There is a sentence in "Weifeng Papaya": "Vote for me with papaya, and repay it with Qiongju." Bandit retribution, always think it is good! ”

One day, one day, one year, month, Wang Yong accidentally learned that papaya originated in Mexico, and it was only introduced to China in the seventeenth century. He wondered, what was the situation with the papaya in the song "Weifeng Papaya" BC?

Later, I found out that papaya has existed since ancient times, and the so-called 'papaya' that is often eaten today is actually called 'papaya', which is very good and in line with the consistent name of foreign goods.

In the feudal era, as long as it was an alien species, it would have a 'fan' character, tomato, guava, papaya or something. In modern times, it is slightly more high-end, and it is called "foreign" or "Western".

For example, artichoke, watercress, American ginseng, duck...... At the time when tilapia was introduced, it was also called African crucian carp.

"Then again, papaya can be found in the second century AD...... This sense of disobedience is really ......" Although Wang Yong was speechless, it was better, and the more ingredients there were, the richer the recipes to choose from. But when it comes to papaya, papaya milk, papaya eel belly soup is very delicious!

About half an hour later, Wen Ming helped bring the milk and sugar, and Wang Yong was also in the camp, taking out the gelatin powder he had prepared, which also had a name, called Gelatin. It's obviously the same thing, but when you change the name, you become taller.

I especially remember the new LV bag before the crossing, there is no difference between the LV logo and the woven bag. But in terms of price, it is already very different. Having said that, in the 24 episodes of the first season of a certain spirit, the judges exclaimed at the time: "Fish coriander, and the fish coriander is still fresh!" "Removing the paragraph of the follow-up explanation, doesn't it feel a little ......

Another example is that the Buddha jumped over the wall, Fu Shouquan is okay, if you use the most primitive name 'sauce bowl dish', it is estimated that the desire to eat is gone.

"My lord, are you going to make dessert?" Wen Ming asked, gelatin powder is used to make jelly and pudding, especially milk and sugar, plus papaya, his first thought is to use papaya juice, and then add milk, sugar, and gelatin powder to make muhua milk pudding.

"It's delicious, but it's a little more fun to do this time." Wang Yong smiled, then picked up the egg, separated the yolk from the egg white, and began to whip the whipping cream.

Take 50 ml of whipping cream, 100 ml of milk, about 20 grams of sugar, add it to the pot and stir constantly, until the sugar is completely melted, turn off the heat, put in gelatin powder, of course, there are gelatin sheets (also called gelatin tablets), stir well.

"Bring the cup and the strainer!" Wang Yong shouted, and Wei Yan immediately handed over the things.

Filtration is to remove the air bubbles in the milk, and at the end of the production, the surface of the pudding is smooth and smooth, like the surface of the moon is covered with craters.

The next step is easy, cut off a third of the papaya and remove the seeds. Put it in a container, pour the filtered milk into it, seal it with plastic wrap if possible, and then put it in the refrigerator to freeze and solidify. After that, take it out and cut it into cubes. Wang Yong doesn't have a refrigerator here, but the ice cubes are made of saltpeter in advance, and it is the same if they are frozen in three or four ice cubes.

"It's that simple?" Wen Ming still couldn't believe it.

"It's that simple!" Wang Yong nodded, strictly speaking, this papaya fresh custard is not much different from papaya milk pudding, but the concept has been changed, but the taste is completely different.

Thirty minutes later, Wang Yong took out the papaya, which was cold and felt very comfortable. Cut into four pieces with two knives, then cut into crescent-shaped pieces and serve on a plate. The time is about the same, and it will be the time of Shen.

"Good, it looks like it's just in time!" Wang Yong breathed a sigh of relief, it took a lot of time for such a gadget. So he picked up about half a papaya of fresh custard and went directly to Xiahoudun's camp.

As for the rest, it was naturally reserved for others to enjoy, Wen Ming was in charge, took four pieces, and sent them to Huang Zhong and Xu Chu. The rest, one piece per person, will taste the taste.

"Daughter-in-law, look at what I brought you?" Wang Yong came to the tent and put the plate in front of Xiahoudun.

"Do I have a share?" Xiahou Yuan on the side asked.

"You have to ask my daughter-in-law about this!" Wang Yong spread his hands.

"I'll give you one at most!" Xiahoudun didn't want to give it, but who let Xiahouyuan be her brother, thought about it, picked up two pieces, and finally thought about it carefully, put down one piece, and handed one over.

"Sister, I'm worth a piece in your heart?" Xiahou Yuan wanted to cry very much, and sure enough, getting married was different.

"That'...... I'll give you another piece ......" Xiahoudun was a little weak-hearted, and finally picked up a piece hesitantly and handed it over.

Xiahou Yuan has no problem, and the old face is only one more piece...... Well, one more is one more! simply took two pieces and went out directly, too lazy to watch the couple show affection here!

"What is this?" Seeing this, Xiahoudun asked. The lower part is papaya, which can still be recognized, and the top one is white, a little unclear.

"Papaya fresh custard, the top is pudding, and the bottom is papaya." Wang Yong said with a smile.

"Why don't you just juice the papaya and put it in the custard?" Xiahoudun couldn't figure it out.

"You'll know if you eat it!" Wang Yong smiled mysteriously.

Xiahoudun didn't talk nonsense, picked up a piece and took a bite, initially biting on the custard, the milk was intoxicating, especially the sweet taste, no sweet party could miss it. After feeling it, Xiahoudun took a bite and bit off the papaya and custard.

The flesh of custard and papaya is slowly stirred in the mouth, and the two flavors that were originally distinct are slowly fused with their own chewing, the key is that the two are very compatible, and there is no sense of disobedience at all.

"I see!" Xiahoudun immediately understood, "You can eat it separately or together, there are three different tastes in total!" It's a shame that you were able to come up with such a dessert! ”

Isn't it? If you eat custard, it's a taste; Then eat the papaya below, which is another taste; If you take a big bite, the papaya and custard mix together to form a third flavor. The fun of this dessert is here!

"Something, can you tell?" Wang Yong said with a wicked smile.

"This ......" Xiahoudun thought about it carefully, but finally couldn't think of it.

"There is such a sentence in "Weifeng Papaya", do you know?" Wang Yong continued to ask.

"Vote for me with papaya, and repay it with Qiongju. Bandit retribution, always think it's good? What do you mean...... Yes! Xiahoudun had read the book after all, and he quickly thought of this sentence, and then he was suddenly surprised.

immediately went crazy, and hugged Wang Yong directly, and his pink lips immediately pasted it......

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