Without waiting for the old man to respond, Hou Dasheng directly cut off the communication. Then, Hou Dasheng fell into silence. Behind him, the shadow-like hound, as silent as ever. Sitting in front of the screen, Hou Dasheng was silent for more than half an hour before he said softly: "I'm hungry." ”

The hound twitched the microphone, and then a slight sound came from his ears. After listening, he walked behind Hou Dasheng and said softly: "There are still some air-dried meat here, as well as bread." Maybe not very tasty. ”

Thinking of the craftsmanship of his comrades-in-arms, Hou Dasheng's eyelids twitched a few times: "Forget it, tell them to prepare things and cooking utensils." I'll do it. Counting on you, I don't know if I will have diarrhea after eating the things I make......"

The hound's eyelids twitched a few times when he heard this, but he did bow his head helplessly. Hou Dasheng is right, they are all good at killing people and setting fires. Whoever is head-on, they are not much worse. But let them pick up the rice spoon, and then they will have to die.

Even if they are trained in simple catering, they are not trained to cook on the battlefield and without logistics. You must know that the army they came from is completely different from Hou Dasheng's. Most of the time, their logistics are extremely strong.

In a small number of cases, they also spend their time in the wild on simple field rations. In extreme environments, eat raw meat, bird droppings, scorpions, and some edible plants...... They've tried it too. But like mercenaries, there is not much logistics for a long time, and you still need to solve the food and drink on your own.

And in many cases, materials are scarce, and they have not tried the way to use local materials. Hou Dasheng joined the jackal at that time, and most of the reasons why he was able to pass it quickly were actually very large. Even at first, everyone thought that he didn't have to fight much. It's good to know how to cook! It's good to be able to eat it!

Don't think that cooking is delicious, because it will greatly affect morale and combat capability. Unlike the European and American armies, Uncle Hou Dasheng's tiger-born troops faced all-round encirclement in the early years, and there was a shortage of medical treatment, medicine, food and food everywhere.

So what to do?! can only rely on their own play, and make everyone eat hot when they have local materials. Later, although the logistics support slowly improved, this habit was still maintained. What many people don't know is that most of the top soldiers in Hou Laohu's army have to serve in the cooking class.

Part of the reason for sending top soldiers to the cooking class is to let them know how to warm themselves and their comrades in an extreme environment. On the battlefield, many times a mouthful of heat can make a soldier come alive.

This point was also seen by the European and American armies, but with Hou Laohu their solution was different. The armies of Europe and the United States pay more attention to the supply of logistics. The extensive logistics not only ensured that they could eat and drink, but also that they could take hot showers, beer, cigarettes, and hot drinks.

Spread out the European and American field rations, and you will find hot drinks in addition to meat. There were chocolates, and for a time some even included cigarettes. Their way of dealing with it is to have a complete and complete logistical supply. And Hou Laohu's side is to use local materials to achieve supply as much as possible.

The advantages and disadvantages of both are very obvious, and the problem with Europe and the United States is that once the logistics supply is cut off, everyone will be dumbfounded. They don't know how to get hot food for themselves. In other words, they don't have a plan for this in their recipes and diets.

On the other hand, this is not too much of a problem on Hou Laohu's side. But the problem on Hou Laohu's side is that there is no complete diet mechanism. The problem with this is that many fighters can't make up for it. The earliest chow mein, and later compressed biscuits. Later field dry rations.

To a large extent, there is no way to achieve a complete and scientific supply like that of Europe and the United States. How much energy does a warrior consume in a day, how many calories, vitamins, hot drinks...... And so on, the European and American systems are constantly refining and improving.

On the other hand, Hou Laohu's side did not go too deep in this regard. Improvements have been made in some areas, but they have not been rolled out across the board. At least in terms of logistical supply and field catering supply, there is a generation gap with others.

Walking out of the cellar, Hou Dasheng saw that the old jackals outside the house were all smiling at him. Only the newcomers had a strange look on their faces.

"It's true that I'm the head of the regiment, but I was the cook in the regiment before." Hou Dasheng shrugged his shoulders and smiled at the crowd: "Speaking of combat, I may not be the strongest in the regiment. But when it comes to cooking, this ball. I dare even say that there is no mercenary force in the world that can reach my level! ”

Hou Dasheng is still very proud of his cooking skills: "I have experience in the production of many local cuisines in China, and I have also worked as a chef in a three-Michelin-starred restaurant in France. So, you can rest assured of my craft. Just wait to eat, now! Cubs, help me get started! Let's have some knife work! ”

In an instant, Hou Dasheng seemed to have returned to the state when he had just entered the jackal. At that time, he was inexperienced in many things. He could only listen to what people said, and he would do it. But only in terms of cooking, he can command anyone in the whole regiment to help him with his work.

A few old jackals stood up with a laugh, and Hou Dasheng walked to the board in the yard and picked up a piece of beef: "Cut it, small pieces." Leave the bones for me, don't shave them too cleanly. I'm waiting for you to nibble! ”

"Slice the onion and dice the carrot! Half the size of a thumb! ”

"Bring the firewood, and the stove is hot. What about oil?! No oil?! ! Isn't there mutton?! Cut out the oil, I'll squeeze some oil first. How to cook without oil?! What about clay pots?! I just saw the clay pot, wash the clay pot. The pot is also ......"

Hou Dasheng first commanded everyone to get busy, and then he began to deal with the lamb chops on the board himself. Lu Song is still very moral, and he left a lot of things. Originally, they also had the habit of cooking their own food, but they only occasionally made tooth sacrifices.

The "aggressive ......" board sounded, and Hou Dasheng quickly devoted himself to cooking. Whenever he cooks, Hou Dasheng can always feel very calm. He just needs to focus on every dish he makes.

A few pieces of beef are good, Hou Dasheng glanced at it and let people stay. He was ready to make some steak and wandered outside with his hounds. Some weeds were picked from the fields outside the village, and the hounds could not see any difference between them. But Hou Dasheng knew that these were local spices.