534 Distilled spirits

"What, he wants sixty percent?" In a house in Shengye Fang, after Guo Hong heard Guo Yong's report, he roared like thunder.

Guo Yong shrank his neck in fright: "Father-in-law, Zheng Peng said so." ”

"I'm angry with the old man, Zheng Peng, a Tian Shenu, dares to see no one in his eyes like this, Guo Yong, go, and tell the surnamed Zheng that the road is facing the sky, go to one side, and each will do its own thing in the future, anyway, the secret recipe is in hand, it's not that he can't play without him." Guo Hong said angrily.

"Yes, father-in-law." Guo Yong's mouth responded, but the person stood still.

Sure enough, Guo Hong quickly gritted his teeth and said: "Forget it, promise him, give him sixty percent." ”

The secret recipe for braised meat was given by Zheng Peng, it is difficult to guarantee whether there is a better one in his hand, don't look at the thick foundation of Guo Fu, you can compare it with Boling Cui's family, and you will see it immediately, if you fall out, Zheng Peng will turn around and cooperate with Boling Cui's family, although he is a little unwilling now, he can have a large amount of money in a year, for the sake of money, he endures it.

Besides, Guo Fu and Sanbao have in-depth cooperation, and the profit from Sanbao is more than 20,000 yuan every month, which is a cash cow, even if you are unwilling, you can only swallow this evil breath.

Guo Yong said cautiously: "Father-in-law, Ketang and Zheng Peng are good friends, if you don't let Ketang find Zheng Peng to intercede, let's divide it according to the previous share." ”

One component, to say the least, there are twenty or thirty thousand.

Guo Hong waved his hand: "Forget it, it's hard to get her down, let her do things, maybe he wants to make any requests, doesn't he want sixty percent, give it to him, we can make it bigger in labor and expenses." ”

"But, father-in-law, this... This..,"

"Just do what the old man says, just do it cleanly."

Guo Hong secretly regretted it in his heart, knowing that he had swallowed Zheng Peng's share when he was helpless at the beginning, but the old man and Guo Ketang disagreed, saying that there was no one who could not stand without trust, and there was a Zheng family behind Zheng Peng, and I don't know if people would interfere.

Well, now that the wings are stiff, even if you have the heart and the guts.

"Remember what your father commands."

Guo Yong didn't agree with Guo Hong's approach in his heart, but he didn't dare to go against Guo Hong's intentions, so he could only do it.

If you don't listen to him, you won't even have the opportunity to drink soup with him, Guo Yong naturally knows the trade-off.

After Zheng Peng heard Guo Yong's proposal agreed to him, he just smiled indifferently.

has long been in his own expectations, if Guo Fu had made up his mind with himself, he would not have sent Guo Yong, a small character, to probe the wind, originally they would ask Guo Ketang to intercede, but now it seems that Guo Ketang was swept away.

It was right not to merge the winery into the Three Treasures, Guo Fu kept a distance from Guo Ketang, and it seems that he will also start to keep his distance from Guo Fu.

After the personnel were ready, the distillation equipment was also ready, and Zheng Peng trained the personnel to make distilled liquor while preparing for the roast tail feast.

The emperor has spoken, and this matter cannot be delayed.

For the roast tail banquet, Zheng Peng prepared a few special dishes, and handed over the rest to Cui Er to take care of, while he focused on distilling liquor.

There is an additional Baume & Mercco wine shop in Chonghuafang, which is caused by the renaming of the original drunken Eight Immortals wine.

According to the usual practice, there are shops in the workshop, and it is necessary to honor the Wu Hou of Wu Hou Shop with a generous gift, and then put two tables to celebrate, so that the people of Wu Hou Shop will not trouble him, however, whether it is Wu Hou or the local market, no one dares to fight its idea.

The plaque sent by Colliers in person, with his signature below, who dares to move?

Many people think that Baume & Mercier taxi is the last word taken from Colliers.

After the listing, Zhao Rencheng, the head of the Wuhou shop in Chonghuafang, also carried a generous gift to celebrate, and told his subordinates many times to pay more attention on weekdays, and never let the market go to the Baume & Mercier Liquor to make trouble.

After the people scattered by Zhongdao arrived, the loyal servants transferred back from Yuancheng by Lu Shu arrived later, and Zheng Peng directly moved Zhongdao's set to Baume & Mercier, without any encouragement, and worked energetically one by one.

After pointing out the research aspects to Chen Liang and Lu Ping, Zheng Peng asked them to take people to ponder slowly, and ran to the small courtyard behind him to tinker with distilled spirits.

In ancient times, most of the alcohol was about the same as the beer of later generations, because it did not know how to distill and purify the technology, the degree was not high, and there were many impurities in the wine.

Green to red, new roasted wine to a small stove, it looks very poetic, the problem is that the green ant is a layer of green wine residue floating on the surface of the newly brewed rice wine when it is not filtered, as fine as ants, hence the name, so it can be seen that the ancient wine hygiene was a problem.

The weather outside is still a little cold, but the small courtyard is steaming, many people keep wiping sweat with towels, the reason is very simple, there is a large round barrel nearly half a zhang high in the room, the barrel sticks out of a pipe on the top, the rest are all sealed, there is a pile of burning firewood underneath, and the whole room is filled with a pleasant aroma of wine.

The tube that protruded from the large iron barrel was twisted and twisted, and the mouth of the pipe was so small that it was only the size of the spout of a teapot, and it was constantly dripping with white liquid, and it was held in a jar of wine under the pipe.

Lao Li Tou was one of the craftsmen who were removed from Zhongdao, and he was also one of the first slaves purchased by Zheng Peng, who was sent here because of his careful and calm work, and was selected by Zheng Peng to stay in the small courtyard to work, and became the small leader here.

"Young master, the aroma of this wine is so mellow, I didn't expect to burn it with fire, the aroma of the wine is completely different, and the color of this wine has also changed, like spring water, is it still wine." Lao Li Tou said with some surprise.

The vat is filled with ordinary water wine secretly bought from the market, the quality is good, but the wine aroma is average, and there is an impurity taste of ordinary water wine in the fragrance, but after these tubes designed by the young master, the wine aroma has suddenly improved several streets.

The wine, which used to be a little green, is now crystal clear, like clear water.

Is this still wine?

Zheng Peng handed him a wooden spoon: "Is it wine, can't you just taste it?" ”

Lao Li Tou smelled a kind of wine aroma that he had never smelled before, and the wine worm in his stomach was already ready to move, but Zheng Peng didn't say anything and didn't dare to taste it.

This is a half-pound wooden spoon, and Lao Li Tou filled the spoon at once and poured it into a large porcelain bowl.

After a shake of the wine, the aroma of the wine became stronger, and Lao Li's throat moved, and he didn't care so much, so he raised the bowl and poured it into his mouth.

"Drink slowly, don't..."

Zheng Peng was only halfway through his words, and he saw that Lao Litou's eyes and face changed, and he saw that his face became red, and his eyes were full of incredulity, and then he choked quickly, and the wine spurted out of his mouth and nose, not to mention how embarrassed he was.

The first distillation effect is still very poor, and now it is the liquor that has been distilled twice, Zheng Peng estimates that the degree is about forty, which is very unaccustomed to people who are used to drinking ten or twenty degrees on weekdays.

"Old Li Tou, it's okay, aren't you used to drinking this wine?" Zheng Peng asked.

"No, no, it's delicious, it's delicious, it's the first time the old slave has drunk such a good and strong wine." Lao Li Tou said as he raised the bowl and poured it into his mouth violently.

With preparation, this time I won't choke on the drink.

After drinking half a catty of distilled liquor in one go, Lao Li's face, which was originally a little red, became red, like the red-faced Guan Gong in the Three Kingdoms.

Not only did his face change, but his eyes also became a little blurry, his steps were also a little frivolous, and his body shook a little.

"Old Li Tou, are you okay?"

"That's it, when you were in Zhongdao, didn't you take the points and exchange it for a ten-pound jar of wine to drink, and you continued to work immediately after drinking, why, when you were old, you had to pour a bowl of wine?"

"When you take a sip of wine, your face turns red like that, how strong is this wine?"

"There won't be any problems with this wine, right?"

The slave next to him was surprised to talk, and Lao Li Tou smiled and said with a big tongue: "No... It's okay, I... Lao Li is good, there is nothing to do, this is wine, strong enough, it is worth it to drink this kind of good wine in this life. ”