Chapter 630: Shang Xiuxun

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The elegant outfit highlights Shang Xiuxun's outstanding face, and the tanned and shiny delicate skin is full of scorching youth and a healthy atmosphere that most people envy.

In particular, the pair of deep and unfathomable beautiful eyes, as well as the thick eyelashes, added a bit of mystery to her phoenix eyes that seemed to be rippling with the most fragrant and mellow fairy wine.

After feeling that there was no lust in someone's eyes looking at him, only pure appreciation, Shang Xiuxun's eyes couldn't help but flash a trace of surprise.

"I heard that Li Gongzi is a cook?" After sitting down on the main seat, Shang Xiuxun asked directly.

Continuing to appreciate the beauty of the sister paper in front of him, he ignored Li Anran, who had Liu Zongdao's ugly face next to him, nodded, and said:

"Yes, he is indeed a cook."

"Then I don't know what Childe will do to eat?" Shang Xiuxun, who seemed to really believe this answer, asked again.

"Huh...... Don't know what the owner likes? Li Anran, who did not answer, asked with a smile.

Shang Xiuxun, who heard the confidence in these words, said after a moment of silence:

"Oh? So can you please make a special snack for Xiuxun to taste? ”

"No problem." Li Anran, who didn't mind doing a little work for the beautiful girl, nodded and said:

"Please prepare some refined flour, some eggs, some milk, and some sugar for me."

"Forget it. I'll make a list of what I'm missing. ”

Almost as soon as Li Anran's words fell, a piece of paper suddenly appeared in his hand.

Then he didn't see any momentum, and saw that this piece of paper slowly floated in front of Shang Xiuxun under the action of an invisible force.

With Shang Xiuxun's eyesight, he couldn't see clearly how this piece of paper appeared.

can be surprised to be surprised, Shang Xiuxun, who is the owner of Pegasus Ranch, does not appear to be anything unusual on the surface.

After raising her hand to take the paper in front of her, Meimu gently swept it and found that the list on it was really just some ingredients.

Eggs, sugar, refined flour, milk, etc., although I can't tell what they do. But no matter how you look at it, it's all about dim sum.

"Deacon Liu. Go and prepare all the ingredients on this list. Shang Xiuxun, who raised his hand and threw the list in his hand in front of Liu Zongdao, said.

"Yes, owner." Liu Zezong, who got the list, hesitated for a moment and asked, "The owner." Which kitchen are these ingredients delivered to? ”

And at this time. didn't wait for Shang Xiuxun to speak. Li Anran said: "You don't have to send it to the kitchen, just send it here." ”

"I believe that with the taste of the mall owner, he must have some experience in food. Just in time for pointers in the next two. ”

"This ......" Faced with such a mention, Liu Zongdao, who didn't dare to call the shots, had to ask Shang Xiuxun with his eyes.

"Do what Li Gongzi said." Shang Xiuxun, who hesitated slightly, finally spoke.

Although I want to remind my own owner, you must be careful of someone's martial arts.

But when I thought of what should be reminded, there was an old man Xu who should have been reminded a long time ago, plus the power of his own owner.

Liu Zongdao's words came to his mouth, and finally swallowed it back, and after saluting and receiving the order, he went down to deal with this matter.

With the power of Pegasus Ranch, it is naturally not difficult to prepare some ingredients that are not very special at all.

It didn't take long for a bunch of ingredients to be sent to this living room by the subordinates.

During this time, Li Anran and Shang Xiuxun had a heated discussion on food.

One is that he has the experience of three time and space, especially the food system of the main time and space has developed to a very high level.

When it comes to the various cuisines and the stories and legends that these foods have, it is natural to talk about them.

And the other one, although he is far less exposed to food than others, is also a strange material in the field of food.

Not only can they eat but also taste, this time and again, the two chatted very harmoniously.

If someone who doesn't know is present, most people will think that these two people are friends who have known each other for many years and are both foodies.

Seeing that the people had already sent all the ingredients over, Shang Xiuxun, who was interrupted from the topic, said after sending the people away:

"Li Gongzi, the ingredients have been obtained, so ...... next?"

"Haha...... Next, let's look at the next means, and the mall owner will just wait and see. ”

Li Anran, who knew what the other party wanted to say, stood up and checked the ingredients sent after speaking.

Not to mention, although the culinary world in the late Sui period was still quite backward, it was not bad in terms of ingredients.

Even because it is pure natural and pollution-free, the quality is better than that of the main space.

Just when Shang Xiuxun was about to ask someone if they wanted to prepare some more tools for making delicious food.

The deep and unfathomable phoenix eyes, which seemed to ripple with the most fragrant and mellow immortal wine, suddenly widened.

There is no way, who made Li Anran's means of cooking food is too unbelievable.

The huge pure grass egg is not only suspended in the air under the action of invisible forces, but also automatically achieves the effect of separating the egg from the shell, and the egg white from the yolk.

After some of the egg whites are mixed together, they quickly form a small funnel shape in the air for rapid rotation.

At the same time, a piece of sugar with a delicate texture and yellow color, which those who know at a glance that belongs to the best is also suspended in the air.

It's a pity that it is already the best sugar for others, but Li Anran is not satisfied at all.

Therefore, all the sugar cubes brought were simply diluted, filtered, distilled and other processes.

In just a few minutes, the sugar cubes with delicate texture and yellow color turned into granulated sugar that was as fine as grit, with a texture like ice cubes and a crystal color.

At this time, the egg white on the side has become snow-white because of the rapid rotation, and at the same time, the volume has expanded a lot.

After Li Anran carved out an appropriate amount of sugar and put it into the egg white, the snow-white small "funnel" quickly appeared in the air of the reception hall.

After the small snow-white "funnel" appeared, the egg yolk that had been set aside was mixed with the fine flour that rose into the air like smoke.

Since the oil prepared this time was a large oil made from lard oil, Li Anran had to refine it again and make some crystal clear and pure oil.

In about a minute, the egg white and egg yolk are already done at the same time.

At this time, the egg white, which was originally as good as clear water, had turned into a snow-white and delicate cloud like the boss.

The yolk part is still normal, and it has become a batter with a delicate texture and yellow color.

The whole process is slow to say, in fact, it doesn't even take five minutes to go back from beginning to end.

But in this short period of time, it directly made Shang Xiuxun, who was sitting on the main seat, look of shock and disbelief in his eyes.

When it comes to the release of true qi, it is not very rare in the world of the Legend of the Double Dragon of the Tang Dynasty.

It is easy to use the true qi released to achieve the point in front of you, and it is not an exaggeration to describe it as unbelievable.

Li Anran didn't care about Shang Xiuxun's surprise, and even enjoyed the feeling of being looked at by his sister with shocked eyes.

Seeing that the egg white and egg yolk parts were already ready, he immediately combined the two parts and stirred them again with the invisible true qi.

Unlike the previous stirring, this time there was no more small "funnel".

Instead, the egg white part and the yolk part are completely fused together under the constant tumbling.

After confirming that the texture of the mixture was delicate enough, Li Anran evenly separated and fixed the mixture into round pie shapes.

Immediately after that, a little fire flashed out of thin air, and then "Bang! It swelled into a small dragon composed entirely of flames, and "swallowed" the round cakes one after another.

Knowing that it would take a long time for the cake to bake, he let the flames that turned into a large mass of flames after swallowing the round cake burn in the air, and Li Anran was busy with other things.

Cream, butter, chocolate sauce, mayonnaise, salad dressing, etc., as long as there are enough ingredients on hand, Li Anran made some.

Even the melons and fruits used in Pegasus Ranch for hospitality were also processed, and those that should be pickled in sugar were pickled, and those that were not pickled were directly cut into pieces, slices or cut flowers.

After more than 40 minutes of continuous work, there was already a dazzling array of semi-finished food on the low table in the reception hall.

When Li Anran confirmed that his chiffon cake had been baked and put away the flames in the air, a strong fragrance of travelers began to spread in the reception hall. (To be continued......)