Let's talk about the mirror. Pen @ fun @ pavilion wWw. ｂｉｑUｇE。 ｉｎｆｏ

Zuo Shanggong even knew that Concubine Yin De had cried several times in front of the saint, even if she wanted to be only half the size of Princess Changping, but no.

The saint would not go to Princess Changping to ask for it for her.

"Do you want to add some more to the list?" Baoqin pointed to the dishes, and then put a dumpling in his mouth: "This is my family's favorite flavor, or one of my favorite flavors." ”

Zuo Shanggong also picked up chopsticks and tasted everything.

It is indeed a fresh vegetable, not dried and soaked, and she doesn't know how this thing is still in late autumn.

"What am I going to do?" Zuo Shanggong softened.

Huqin put down his chopsticks: "Remember, don't mess with me, you can't afford to mess with my family." ”

Faced with Baoqin's strong statement, Zuo Shanggong nodded helplessly.

Baoqin asked again: "What do you say about the palace maids' money out of the palace?" ”

"I can't afford it in the palace, there were no palace maids out of the palace during the former Sui period, only those who entered. There are those who escape, there are those who die, and the rule of leaving the palace was set by the previous dynasty, and it is also used in this dynasty. The last time the three thousand palace maids left the palace, they emptied the inventory in the palace, and the palace didn't even have a whole piece of green silk at the moment. Zuo Shanggong was very reluctant to give the truth.

"Compile a list of tributes in the palace over the years, and my family Langjun wants to see it. To be detailed, from that state capital, that firm, that workshop. Huqin asked.

Zuo Shanggong nodded: "This will take some time." ”

"Twenty first-class cooks will be sent here, and they will be sent back in ten days. Tomorrow afternoon, wait at Anfumen. The palace maid has as much money as she goes out of the palace, and someone will check your account. If you want to keep your current position, do your part. This girl eats well, you use it slowly. After hugging the qin, he bowed and left.

Zuo Shanggong sat there, she hadn't eaten since yesterday afternoon, and she was very hungry now, but she couldn't swallow it while sitting here.

At this time Tai Chi Palace.

Li Yuan opened a small stove in Wanchun Palace, and only called Wan Guifei alone.

On the table is a plate of cold sweet and sour lotus vegetable slices, a plate of shrimp and green beans, a plate of stir-fried cabbage, and a plate of shredded celery and fried shredded pork. And then also dumplings, leek beef.

During the meal, Li Yuan ordered people to close the door and not allow anyone to disturb him.

personally sandwiched a chopsticks and little cabbage for Concubine Wan, Li Yuan sighed slightly: "As the Son of Heaven, I have to eat secretly behind closed doors, it's bitter." ”

Concubine Wan thanked Li Yuan for the dishes she had sandwiched, and said softly: "Harem, today's main dish is bean sprouts, tofu, some pickles, and a little braised pork. ”

"Let them know, and the tears that come over and cry one by one can drown my house." After Li Yuan finished speaking, he smiled bitterly and shook his head: "It's not that I ignore them, but you understand that there is a rule for everything, and the rules are set before doing it, so there will be no chaos." My cook told me that this meal was not vegetables, but silver. ”

"The concubine understands that there is such a fresh green vegetable in winter, and it costs a lot. It is recorded in the Han Book that the Han Palace conservatory is dedicated to the winter vegetables in the palace, and the cost is more than 10 million yuan per winter. If it's really tens of millions of dollars, it's too much. ”

Li Yuan nodded: "So I thought that Fengjie could have some, but if there were some every day, it would be embarrassing Xiaomu." ”

"The concubines thought that the palace people had their own ranks, and there were rules for using the palace every day. It's better to follow this rule, let Liu Juma quote a price for various dishes, and let the palaces calculate their own prices with the price of vegetables. When it comes to the feast, the saints give some rewards. ”

"It's possible, try it this year." Li Yuan agreed with this statement.

In Wenyue Pavilion, Liu Mu ate a bowl of noodles, and when he was eating Baoqin, he also asked for a bowl for himself.

"You didn't eat?"

"Looking at that face, I can't eat it. It is estimated that she can't eat it, so I asked her to prepare a food box and she took it back to the palace herself. Huqin had already picked up the bowl as he spoke.

Liu Mu finished eating in three or two bites, urging Huqin: "Hurry up and eat, come back after eating." This time, I'll go back to Sanyuan and Zhuangzi. ”

"Yes." Baoqin is a person who practices martial arts, and he eats more simply than ordinary men.

After eating, the group left Chang'an.

Baoqin asked Liu Mu at this time: "Why did Lang Jun go back to Sanyuan today?" ”

"Go see my cash cow."

"There's a cash cow there, and it's all about books that deceive kids." Huqin didn't believe it.

Liu Mu said: "A plate of scrambled eggs with leeks, if it is really sold in Wenyue Pavilion, I don't know how much it can be sold?" ”

"Why do you want a hundred wen?" Baoqin quoted a price as black as charcoal.

However, in Wenyue Pavilion, this price can really be sold in winter, and there will be no fewer people who buy it.

"Go and see the leek fields." Liu Mu didn't finish speaking, Huqin pulled Liu Mu's horse to a whip, only to see Liu Mu's horse rushing out, this is sweat and blood Baoba, although the sprint is not the strongest, but the speed of more than fifty per hour is very easy, and it is not surprising that it is close to seventy kilometers under the wild run.

Liu Mu dared to ride to one hundred and fourteen on a motorcycle, but he couldn't ride a horse, and he held the saddle nervously.

"Lang Jun, take it easy." Huqin rode easily, and her horse ran faster.

The guards can't be said to be masters, but horseback riding is a part of their lives, and naturally it is very easy.

It is worthy of sweat and blood, and after running at a medium speed for nearly an hour, his body was slightly sweating, but Liu Mu's body was wet with sweat.

When I dismounted, I felt that my legs were weak.

"This time I have practiced my riding skills." Yanagi smiled wryly.

"As a Tang Dynasty horse, I can't ride a horse to spread it, I don't know if the people on the grassland will laugh at Lang Jun." Baoqin said this, but he ordered people to hurry up and prepare dry clothes and let Liu Mu change clothes.

The southern slope of the turbid river valley to the sun.

Liu Mu came here with a hug qin, and it was already almost afternoon to evening, and it was dark early in winter.

At a glance, except for the withered grass, it was the withered grass, and when I got closer, I saw that there were many low-rise earthen houses that could not be lived in at all, and they were roofs made of straw curtains.

At this time, several people with straw forks came out of the shadows, and when they saw that it was Liu Mu, they quickly put down the straw forks and greeted them: "Lang Jun is well." ”

"What about Du Zichun?"

"In the hole." The person who came answered.

It was a hole, a cave dug along the slope, and Du Zichun was showing his new clothes to many people when Liu Mu entered the house.

"Beautiful, Deng Shilang and the farm supervisor under the ninth grade are also officials now."

Du Zichun's eyes narrowed into a line: "This is all the blessing of Tuo Langjun, let me go into the palace to deliver food, and the sage's happy order sent me this clothes, as well as this seal." ”

"Very good. But don't get down to business. Yanagi commanded.

Du Zichun immediately put away the smile on his face and straightened his waist: "Lang Jun, rest assured, everything is ready." On the sixteenth day, it is guaranteed that you can harvest the first courgette (cucumber), but the gourd has to wait, the good news is that the cold gourd may be able to be harvested on the New Year's Day, and it will not be late to harvest the Shangyuan Festival. ”