The warm and smoky sun always makes it easy to get sleepy, and sent away Ma Zhou and Changsun Chong. Yun Hao slept comfortably, and only found out when he woke up. I'm already far away from the sea, and the water is fucking ebbing.

The sea is generous, and after low tide there is always a lot left behind. Under the clear water in the east and west, Yun Hao saw many small creatures poking their heads out. I found a wire and bent it into a hook, and when I saw a probe, I sprinkled some salt on it.

A puff of water would suddenly emerge from the sand, and a large clam would be hooked out as soon as the small hook hooked. The clams in Bohai Bay are white and tender. Yun Hao doesn't have the courage to eat it raw, but it is definitely a delicacy in the world to stir-fry it. If you stew two cabbages in a pot, the cabbage is so delicious that you can swallow your tongue.

The three children watched blankly as Daddy caught the huge clams, whenever Daddy sprinkled salt into the clam nest. They all shut their mouths nervously, for fear that Daddy would pounce and there would be nothing under the sand. But Daddy's hook can be rewarded every time. This made the three brothers and sisters very surprised, and their eyes widened to see their father's brave performance.

In the low tide waters, there are not only clams, but also crabs. This crab is very small, the size of a human fingernail. Yun Hao lifted a reef, and the bottom was slowly all the same. Yun Baobao's eyes were almost red, and his two little hands were desperately scratching, and he didn't cry out in pain when his fingers were cut.

Sambo also followed, picking up a few of them. Only Erbao tied his hands, and he was very afraid of these little creatures.

Picking up all the way, the huge wooden basins are almost full. Suddenly, Yun Hao found a huge reef, which seemed to be a natural bathing tub. After the low tide, the sea water is nested in it, and it is two feet deep. The most surprising thing is that there is a huge fish in it.

It looks flat, and its eyes are exposed like a mouse. Oh my God, Treasure Fish! This cartilaginous fish generally lives in deep water, how did it come to this place? You deserve good luck, and I'll give you a tooth sacrifice today.

The wooden basin scooped the water outward little by little, and when the water depth could only reach the surface of the foot, the little resistance of the treasure fish was wooden. I could only watch as people put themselves in baskets and turn them into trophies to take home.

The setting sun turns the blue sea into a fiery red, and you can still see the golden light between the waves. Yun Hao was holding a huge wooden basin, and Yun Baobao was carrying a bag of clams. Two small ones dragged a bamboo basket containing the unlucky Treasure Fish.

"What's going on? How did you take care of your children? As soon as he walked into the courtyard, Zhang Miaoke's angry roar was heard. The big ones became mud monkeys, and the three smaller ones also became mud monkeys. Not to mention the mud with a salty smell, the three small ones were covered in sand, and even the inside of their hair was sand.

With her voice, Helan and Dugu Wanwan rushed out. When they saw their children, they glared at their children's nurses. It is estimated that the next moment, these tigresses will be able to rush up and tear them to pieces.

"Don't blame them, it's a big harvest today. Let's have a seafood feast in the evening! Yun Hao took his three children and went directly to the kitchen.

Clams have to be thrown into the water to spit out the mud and sand, and small crabs have to be thrown into the water to soak. The treasure fish was handed over to the cook, and Yun Hao was very relieved of his knife work, and he would be able to clean it up in a while.

When he entered the bathhouse, the four men were cleaned up by the four women. Throwing into the marble bath and holding the loofah pulp is a fierce rub. Rubbed three small straight calls, and Yun Hao was comfortable to chirp.

In addition to playing with sand, children like to play with water even more. I don't know who raised the water first, anyway, the water splashed in the pool anyway. At first, the child's mother scolded loudly, and after a while, four women joined the battle group. Yun Hao felt that the bath had not been taken for long, and the water in the pool seemed to be a lot less.

When the family came out, their hair was wet, and Zhang Miaoke pointed to the north with one finger and said that the other three couldn't raise their heads. It just seems that she is the happiest ......!

I don't have time to take care of my own women, and the clams should have recovered by this time. The sediment is spit clean, and it is most suitable for stir-frying. Put more spicy seeds, and the taste must be sufficient. The freshness of the seafood and the spicy pepper make it a unique taste. Of course, children can't eat this, just boil some water. Fresh clam soup with pork meatballs and some bok choy.

Round pork balls, baby green cabbage. Take a bite and you can swallow your tongue.

Small crabs are easier to get, and a large oil pot is supported. The oil burned until it was boiling, and the small crabs were poured into it and fried dry. After changing color, it is immediately taken out, put in a large copper basin, mixed with salt, and then scooped with a spoon to eat. "Squeak" "Squeak", you can feel the pleasant sensation of teeth colliding with each other. Delicious is just one word, no need to say a second time.

As for the turbot, it's much easier to do, put it on a plate and arrange the ginger and garlic. Throw it into the pot and start steaming, and steam for seven or eight minutes after steaming. Bring two tablespoons of hot oil to a boil and pour over them when they are out of the pan. Pour a little soy sauce and sprinkle with chopped green onions. The smell hits your nose!

There is a lot of seafood from the sea, not only the father and son. The generals also got a lot back, and the cook learned from Yun Hao's methods. Cleaning up the seafood brought by the chef, it is estimated that it will not be long before this person becomes a master of Datang seafood.

A table of dishes was snoring, and the three children all ate into little flower cats. The four wives also fished with spoons. The fierce Helan simply started eating clams, this thing is very difficult to clamp after the oil. As soon as Zhang Miaoke scolded for two sentences, he found that her husband also began to attack.

When the whole family began to grasp it, Zhang Miaoke felt that this was the correct way to eat clams.

There was a loud noise from the place where the generals were eating in the front yard, and the roar of the mighty sea was like that of a lion, and it seemed that the battle was fierce.

There are only fish bones left of the treasure fish, cabbage and pork clam soup, and there is not even a bit of soup residue. There was still a little crab left, and the three little ones were stuffing it into their mouths like jelly beans. This thing is the most calcium-supplementing, and it is estimated that the three little ones can grow during this time.

"I didn't expect the food on the beach to be so good, it's really different from the food in our Guanzhong?" Dugu Wanwan wiped her mouth and took her three children to wash her hands.

The three children were scurrying all over the ground, and Zhang Miaoke was chasing after them. Yun Baobao is the most clever, and he plunged into Zhao's arms. This time, Zhang Miaoke didn't dare to start, so he could only catch the two stupidly. only to find that they had been captured by their own mother.

Zhao smiled and hugged his eldest grandson, when he fled from his hometown, how could he have thought about today.