Suiyuan's business was on fire, and the number of cooks and servants who came to apply for the war also increased. Pen? Interesting? Pavilion wWw. ｂiquge。 ｉｎfo

The second floor has been almost renovated, and where there could have been ten tables, six small rooms, two deluxe rooms and four ordinary rooms.

The concept of differential management was said to be understood, and Yang Huairen had to borrow the example of horse racing to illustrate it to everyone.

The horses talked for a long time, but the people who listened to the story were running horses in their heads, and as for who rode what horses, or how much money was paid to ride what grade of horses, they still didn't understand the reason.

Only Brother Hei Niu seemed to understand, touching his chin and nodding in approval.

Yang Huairen happily pulled Brother Hei Niu to explain to everyone in a language they could understand, but he didn't expect Brother Hei Niu to squirt Yang Huairen out with a word.

"Isn't horse meat delicious? How is it better than beef? ”

Yang Huairen felt that he had a headache, but he still asked for it, and it must be that one of the tendons was wrong to tell the simple ancients about the way of management in later generations.

The interview with the chef is very simple, make a meat and a vegetarian side dish, as long as Yang Huairen eats it and feels that what he said, he can stay.

Unexpectedly, the skills of the six or seven chefs who came to apply for the job were not bad, limited to only four places, Yang Huairen even made a choice, and just passed the addiction of an executive chef.

Yang Lotian frowned as if he had something to say, and dragged the master to the side.

"Master, don't you think there's anything wrong?"

"Huh? Tell me about it. ”

"It's not been a day or two since our recruitment notice was posted, and I haven't seen anyone apply for it before, why are there so many people coming here today?"

Yang Huairen felt that the apprentice was quite smart, so he motioned for him to continue.

"Their craftsmanship is definitely not like they say that they only have two or three years of experience, that pockmarked face named Cao An, without ten or eight years of Taoism, will definitely not be able to make that white steak wide belly."

Yang Huairen smiled and hugged the apprentice's shoulder, "You kid is quite knowledgeable, you know the dish of white chop and wide belly." ”

"I've heard people say before that Guiyanlou's signature dish is white steak and wide belly, but the apprentice has a shallow relationship and has never eaten it, so I don't know how it tastes."

Seeing that Yang Lotian was a little embarrassed, Yang Huairen nodded and said with satisfaction: "You know what you said as a teacher, don't make a noise, and see what these ghosts are going to do." That white steak with wide belly, the guy surnamed Cao made it inauthentic, and when there is a chance, the master will make the most authentic one for you to taste. ”

Yang Huairen wanted to laugh, he understood at first glance what these people were coming from.

Suiyuan's business is on track, which some people can't see. Do you really think that others are stupid?

Those few chefs who came to apply, just look at the actions to know their attainments in the kitchen, whether it is knife work or spoon flipping, where are the people who need to go to a small restaurant like Suiyuan to be cooks?

The most idiotic is that Cao An, who brought such valuable ingredients as fish maw just to apply for a chef's position? That white steak wide belly is a famous dish in Heluo, and the chef who can know this dish is also the chef's material in the major restaurants and famous buildings on Bianshui Street.

Just for a bowl of ordinary beef noodles to boil soup, these bastards who run a big hotel hit the idea on the head of the Hutong restaurant, it should be made of mud in the garden, so you bigwigs have to pinch it at will, right?

Peers are like enemy countries, competition is everywhere, this is normal, but you have the ability to come brightly, buddies are not afraid of you, it's a big deal that the soldiers will block the water and come to Tutun, and play yin with buddies, it depends on whether you have this ability.

Yang Huairen didn't know who was behind these cooks, but he greeted the eighteenth generation of their ancestors one by one in his heart, thinking that it was just a bowl of noodles, and the buddy's real bullfork hadn't been taken out yet.

But the back kitchen after Suiyuan, not Yang Huairen and Yang Lotian can be busy, it's time to cultivate their own reserve forces, like Fulu Suxi and Caiyuan, picking out a few talented people to train into cooks, is the feasible way.

He Zhiyun's domestic servant seems to like to stay in the kitchen very much, at first he was greedy and refused to leave, and then he really followed the example of others to help in the back kitchen, and now he is very interested in the practice of ramen, and waits every day after the supply is finished, and plays with the remaining dough that Yang Lotian wants.

Another one, Xiaohua, now likes grinding tofu, and every time he orders the bean curd, he laughs happily.

He Zhiyun hid in Lian'er's hut in the past two days and didn't come out, Yang's mother went to visit a few times, and when she came back, she just said that the child was affected by the wind, and his face was always red and fluttering, maybe he had a hot evil, so he always urged Yang Huairen to take a look.

Yang Huairen said in his heart that this volcanic sky, I can't ask for the wind, where can I withstand the wind.

Naturally, I can't tell my mother about anything here, and according to the old lady's temper, I am designated to kill my relatives in righteousness.

Xiaohua and Naoxing are really loyal servants, the master is sick, and whatever delicious food in the kitchen is sent to He Zhiyun first.

Watching Xiaohua and Naoxing, two rough men on weekdays, put the meal in front of her, He Zhiyun was a little distracted.

"Hua'er, make trouble, this Yang family can't stay anymore, why don't we leave?"

If it is usual, what the second master says is what, never say a word a second time, Xiaohua and Naoxing are also habitually following the will of the second master to do it, but today, these two people hesitated.

Xiaohua scratched her head in embarrassment, and her elbow was against the fuss, allowing him to reply. The usual hippie smiling face is not in a proper shape, and it gets serious.

"The second master, our brothers have been hard-working babies since childhood, and their parents don't know what they look like, if it weren't for the big boss who took us to the mountains with a little name of Hanako, maybe they would have starved to death somewhere."

I am very distressed, and I always feel that I am a little sorry for the copycat for what I think in my heart, but if I hide it in my heart and don't say it, I am really uncomfortable.

"What are we like, can we not know? After you arrived on the mountain, we followed you, so that we were not bullied by others, and our hearts were shining like a mirror.

Now that there are fewer people who can't eat, who still has a little ability? Since the big boss of our cottage lost the scoop handle, those people walked away, scattered, and the rest of the old and small, and we were all the ones who could come out and live.

You have real skills, and if you can stay, you have a good heart and miss the old feelings. But no matter how mixed we are, we can't mix up the food and drink of forty or fifty people. This trip is not so easy to take.

This kid of the Yang family looks upset, but in fact, he is like you in his bones, and he is soft-hearted. Look at these servants and maids in the family, they are all cheap, when did the Yang family kid look down on them?

Give the people three full meals a day, and get paid, everyone wears new clothes, and when the weather is hot, the old lady will boil mung bean soup and drink, and there is no such good person in the whole world. ”

(As the saying goes, my son's birthday is hard, I wish my parents all over the world good health!) ）