Chapter 217 Selection of Materials for Intermediate Assessment

Yingchuan Xun clan, in order to expand its influence, married Yingchuan Yin clan. As a result, the person had just married, and Yin Yu, the eldest son of the thin Yin family, was poisoned, and Xun Yu was also three months pregnant at this time.

As a result of the investigation, the most suspicious contact with the poisoner was a maid from the Xun family, which made the situation confusing, and even made people wonder if the Xun family made a move and planned to annex the Yin family.

And because of the resignation and disappearance of the servant girl, it is even more difficult to find her, and even Xun Qi doesn't have to think about it, it is clear that the servant girl is only afraid that she is no longer in this world, but in this way, the Xun family has a major suspicion of murder, plus the matter of the Yin family, it will not be completely clean.

"I didn't expect such a thing to happen...... Xun Qian also felt a headache, but fortunately, the current investigation is all internal, and it has not been spread, and no one is behind it.

Although the Yingchuan Xun clan is influential, it occupies a lot of interests in Yingchuan, and there are many people who hope to replace it. While enjoying the glory of the family, conscientiously maintaining the family is also something that the children of the family must understand.

"Maybe that's a warning from the real murderer!" Xun Yu thought more, "Let's not pursue it any further, otherwise the more we investigate, the more news that will be unfavorable to our Xun family!" ”

"But the other party can actually be unaware, and if we place one person in our Xun clan, we can install more people! I don't want our family to be a sieve, where everything is exposed to other people's eyes, everything is secretly manipulated! Xun Qi realized the seriousness of the matter.

"This can only come slowly, but in the future, we still have to be cautious." Xun Yu said slowly, she didn't come back just for the matter of marriage, after all, as a Xun daughter, defending the interests of the family is an instinctive behavior.

The two mothers and daughters were discussing this side of the matter, but Wang Yong was in the back kitchen, discussing with Kuang Chu.

"I didn't expect Chef Kuang's strength to have improved to this level during this time...... "After eating the dishes cooked by Kuang Chu, Wang Yong can feel that the other party's control of umami has been significantly improved.

Just for this hand, there must be a place for him in the top three chefs.

"Having said that, to integrate strong ideas into the dishes, Kuang has no clue yet......" Kuang Chu was not very happy, because he was stuck here during this time. It is too painful for a chef to be exposed to the field of a super chef, but not to be able to enter.

"Perhaps, you need to fall in love!" Wang Yong thought about it carefully, "Find someone who is worthy of you and let go!" ”

"In love...... I will consider your proposal carefully. Kuang Chu couldn't help but think about it, in fact, it wasn't that he didn't want to, but he couldn't find what he wanted at all. He's a high-level chef anyway, and he doesn't want to marry a random woman.

Two days later, Wang Yong brought kitchen utensils to Yingyin's chef's guild. Due to the holding of the Intermediate Chef Examination today, other businesses will not be accepted for the time being, and at the same time, a special area will be set aside for the chefs who come to take the exam.

Wang Yong got out of the carriage, and Kuang Chu personally brought him here. pointed to the chef who was waiting over there, and said to Wang Yong: "Don't underestimate this exam, many of them have taken it several times." Intermediate chefs can be outstanding in the end, so the requirements for cooking skills are much higher than those of junior chefs. At the same time, it is necessary to have more than five grades to be qualified, so many people who cannot reach the five grades will continue to take the exam, and at the same time continue to hone their cooking skills every year. ”

Not only intermediate chefs, but junior chefs who really want to be promoted are also seizing the opportunity to keep learning. Many of them will give a hand to intermediate chefs, so that they can have a good experience in their cooking skills. In this group of people, Wang Yong even saw the two cooks who helped him in the army before.

Fortunately, the competition is not a knockout system, and no one will be eliminated because of this, and the chef's guild still hopes that more fresh blood will flow in. It's just that there are so many official positions, so naturally excellent people can go up. And too many excellent people take the exam, and the examiner will also consider increasing the difficulty of the exam. After all, the more excellent talents appear, the more quality of the chef's guild can also be improved.

"Those below the five grades are impacting the five grades, while the really excellent ones are impacting the top three grades, and at the same time, junior chefs are also working hard to be promoted to intermediate chefs, and the competition is increasing every year...... "Wang Yong is also very clear about the competitiveness of the chef industry. The recipes he knows will run out one day, and cooking skills are the foundation of his life.

"It's good to know, come on!" Kuang Chu looked at Wang Yong's expression, nodded, and left directly. For this young man, he is not worried at all, even if he only has the qualifications of a junior chef, he already has the strength of a senior chef.

Out of the blue? He doesn't like this very much, maybe it's because of the stimulated relationship, Kuang Chu himself is also preparing to challenge the senior chef again, as long as he enters the top three grades, he will even challenge the special chef!

Wang Yong came to the venue, and after seeing him, the two cooks also came over to say hello. Although everyone is a competitor, there is no entanglement of interests, and during this time, he has also learned a lot of cooking skills from him, and I admire him very much.

"Master Chef, I didn't expect us to take the exam together." One of the female cooks said excitedly.

"Yes, it's really fate!" Wang Yong nodded and replied.

Not only them, but also other candidates, along with the region, social circles, etc., formed a small group, while the exam has not yet been examined, to talk to each other about the results of this time, or some things that have been seen or heard.

"The technique of castration, which has recently been promoted by the chef's guild, has been confirmed, and pork may become a common meat in the future." There are chefs who naturally talk about the matter of castrations.

"Indeed, the pork cuisine may be improved in the future, and I have also studied it during this time, but unfortunately there are not many steers that can be bought. Most of them are only two or three months, and it is too wasteful to slaughter them directly! Another mid-level chef sighed.

"Have you studied the new ingredients for tomatoes and peppers?" Another question was raised.

"Tomatoes are sweet and sour, and you can cook soup and stir-fry. Chili peppers are used for flavoring and are more vigorous than dogwood...... "Someone shared his try.

"I heard that Wanshiwu has recently found some crops and started to promote them in Xu County...... "Some people mentioned high-yield crops, but the problem is that no one knows what these crops taste like.

"It's said to be highly productive, but I don't know what it tastes like. But as long as the yield is high, at least the people don't have to go hungry. "Those who can say such things must be children of poor families. After all, the family, especially the one dealing in grain, actually doesn't like this high-yield crop very much.

You know, in the early days, grain was used as the mainstream currency, which was stronger than five baht. That's when food is scarce, but high-yielding crops can undermine the system.

It can be said that Cao Cao's promotion of high-yield crops directly offended all the grain merchant families in the world. She had already offended the family, but because of the promotion of high-yield crops, she was offended again, and it is estimated that it will be much more difficult to recruit talents in the future.

Wang Yong has been listening to all directions, and naturally he has heard their comments, and his heart can't help but become entangled. Originally, it was thought that the promotion of high-yield crops would help Cao Cao provide stable military rations, and at the same time allow the people to live and work in peace and contentment.

After all, only when you are full can you consider the problem of eating well, and when you have money in hand, you can consider improving your life. As the economy increases, so do taxes, but it does not take into account the encroachment on the interests of the old class.

"It's really not good, just learn the model of the medical school, and suggest that Cao Cao establish the concept of township learning, county learning, county learning and state learning, and cultivate talents by himself!" Wang Yong thought carefully.

"Silence, silence!" At this moment, the staff at the venue shouted, and everyone suddenly fell silent.

Several middle-aged people walked out slowly, one of them was a gray-haired old man, who was obviously supposed to be an elder of the guild. With one elder and four real power classes, it is composed of the judges of this assessment. The assessment of intermediate chefs in other counties is estimated to be similar to this configuration, right?

"The assessment is about to begin, please choose the stove, and send a letter of recommendation, and our staff will further verify." One of the middle-aged men looked at the candidates and announced directly.

When the candidates heard this, they went to the stove one after another, and the scene was a little chaotic, but there was no competition. Immediately, they took out recommendation letters and waited for inspection.

The staff checked one by one, and there was no situation where Wang Yong expected to submit a fake recommendation letter and get in. Come to think of it, this is a very important assessment, how can you mess around like this? If you are not careful, the qualifications of junior chefs are cancelled, and you cannot participate in the assessment for life, that is a tragedy.

"The inspection is complete, and it is confirmed!" When the staff announced this sentence, many people, including Wang Yong, breathed a sigh of relief. I knew that there was no problem with my recommendation letter, but in the end it was still announced, so I was relieved.

"Junior chefs, the assessment is nothing more than junior knife skills, heat and seasoning!" When the old man heard this, he stood up, "Intermediate chefs not only need to be able to cook, but also to be able to cook well!" The choice of ingredients, cooking, and plating are also beginning to pay attention! Therefore, the first question of the exam is the selection of materials! ”

Pointing to a pile of radishes not far away, he signaled to the candidates: "There are five piles of radishes here, the first level is for you to choose one of them to stew soup, according to the radishes you choose, you will get different scores, high and low, which will be related to your next round of assessment!" So, let's start choosing! ”

I see, unlike the junior chef assessment, which is directly rationed, this time it starts directly with the selection of materials.

Five piles of radishes seem to be five varieties, so in the elder's previous remarks, the point of using them for stewed soup has become the focus. To choose, is the most suitable radish for stewed soup, Wang Yong looked left and right, and then came to the radish pile and picked up a green-skinned radish, this radish also has a candidate, but there don't seem to be a few candidates.

Most of them choose an oval-shaped white radish variety, if Wang Yong remembers correctly, the taste of this radish is sweet, and it is indeed suitable for soup, but the faint spicy taste is unavoidable for white-skinned radish.

"Okay, let's start grading!" Seeing that everyone had finished choosing, the referee began to announce the results, "The No. 1 radish is an old radish with a spicy taste, and the person who chooses it gets zero points!" The No. 2 radish has been left for a few days, and it has long been out of water, and the person who chooses it gets a point! The No. 3 radish is of good quality and has a sweet taste, and it gets three points! Number four is just a general turnip, and the choice is worth two points! Finally, there is the green skin radish, which has a sweet taste, not only can it be eaten raw, but it is also the best choice for boiling soup, and you can get five points for choosing it! ”

In order to ensure the stable update of the author, please keep voting!