Co-ordination is a university question, a scientific calculation method for arranging work plans and schedules, containing huge scientific theories, and in later generations, it is also in continuous research and development. Pen & Fun & Pavilion www.biquge.info

Industrial production must be co-ordinated, otherwise, individuals do their own mess, which will produce a great waste, even if everyone is very focused, not idle, or looking around.

It seems that everyone is working, in fact, the efficiency is not high, to put it bluntly, you work step by step, some work can be embedded in each other, perfect docking together, only let the vast majority of workers, in the same time, according to the efficiency of the classification of different work, and then integrated together, in order to improve efficiency.

For example, the current production of steamed bread mode, basically, still stay in every steamer, almost according to the situation of each household, at most a few people cooperate with each other, and complete it together, which is at most a tacit understanding, which is very different from the overall planning, and it is not very scientific.

Numerous steamers, different sizes, different efficiency, it is difficult to unify with the method of overall planning, Zhao Xin only prepared before, accumulated data, and did not do it.

Now the steamer has been completed, as Zhao Xin requested, a total of 12 layers, the highest place, to stand on the ladder to go up, the original pot is at most thirty or fifty, now the huge steamer, one layer can reach 80, 12 layers is close to 1000, the effect is much higher.

Zhao Xin looked at them for a day and a half, calculating each other's time, for example, the time to make noodles, the time to knead the dough, the time to make steamed buns, and the time to steam steamed buns.

This number was filled in some calculations, and in Miao Yuan's dazzledness, some calculations were made, and many large and small numbers were arranged and combined, Miao Yuan was dizzy when he saw it, and looked at the eyes of the fourth young master, and obviously became respectful.

These are fixed data, and there are relatively mature calculation formulas, Zhao Xin chose a relatively stable value, such strength is not too high, more efficient.

In order to steam steamed buns, Miao Yuan organized 1,200 people, they are more on their own, and they are more about creating more products in time, which is a bit scattered.

Under Zhao Xin's simple adjustment, some skilled ones were grouped, those who were fast with hands and feet made steamed buns, some who kneaded dough with great strength, and some who were not so proficient to steam steamed buns, and the time was coordinated as much as possible, and even the process of steaming steamed buns and waking up noodles was also used, and each step required a certain speed.

The requirements are a little too high, such a more complicated step, let some villagers with a low level of education learn, this is more or less difficult, all afternoon, Zhao Xin and Miao Yuan together to deploy, familiar, the efficiency is still not high, the overall effect is slower than before, the result is almost half an hour later than before, before all the things are made.

It is very cumbersome, and it also reduces efficiency, Zhao Xin's prestige in Miaojiazhuang allows the villagers to take the initiative to do what Miao Yuan said, in fact, the effect has already appeared, maybe the process of steaming a single bun has increased some, but the overall improvement, especially in the later stage, some people have felt smooth, almost every step is completed, and you can take another step.

Especially when it was completed in the afternoon, Zhao Xin made certain adjustments, leaving the most skilled 800 people, and the rest can be used as preparations, if the future steamed bread industry expands its scale, or there are other classifications, they will be considered limitedly, but they will not participate in tomorrow's big production.

After an afternoon of adjustment, the next day officially started to try, because of an afternoon of proficiency, coupled with Zhao Xin's adjustment, from the beginning, it showed a relatively high speed. Miao Yuan saw the horror of these simple adjustments, to make noodles alone, to make steamed buns alone, to steam steamed buns alone, it seems that everyone has not wasted time, has not been idle, but it is really a waste, in the process of steaming steamed buns, a lot of time has been wasted.

Now, there is a special group of people, specializing in noodles, and the proportion of noodles just match with steamed buns, and after noodles, sent to another group of people to make steamed buns, and some people wait until the steamed bread is enough to steam once, put the steamed buns on the steamer, and then continue to do other work, everyone, every time period, are working hard, back and forth.

From front to back, it has always been orderly, the same from the middle of the morning clock, the first pot is the beginning of steaming, a little slower than before, but the next, every little bit of time, there is a pot on the pot, reciprocating and staggering, the efficiency is higher than before, to the second quarter of the hour, all the steamed buns are on the pot, has been steamed and loaded with 40,000 buns and 20,000 steamed buns.

The overall time to complete, almost 1 hour less than before, such efficiency is very terrible, the hour is very early, almost can catch an early game, the carriage goes out in advance, if in half an hour, rush to Baozhou, you can catch up with the tail of the morning market.

The rest continues to be made, today is the fourth day to start making steamed buns, and the dough has not become the biggest problem restricting making steamed buns, coupled with this so-called adjustment, Miao Yuan also wants to see how many steamed buns can be made if the firepower is turned on and the steamed buns are made with great fanfare.

An hour and a half later, the carriage came back, today's sales are still explosive, although a little early, but also sold out, the carriage continued to load away, around noon, and sent a new batch of steamed buns to Baozhou City.

Today, everything is complete, whether it is filling, or flour, are relatively sufficient, and there is no stop, the first wave completed 40,000 steamed buns and 20,000 steamed buns, and then, 2 and a half, hours, and made more than 50,000, which is mainly steamed buns, 45,000 steamed buns and 25,000 steamed buns.

After noon, to the afternoon, it is three hours, 6 hours a day, calculated, yesterday was only 1 more hour, but the final efficiency is extremely terrible, 40,000 steamed buns in the morning, 20,000 steamed buns, 45,000 steamed buns at noon, 25,000 steamed buns, 85,000 steamed buns and 95,000 steamed buns were made in the afternoon, and the total reached 150,000 steamed buns and 160,000 steamed buns.

Yesterday's steamed buns and buns were added together, almost more than twice the total number of yesterday, and even Miao Yuan was worried about whether he could sell out these things.

800 people, made 310,000 buns, an average of 400 pieces per person, this is still the result of not increasing the time, from morning to dusk, the evening has not been made, if you do it at night, not everyone will have more than 500.

150,000 steamed buns, almost about 32 guan, 160,000 buns are even more terrible 1,600 guan, and the profit may be close to 1,400 guan, which is a bit crazy.

Although they were not all sold out, in the middle of the evening, the sales staff came back, and there were less than 5,000 steamed buns and 3,000 buns left, and all the rest were sold.

Miao Yuan was shocked, even if there were more than 10,000 left in the sea, it was not a problem, today he was in full swing, and he didn't think about selling them all, but Baozhou actually completed a total sales of about 300,000, of which the number of buns was higher and the value was greater, but it was almost sold short, which he didn't expect.

In fact, both Miao Yuan and Zhao Xin somewhat ignored the influence of steamed buns in Baozhou. Baozhou has a total population of 98,000, plus those from ten miles and eight townships, as well as passing traders, and the floating population is also a total population of more than 350,000, which is the main force of consumption.

At the beginning, Bingding is the most important consumer, and the back is the citizen's, white-flour steamed buns, one is still very slow, the food is delicious, for the residents of the city, take out 20 Wen money a day, buy seven or eight, this is not a problem, 7000 residents, consume more than 60,000 per day, soldiers, a little rich, there is no burden, almost meat buns, there is meat who eats vegetarian, a little bit of money, a bun with 2 steamed buns, is a meal, breakfast casually, lunch and dinner add up, It's only 32 wen a day, and you can eat it every day.

At this point, the daily consumption of 9,000 soldiers is at least about 80,000, and the sum of these two is only 140,000, which is only half of today's overall sales.

What Miao Qi didn't expect was the other two major items, the restaurant, the restaurant itself has nothing to do with them, and they can't stand the popularity of steamed buns, they are directly hundreds, thousands of them are bought, and they can't sell them to eat themselves, and when they get to the restaurant, even if they only add one penny, it is also an income, after all, they can't always eat steamed buns and the like, this part may be about 60,000 per day,

Finally, there is one, which they didn't expect, the traders on the river, the Beijing-Hangzhou Grand Canal does not have a passage to Baozhou, but the Haihe River has tributaries here, Baozhou is also Dayi, the traders who come and go, there are at least 1,000 boats a day, their daily consumption is not small, the most important thing is that this thing can be put for seven or eight days in the weather in November, what is delicious on the boat.

Either eat dry food, or you can only cook on the ship, but the space on the ship is limited, it is impossible to hire a cook on every ship, most of them are dry food flatbread and the like, occasionally go to some big cities, spend a little, and fight tooth sacrifices, which can be regarded as appeasing the boatmen.

No matter how cheap the restaurant is, the average consumption per person will exceed 100 Wen, and seven or eight boatmen may cost 1,000 Wen, which is not a small expense.

It used to be dry food, but now it is good to bring steamed buns, and you can eat it when it is a little hot, which is the simplest answer, if there is a meat bun, it is simply a delicacy that fell from the sky, they buy the most, how much or less, but on average, at the end of the day, there are about 80,000, on average per ship, only 80.

In this way, 150,000 steamed buns and 160,000 steamed buns are basically sold out every day, the sales volume of steamed buns is 300 guan, the profit is about 130 guan, the total amount of steamed buns is 1570 guan, and the profit is about 1180 guan. Added up, it's almost 1,300 per day, which is a terrible profit.