredded tofu, while Yang Huairen quickly "chopped" the tofu slices into shredded tofu very casually, the gap between the two skills is even more different.

He has been practicing for many years of stunts, but he was surpassed by this young boy in a few clicks, maybe everyone cut the tofu into shredded tofu, but the speed is fast and slow, which shows who is more skilled and better.

Ge Changhe suddenly had two words in his heart, one was exquisite, and the other was superb.

His knife skills are indeed very proficient, which can be described as exquisite, but compared to Yang Huairen, it is really as people just said, "that's it", because Yang Huairen's knife skills are really superb.

One is exquisite, the other is skilled, the difference between the two is self-evident.

However, Ge Changhe still has a trace of luck, he feels that after all, insiders look at the doorway, and laymen look at the excitement. The difference between him and Yang Huairen's knife skills, they are naturally clear in their hearts as cooks, but those ordinary people who watch the excitement may not understand the Tao here.

At that time, he can use the reason of only looking at the result and not looking at the process to defend himself, after all, the victory or defeat of the competition still depends on the result, and the tofu shreds that the two of them finally cut out are no different, Ge Changhe can use this reason to prove that he and Yang Huairen actually had a tie.

Ge Changhe pretended to be indifferent, and said to Yang Huairen, "I didn't expect Yang Jungong to be able to cut out Wensi tofu, the old man can't stand alone in the world, hehe......"

But Ge Changhe made a mistake in his wishful thinking, and Yang Huairen somehow seemed to understand his heart, and laughed, "What I said just now, I'll say it again next time, Senior Ge is not in a hurry, draw?" Next, please distinguish carefully, and you will know whether the knife technique between you and me is a tie. ”

As he spoke, he put the cut shredded tofu in a porcelain bowl and showed it to everyone, and then came to Ge Changhe's bowl of shredded tofu.

Yang Huairen first picked out a piece of Ge Changhe's Wensi tofu with chopsticks and showed it to everyone, and then picked a piece of Wensi tofu that he had cut himself, and compared the two, so that everyone could carefully distinguish the difference between the two.

The scene suddenly fell silent, and at the beginning, no one, including Ge Changhe, understood what Yang Huairen was doing, let alone what the difference was between the two tofus.

But as time went by, after everyone saw the shredded tofu cut by the two people clearly and discovered the subtle differences between the two, someone suddenly let out an exclamation!

Ge Changhe also seemed to feel a little strange, he stared at the tofu shreds on the two chopsticks with wide eyes, and suddenly there was a moment, he felt cold all over his body, and all thoughts were lost.

Ge Changhe's Wensi tofu straddles the chopsticks and makes a big bend, but the overall shape is still an arc, and the two ends of the tofu shreds are not completely vertically downward.

However, Yang Huairen's Wensi tofu hangs down completely around the chopsticks, and the two ends of the tofu shreds hang vertically downward.

Maybe it's not easy to see the difference between two tofu shreds with the human eye, but Yang Huairen shows everyone in this way, and everyone understands that the Wensi tofu cut by Yang Huairen is finer than the Wensi tofu cut by Ge Changhe.