"Leave that alone! It smells good, I'm going to go! Cao Ren didn't care so much, picked up the chopsticks and started eating.

"Ahhh I just got off the chopsticks, but I found that the chicken was too tender, and the chopsticks actually fell off as soon as the meat was clamped, and the key was that the bones fell off. Puzzled, she didn't rush to dip it in pepper and salt, but put it directly in her mouth.

The flesh and bones are sparse, but the umami and aroma of the chicken are completely brought out, and it tastes so refreshing that you can't even bite the bones and eat it.

"What is this, this chicken is so delicious!" Cao Ren couldn't help but exclaim.

"Soft and rotten, gourd chicken, rooster chicken, so it ......" Xun Yu had already put down his chopsticks, and he was slowly tasting it at the moment. This aroma is very pleasant, especially the umami smell comes to the nose and goes straight to the brain.

Bursts of electricity began to appear, and the brain was numb, much stronger than when the shrimp were boiled before, but it was more of a comfortable feeling than the irresistible roughness.

"At most, this can only be regarded as the level of normal reactions...... Xun Yu gave a fair evaluation.

"I ...... I think it......" Guo Jia twisted a little, "exciting...... It's already a little too strong......"

"Oh?" Seeing this, Xun Yu turned his head to look at him. Cao Ren's reaction was average, and he couldn't see anything; Hua Tuo looked intoxicated, and he didn't know what her situation was; Xiahoudun's cheeks were slightly red, and his body trembled slightly, but it was just that, but Guo Jia's situation was even more special, and it seemed that the stimulation was twice as high as that of others.

"So, could it be that you're too sensitive?" Xun Yu joked directly.

"Talent is talent...... That's not the case! Hum! Seeing Xun Yu say that, Guo Jia hurriedly retorted, and then pouted angrily, with an expression of 'I won't talk to you anymore'.

"Fengxiao is really cute......" Seeing this, Xun Yu immediately teased Guo Jialai like a lewd uncle.

"Really...... If you do this again, people won't talk to you in the future......" Guo Jia's face was already flushed in a panic.

"The fifth course is coming!" Wang Yong kindly reminded him and drew the attention of both of them back. Or rather...... When he finished saying this, Xun Yu's head turned back with a "whoosh...... Hehe......

"What's the sixth course?" The cute foodie couldn't wait to ask, whether it was the braised lion's head or the follow-up gourd chicken, the taste was very good. Makes her look forward to what the sixth course will be.

"Lamb stewed in an iron pot!" Wang Yong replied and walked in the direction of the back kitchen.

"That's good!" Xiahoudun obviously likes it very much, after all, Wang Yong hasn't made mutton for a while.

Stewed mutton in an iron pot is not a slow dish, cut fresh mutton into pieces, boil in cold water to remove blood foam; A few dried chili peppers, sliced ginger, chopped green onions, garlic scattered, pepper leaves and peppercorns put into a cloth bag (seasoning box); Put the seasoning in an iron pot, simmer with the lamb, turn to low heat and simmer for an hour and a half.

Yes, halfway through the steamed gourd chicken before, before the feast is about to begin, this iron pot mutton begins to stew. There are special people to watch the fire, and Wang Yong is also relieved. Go to the back kitchen to check the results carefully, make sure that it has been simmered almost well, add a small spoon of soup, chopped green onion and coriander, and then go straight out of the pot.

"Long waiting!" Wang Yong went to the back kitchen, that is, three minutes, a large iron pot was brought out, and then distributed by the assistant chef and sent to everyone.

"Hahaha, I just want to eat something more flavorful, and it's just right now!" Cao Ren laughed, and this iron pot mutton seemed to be very suitable for wine, "Do you want us to have another drink?" ”

"Yes,!" Xiahou raised his wine glass with a smile, Hua Tuo and Xun Yu also raised their wine glasses, Guo Jia could only raise his wine glass because of a moment.

"Cheers!" The crowd shouted, and then they did it all in one gulp.

Suddenly, a wave of electricity swept in, and it seemed that the afterglow of a gourd chicken was stimulated by this glass of wine, and the subtle electricity rose to the size of an earthworm and scurried around in the brain.

"Sure enough!" Xun Yu suddenly reacted, raised his empty wine glass and looked at Wang Yong, "This is the key!" ”

"What do you say? I don't understand anything...... As far as the current power is concerned, it's nothing......" Wang Yong directly pretended to be stupid for her, anyway, he didn't know anything, "Anyway, don't you eat the vegetables first?" ”

"Eat, of course!" Xun Yu's answer is yes, especially this iron pot stewed mutton, which looks fragrant and hot, and it is very good for her appetite, so she naturally can't help but eat it!

So he picked up a piece of mutton and slowly put it in his mouth. In the mouth, there is a fragrant smell of mutton, and the smell is well removed, and the mutton should be lamb, so the meat is very tender. The slight spicy feeling is very appetizing, even if you have eaten braised lion's head and half a gourd chicken before, you will not feel that you can't eat it.

"Eh!" Xun Yu's tongue suddenly numb, because of the stimulation of alcohol, the umami taste of mutton became more obvious, and at the same time, it further stimulated her nerves. The earthworm-like electricity in his brain seems to have grown a little bigger.

"Sure enough, as I expected, the wine of the banquet is the key to everything!" Xun Yu looked at Wang Yong with an expression of 'I have seen through you'.

But there is no way, I still have to eat it, especially this mutton is so delicious, I eat it before I know it. However, the people who share the meal are indeed very experienced, no more, no less, just satisfied, and they don't particularly want to continue eating. I don't know if it was originally calculated or arranged.

"So, what's next?" Cao Ren asked with a very comfortable look, "Can't it be too strong, I'm already a little tired of eating this mutton!" ”

"Next up is steamed sea bass!" Wang Yong replied, and then instructed the attendant beside him, "Come up directly!" ”

"Yes!" The waiter hurriedly went to the back kitchen, and the steamed sea bass should already be ready to be taken out of the drawer.

"Fish and sheep are fresh, worry-free, are you waiting for us here?" Cao Ren teased.

"Who knows......" Wang Yong smiled faintly and did not answer directly.

After a short time, the sea bass comes up one after another, and according to the situation of the meal system, the head and tail are removed, only the middle section is taken, cut into two pieces, drizzled with sauce, and then each person is given a piece. This time, when steaming the fish, according to the request, some soup was also added to it.

"It's steamed very well, the meat is tender, it won't look old, and it's not too raw!" Xun Yu pressed the fish meat with chopsticks, looked at the changes in the cut fish, and praised directly.

Since Wang Yong invented the technology of steaming, they have also eaten a lot of steamed fish, so they naturally know the good and the bad.

So he picked up a piece and looked at Wang Yong: "Let's see, what kind of surprise you will bring us!" ”

After speaking, he put the fish directly in his mouth......

In order to ensure the stable update of the author, please keep throwing (ding) food (yue) oh dear!