Before coming to Kohei Soma's cooking, Erina Nagikiri had already guessed what Kohei Soma was cooking, but she still asked in disbelief, "What is this?" ”

After hearing Erina Nagikiri's question, Kohei Sojin was stunned for a moment, and then couldn't help but chuckle a little ridiculously, "Hey, no, it's all come to this point, you still don't know what I'm doing?" ”

Seeing this, Erina Nagikiri's face suddenly turned red, and she looked at Kohei Sojin a little annoyed and said angrily, "It's not that I didn't see it, I just asked you again if you have the heart to be able to make enough dishes to make my usual cooking." ”

As she spoke, she saw Erina Nagi picking at her blonde hair a little arrogantly, clasping her hands on her chest, holding her head slightly high, and continued, "I have a sense of taste known as the tongue of the gods, and I have been in charge of evaluating the taste of first-class chefs since I was a child. ”

"From the famous Japanese cuisine, which was said to be one of the best cuisines in Japan, which was fully booked a year ago, to the signature dishes of the three-Michelin-starred restaurant in Paris, my table has always been full of haute cuisine with an emphasis on luxury and uniqueness, so my table is a paradise."

Erina Nagikiri said, looking at Kohei Soma with a slight contempt in her eyes, and said, "I've come to this point, do you understand?" Kohei Soma. ”

"Eh, that's pretty good." Kohei Soma didn't care about Erina Nagikiri's attitude at all, but exclaimed.

Saying that, Kohei Soma looked at the dishes he made, and with a confident and sunny smile on his face, he continued, "The dishes I make may not be as amazing as those top dishes, but I am confident that it will not be bad, this is the secret menu of my Kohei restaurant 8.... Egg bibimbap. ”

"It's really just egg bibimbap."

This thought flashed through Erina's mind in an instant, and her expression became cold, and she mocked slightly in a calm and cold tone, "Kohei Soma, I should really say that I admire your courage, for me who is in a food paradise, you dare to serve something like egg bibimbap that may not even be called a cuisine." ”

"However, this should be a dish that only a second-rate chef like you can cook, but I'm sorry, I don't even want to move my chopsticks for this kind of food."

Erina Nagikiri wanted to turn around and leave after speaking, but then another voice rang out and said, "Don't worry, Sojin is not an ordinary egg bibimbap, there should be a mystery hidden in it." ”

When everyone heard the sound, they only saw Chen Anxia, who had been in a daze, didn't know when he came to the mobile cooking table, only to see Chen Anxia looking at Xingping Chuangzhen at the moment and smiling and asking, "Am I right?" True. ”

Kohei Chuangzhen first glanced at Chen Anxia with some surprise when he heard this, and then looked at Erina Nagikiri, and said imposingly, "Ah, of course, what I make is not ordinary bibimbap, but egg bibimbap." ”

"Transfiguration... Egg bibimbap? Erina Nagikiri couldn't help but be a little stunned when she heard this.

At this moment, Kohei Chuangzhen picked up the small bowl with the scrambled egg curd and gently moved it to another bowl with white rice.

Then, in everyone's attention, I saw Kohei Soma directly dumping the small bowl full of egg droppers, so that the egg flowers inside were scattered on the white rice, and at the same time, the corners of his mouth curled slightly, "Look, the true face of this dish is only now to be truly revealed." ”

As the eggs scattered, Erina Nagikiri clearly saw the three-dimensional cubes that had been hidden in the eggs, which emitted a golden yellow light, and the whole body was crystal clear and reflected like a diamond.

"That's... What the? Erina Nagikiri muttered something incredulous.

The next moment, Erina Nagikiri seemed to have seen something incredible, her pupils shrank slightly, and she secretly said to herself, "These three-dimensional squares were melted by the heat of the rice, and while they melted, the eggs were gradually covered with sauce." ”

"No, not only that, this alluring aroma is.... Chicken? Slowly boiling the chicken through a simmer to bring out its aroma perfectly, this is... Turning into an egg bibimbap? ”

It is undeniable that at this moment, Erina Nagikiri's heart has a desire to eat, as if her own tongue of the god wants to taste the food in front of her.

Even, unconsciously, Erina Nagikiri couldn't help but swallow her saliva, looking at the bowl of egg bibimbap in front of her, the desire in her heart couldn't help but become stronger and stronger.

However, although her heart was longing, Erina Nagikiri still showed a haughty expression on the surface, and said, "Then I'll reluctantly taste it." ”

The corners of Kohei Somana's mouth unconsciously curled slightly when he heard this, and just when Erina Nagikiri tasted Kohei Soma's transformation into egg bibimbap, Chen Anxia silently came to the mobile cooking table and began to check the ingredients and seasonings.

Keep in mind that the ingredients and seasonings are fixed for each recipe, and you won't add or replace them unless you want to improve the recipe.

However, now Chen Anxia has no need or ability to replace any of the things in the recipe, especially since Chen Anxia has seen the birth of this dish with his own eyes, and he understands the extraordinaryness of this dish even more.

In egg fried rice, eggs and rice are the two most important things, and eggs must be eggs that have not been fertilized, which are more tasty and nutritious.

As for the choice of rice, many people actually think that overnight rice must be used to make egg fried rice, because everyone thinks that overnight rice has more moisture, so the rice is easy to become granular after stir-frying.

But in fact, if the first rice is not cooked, or when the rice is steamed, there is little water and it is relatively dry, then you can fry it directly.

Even normal rice can be fried directly, but it is a little sticky and has a weak taste, but if you fry it on high heat, you can also separate the rice grains.

Therefore, after Chen Anxia checked the rice left over from Kohei Chuangzhen's egg bibimbap, he was lucky to find that the remaining rice of Kohei Chuangzhen was just right to use, not much water, and relatively dry.

Not only that.,Because this is the Far Moon School Park.,The rice in it must be the best.,Needless to say, the taste is naturally needless to say.。

Seeing that the two major difficulties had been solved, the corners of Chen Anxia's mouth couldn't help but curl slightly, and then the seasoning, and after checking the seasoning, Chen Anxia's brows couldn't help frowning slightly.

Because there is one less seasoning you need, although there are substitutes on site, the taste of the egg fried rice will be different, and since you want to make it, you must make the best.

Thinking like this, I saw Chen Anxia silently come to Xinhu Scarlet's side, and whispered something in Xinhu Scarlet's ear.

I saw that Xinhu Scarlet Shazi glanced at Chen Anxia in some surprise when he heard this, and after a few seconds of thinking, Xinhu Scarlet Shazi nodded lightly and turned around and left directly.

And at this moment, because Kohei Chuangzhen teased Erina Nagi too much, the word 'unpalatable' directly thrown out by Erina Nagikiri, who was embarrassed and angry, was directly petrified under these two words.

Chen Anxia looked at the annoyed expression on her face, and Erina Nagikiri, who was about to leave, couldn't help but say, "I said, don't you want to taste the food I made before leaving?" ”

Hearing this, Erina Nagi subconsciously turned to look at Chen Anxia, frowned slightly, and said, "What do you cook?" You mean, you're going to cook? ”

Hearing this, the corners of Chen Anxia's mouth curled slightly, and she slowly said in her mouth, "Ah, I don't know if you have heard the name of this cuisine, its name is.... Golden Egg Fried Rice!! ”

Hearing this, Erina Nagi seemed to have thought of something, and was directly stunned, and couldn't help but murmur incredulously, "Golden egg fried rice?" Could it be...."

......

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