Chapter 176: Appetizer for the New Year's Dinner
"Haha, I heard that the soup has been successfully boiled?" As soon as the day dawned, Cao Ren had slipped over directly.
"Zixiao, don't you need to set up the dinner hall?" Wang Yong didn't look back, and asked directly.
"There's Yuan Rang over there, and my subordinates are also working very hard!" Cao Ren laughed, but there was a hint of panic in his tone. Sure enough, this guy is completely lazy.
If she marches to fight, or guards the city, then it doesn't matter how tired she is, after all, it is the duty of a warrior. But if she is allowed to govern or do something unrelated to the war, then she will be reluctant, and she will be lazy if she can. This character has been complained by Xun Yu more than once, and Cao Cao has also said it a few times, but she also verbally agreed, and she will not change it.
It was also difficult in the early stage, and many generals had to be used as civilian officials, such as Li Dian, Cao Ren, and even Cheng Yu. Fortunately, everyone is also like this, supporting Cao Cao's civil and official system, so that she can complete the initial talent accumulation.
During this period, he initiated a literary order such as the 'Recruitment Order', but it violated the interests of the old families. You must know that the monopoly of knowledge by this world family is stronger than that of the orthodox world. Although many children from poor families were recruited in the follow-up, most of them needed to be tempered slowly, and the capable children of the family were separated from Cao Cao.
It is true that the characteristics of the children of the poor family are conscientious and hardworking. They will frantically absorb new knowledge and then improve themselves. But if the children of the above families are unwilling to let them (her) learn, then they still can't learn anything. Without more accumulation, the improvement of the children of the poor family is limited.
Maybe it's a county official, or a county guard, or at most a state official, and that's it.
Wang Yong thought about proposing the concept of opening a school to train talents, but considering that there were not enough teachers and it was easy to stimulate the family, he didn't say it. The medical hall is considered an attempt, and this existence can also be regarded as a place to cultivate talents, and the key family is not very resistant, after all, the children of the family are also normal people, and they will also get sick.
"Even if that's the case, you see ......" Wang Yong smiled and didn't say anything, someone had already come to look for her.
"Flowers! How many times have I said that dinner parties are everyone's business, and you are not allowed to be lazy! Xiahou came to Cao Ren angrily, grabbed her by the back collar, and walked towards the venue.
"Let me take a break......" Cao Ren looked reluctant and was dragged away.
"Hehe......" Looking at her appearance, Wang Yong could only shake his head, and then continued to watch the fire. All the ingredients were in place, and all he needed was to cook the dishes for tonight's dinner.
"Tonight is not an attempt, but a real battle! It must be done right the first time, there are no flaws at all, and serving a flawed meal is the biggest insult to our chefs! Wang Yong shouted to a few cooks.
"Yes!" Everyone is also very aware of the importance of tonight's dinner, so they have responded.
The night is slowly darkening, and the dinner scene has been arranged very beautiful and lively, it is rare that the weather tonight is not bad, there is no rain, there is no cloudy sky, the clear sky is brilliant, but unfortunately there is no moon...... Where did the moon come from on the first day of the new year? If the moon really comes out, Wang Yong even doubts whether this world is the earth!
"Eat, eat, eat, eat......" Seeing that the guests were seated one after another, Xun Yu directly entered the state of cuteness. Today is a busy day, as the general allocation of materials, and at the same time the rehearsal guidance of the show, she is responsible for at least three jobs at the same time.
The more tired she is, the more she wants to eat, and at this moment, her heart has an infinite loop of "I'm so hungry, I'm really hungry, I'm really hungry......"
"Dinner, dinner, dinner!" Seeing this, Cao Ren also followed the coaxing, and Xiahoudun didn't know how to complain.
"Haha......" Hua Tuo smiled slightly, "Isn't it good to have a rare New Year's dinner?" ”
"Big ...... Probably......" In formal occasions, Guo Jia will still become a little shy.
"The first to come up is supposed to be an appetizer, right? The menu says "jelly", but what is jelly? Xiahoudun simply changed the topic, and naturally asked Guo Jia about this.
"It's a pig...... The gelatin made from the pork skin is made into the skin jelly...... Somewhat...... It's kind of similar to pudding......" Guo Jia replied in a panic.
"Dessert is also pudding, will it be a bit repetitive?" Xiahoudun couldn't help but ponder when he heard this.
"Food...... The taste is not ...... It's not the same, so ...... It doesn't ...... Repeat. Guo Jia hurriedly explained, maybe it was too anxious, and the words were even more intermittent.
"Then let's look forward to it!" Xiahoudun nodded, although she is not a sweetheart, she still likes sweets very much.
After a while, the waiters in the background brought things out one after another, and the first thing to be served was not skin jelly, but Du Kang and rice wine. This is the water wine served at tonight's feast. Originally, there was also flower tea, but at that time, Cao Ren retorted: "How can you not drink on such a happy occasion!" ”
So she decided that the minimum was also rice wine, and she asked for a pot of Du Kang herself. I've drunk it with Cao Cao a few times before, and I like the taste. And Guo Jia and others are not very good at drinking, so they just drink rice wine. This wine has a slightly sweet flavor and a good taste.
"It's not time to raise a glass yet, is it?" Cao Ren poured himself a glass of wine, and then remembered.
"Eat, eat, eat......" Xun Yu looked even more restless.
"It's coming!" Wang Yong's voice came, and several cooks successively brought out the skin jelly, boiled out the collagen of the pig skin through a long simmer, and then solidified it by freezing.
There is also a more delicate processing method, which is to completely crush the pig skin, and then boil it to let the pig skin completely melt and become a part of the skin jelly, which is the improved version of the crystal skin jelly.
"Completely, I didn't see the appearance of the pigskin, it's just pudding!" Xiahoudun couldn't help but be surprised.
"What is the raw material of the sauce, it seems to be a little sour......" Hua Tuo is also very interested in this crystal skin jelly.
"Add a little sugar, minced garlic and lime (lime) to the base of aged vinegar and sauce, and some pickled peppers if desired." Wang Yong replied, "Please taste it, the soup will come up soon!" ”
"That's going to have to hurry!" Xun Yu looked at Wang Yong, "I guess after eating this, I will be even hungrier......
Seriously, she doesn't like to eat sour, spicy is what she prefers. However, this crystal skin jelly is very well done, and it looks very appetizing, I just hope that Wang Yong will not put so much old vinegar.
Sure enough, Wang Yong is still very considerate, her old vinegar is not so much, slightly appetizing, but not too heavy. Even pickled peppers are deliberately put in, and this slight sour and spicy feeling is very comfortable.
When ......I ate the pork skin jelly, I found that this thing can be like vermicelli, sucking and eating in the mouth, but it is more resilient than jelly when chewed, but it will not look old, smooth and tender, and has a very comfortable taste.
"This is a good appetizer! No, I want to drink, why don't you take a toast first? Cao Ren raised his glass.
"So...... Happy New Year and cheers! The crowd exchanged glances, then raised their glasses.
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