Chapter One Thousand and Ten

"What's wrong with Your Highness?" The civil and military officials couldn't help but pause, looking at Li Xuan, who was standing on the steps of Duan Mansion with a very puzzled expression.

Li Xuan took a deep breath, and after coming back to his senses, Li Xuan shook his head with a wry smile. "We didn't seem to say anything else, isn't it just because Brother Shaojun's methods are too shady to say this, how did we end up making one or two of us look like sinners?"

After everyone went through the process in their minds again, they couldn't help but have a black line on their faces, lying in a groove, and seemed to be scolded in vain. Of course, you can't scold, let alone say that you were taught a lesson by Duan Shaojun's shameless person who stood on the position of justice and taught everyone a lesson, damn!

"No, I must not be like this, go to him, this king must eat him today." After thinking about it, Li Xuanmeng turned around, broke into the mansion with high morale, and everyone was looking forward to the scene of Mars hitting the earth, just followed two steps, and after hearing the indignant declaration of His Royal Highness Li Xuan, the King of Jin, Nima, all the civil and military forces present were shot in both knees and knelt completely.

"Let's go, when I heard that thing, Xu didn't have the slightest appetite, everyone, Xu will take a step first......"

"Slow Brother Xu, let's go together, this time the yamen is about to open the door."

In the end, the Yunzhou civil and military officers who were ready to go back to Duanfu to watch the brawl scene and failed to make the trip could only retreat gloomily, well, everyone thought that they didn't have Li Xuan's super thick skin, and they still said so righteously that they wanted to eat the poor other party, lying in a groove, discipline, discipline? !

Those guys finally rolled away with shame, and Duan Dagongzi couldn't help but secretly breathe a sigh of relief, it was so dangerous, finally no one bothered about the big matter of letting tens of thousands of soldiers turn into peasant uncles who poured dung.

But as soon as he breathed a sigh of relief here, he saw that Li Xuan, the stinky boy, had come back with a menacing attitude, Duan Shaojun ignored the goods, first stretched his neck and didn't see anyone behind Li Xuan's buttocks, so he didn't feel angry. "Brother Xian, what are you doing here? Didn't you just eat breakfast, are you going to want to wait for lunch now? ”

"Brother Tai is clever, and the younger brother is far behind. Belch...... Hugh is talking nonsense, little brother, I'm coming back to you to find the field. Li Xuan first looked at Duan Shaojun with a happy and sincere face, and when he was halfway through his words, he finally realized that something was wrong, and quickly changed his words.

Grand Prince Duan looked at the goods with contempt. "Okay, okay, what field is not a field, our brothers are brothers who cut the head of the chicken and burn the yellow paper for paste, who cares about whom, eat delicious food at noon today, have you eaten fish and sheep?"

"Fish and sheep?" Li Xuan suddenly looked at Duan Shaojun with bright eyes, Shenma is looking for a field, what kind of face, those are all talking in the future. "What kind of addition is this, brother, you can talk about it first."

"Let me ask you, what is the word "fish" and "sheep?" Duan Shaojun raised his eyebrows at Li Xuan with a smile and asked.

"Fish and sheep? Xianbei, hey, brother, don't fool me, little brother, I'm here to eat, not to listen to you explain the words. "Li Xuan's product is so arrogant that he can see that Duan Dagongzi is speechless. Fortunately, this product is not the Tang Emperor, otherwise, the word "motherland" may be changed to "cook the country".

"Don't talk nonsense, stay if you want to eat, and go back where you came from if you don't want to eat." Duan Dagongzi directly said angrily.

After Li Xuan was sure that Duan Dagongzi was not nonsense, he immediately turned his head and commanded outside. "Well, for the sake of you being so straightforward, Yao Kun, hurry back to the house, quickly go to pull Her Royal Highness the princess over, and say that the king is going to a banquet in Duan's mansion and invite her to come with you."

“…… In the future, are you going to come to my house every day to have a group meal? Duan Dagongzi's face turned dark, he raised his feet, and endured it for a long time before putting it down, he wanted to kick this shameless man so damn well. It's not enough to eat by yourself, but also to summon your mother-in-law. What kind of system is it?

"Hehe, brother Tai, don't be annoyed, you don't know that my mother-in-law is about to give birth, but she, she is lazy and doesn't like to move, little brother, every time I persuade her to slip away, it can be said that it doesn't have much effect, only the food in your house can induce her to take the initiative to go to ......" Li Xuan sat opposite Duan Shaojun and said with a serious face.

"Okay, okay, even though it's done, in short, Brother Xian, you have a reason to rub your rice......" Duan Shaojun shook his head helplessly, it's just a fart to deal with this professional rice expert and foodie who has no temperance.

Duan Dagongzi's work has almost been completed, anyway, now all the work has been arranged, and Mo Li Khan is still bouncing more than a hundred miles outside Yunzhou City, Duan Dagongzi finally has a rare leisure.

In addition, during this period of time, Duan Dagongzi has not had time to cook in person to treat his relatives who are worried about himself, so today Duan Shaojun specially asked people to go out early in the morning to buy fresh crucian carp, of course, mutton is naturally indispensable.

Sure enough, Li Xuan's words were really not wrong, less than two incense pieces had passed, Duan Shaojun saw that Li Xuan's mother-in-law Duan had already come to the mansion with the support of the maid, Xu Xiangjun and Gongsun Su Su, who learned the news, hurriedly greeted them, and it was not a big effort, and the mother-in-law of the Li family also came to the door with the little guy and Chu Chu's sister.

And Duan Dagongzi is now more like a chef in the kitchen, after all, his own chef has excellent skills, and after Duan Shaojun's cultivation for such a long time, he can already understand Duan Shaojun's meaning.

However, compared to other families, Duan Dagongzi feels that cooking is as pleasant as healing a sick person through the touch of his hands and ingredients, as well as the sense of accomplishment when making food.

Therefore, Duan Dagongzi will generally operate it himself, make samples, and then hand it over to the chefs to learn from it, with Duan Dagongzi's personal demonstration and guidance, the food made by those chefs will naturally not be too bad.

The combination of fish and the front is a fresh word. In fact, eating mutton with fish will not have any adverse effects, but it has been demonstrated in later generations. Moreover, in the era before I traveled by, some places also liked to cook fish and mutton soup together, and the taste was quite delicious, and you didn't need any artificial freshness extraction at all, you can taste the real natural umami flavor.

Duan Shaojun picked up the knife, removed the main bones and ribs of the whole carp, added seasonings and marinated it slightly, and then mixed the filling that had been chopped into mutton and shiitake mushrooms and a small amount of ginger rice with fat and lean, and then used it in the pot to stir-fry, and after the fragrance came out, it was filled into the belly of the fish, and then the fish was wrapped in pork fat, which was placed in the professional oven of Duanfu.

This kind of oven is not a fireplace, or a hanging stove, but a simmering oven, this kind of stove has one of the biggest advantages is that it greatly reduces the loss of water from the baked ingredients.

Especially the roast suckling pig made in this kind of smoldering oven, tsk, that is called crispy on the outside and tender on the inside, especially the suckling pig's five flowers, bite down, crispy pork, and a thin layer of roasted fat, plus a thin layer of lean meat that is somewhat burnt, it is definitely the best delicacy in the world.

However, the combination of fish and sheep is also very good, when the oven is opened, the grilled fish that is crispy on the outside and tender on the inside is served, and the eyebrows of the people are dancing.

"I said virtuous son-in-law, seeing that you can still cook food at home at ease today, you must be quite confident in the city defense of Yunzhou, right?" picked up a piece of chopsticks and fish, carefully pulled it out, and after making sure that there were no fish bones, he stuffed it into the mouth of the little guy who had been opening his small mouth, Ximen Hui, while asking Duan Shaojun.

"Although my mother-in-law is relieved, everything that should be done has been done, and everything that can be taken into account has been considered, as the so-called doing one's best and obeying the destiny of heaven......" Duan Shaojun smiled and explained modestly, but that confident style really has nothing to do with modesty.

"That's good, daughter-in-law, you can eat more, this fish is really good." Li nodded, and after giving his daughter a chopstick, he also gave Yu Chi a chopstick, this woman's current belly is not small, and the difference between the due date of that Duan is half a month.

"By the way, mother-in-law, I guess you don't know yet, yesterday, Her Royal Highness the princess had annihilated the Qihu Western Route Army in the Yunshui River Valley, and the 40,000 Qihu elite cavalry were wiped out." Duan Shaojun sipped the delicate fish meat, and then thought of a good news that he hadn't said yet.

Hearing this, all the women couldn't help but be full of surprise. "So fast, already won?" Li is really a little unbelievable.