705. A stretched stomach?
The corn was served, and the pot was washed, and Pembaa filled the pot with three large pots of water, and then closed the lid and added firewood to the stove.
Then he cleaned up the pot in which the tea leaves and eggs were boiled, added water as well, covered the lid and began to boil water.
And a few people who made dumplings also began to work hard, and soon, the dumplings with leek and egg filling in the largest pot were finished, except for those in the program group, they would also eat some themselves.
Celery meat and cabbage meat dumplings are mixed together.
As for what kind of stuffing you will eat at that time, it will be providential.
……
In the boiling water, the dumplings rise and fall with it.
Ling Rui added three cold water dumplings and boiled them three times, and then took a colander and began to load the dumplings, these are the staff, two-thirds of the dumplings and one-third of the fried dumplings, plus one tea egg per person, a total of 249 yuan for the program group, because in the end it was still bargained by Chen Kezhou.
If you don't bargain, that's not in line with Chen Kezhou's style.
As for the loss, Ling Rui and they don't lose, but they can't say what they earn. So many people took two hours to earn 249...... Tut.
Then, the guests' dumplings were also put into the pot, the pot was big, and it was divided into two pots, so they all went in.
Again, leave a portion aside for fried dumplings.
In the modern kitchen of the house, Ling Rui was setting up two pans and making fried dumplings.
……
"Director Chen, either let's ...... 249 yuan a day, let Ling Rui and them pack breakfast. Picking up a dumpling and dipping it in his own chutney, Zhengzhou threw the dumplings into his mouth, and then his eyes widened, enjoying the aroma of leek eggs that filled his mouth, and he looked at Chen Kezhou while eating.
Chen Kezhou sandwiched a fried dumpling, also dipped in vinegar, put it in his mouth and ate it, thought about it, there are a total of 38 people on their side plus the live broadcast group, if it is 250 yuan a day, then the average breakfast per person is more than 6 yuan, and it can generally include a tea egg and a staple food, in fact, the price is very cost-effective, after all, Ling Rui will not really make them hungry.
The highlights that should be there are already in place under the conditions of the program team's strict implementation of the new regulations. For example, when everyone makes dumplings in the morning, it is a bold Peng Peng at the beginning, at first it is a graceful style and then it turns to a bold style, plus the Mayday group who are not so skilled and make several jokes.
Chen Kezhou shook his head, "This is not good, it looks like we are bullying them." ”
Zhengzhou: ??? But aren't we just bullying them?
The main reason is that Chen Kezhou is afraid that after he agrees with Huang Lei in private, it will not be fun if he shows his stuffing, after all, the live broadcast was started in the morning.
……
"Tsk, chop the stuffing by yourself, make dumplings by yourself, cook by yourself, and eat two bowls of dumplings (smiley) in the morning." A netizen 'smiled' and ridiculed.
"Passing by after eating two fried dumplings."
"Eating corn + tea eggs + fried dumplings + dumplings passing by."
"Is there still a lack of pendants for the local tyrant upstairs?"
"I'm single and I only ate one corn."
……
In fact, speaking of which, the breakfast of the program team is also rich.
And the breakfast of the celebrity guests is even more sumptuous, with three stuffed dumplings, three stuffed fried dumplings, plus corn and tea eggs, it looks colorful and full of tables.
"I never thought that one day we would make ourselves such a huge breakfast!" The monster sighed, "That's amazing! ”
"It's not that you're amazing!" The stone rolled his eyes.
"To be a human being, you must be self-aware." Martha also said.
Ashin looked at his teammates and said helplessly, "Although you have to be self-aware, I think everyone is still very good, you can make your own breakfast!" Of course, the hardest part is our chef! ”
"Yes!" Huang Lei nodded, "It's true that the chef worked hard, of course, everyone contributed to breakfast this morning, so everyone worked hard, let's go!" ”
Ling Rui smiled and accepted the compliment, took a dumpling and swam in vinegar, and then put it in his mouth, the sour taste exploded in his mouth now, and then he took a bite, the fragrance of cabbage with the fragrance of pork and the full soup filled his mouth, and he was so satisfied that people almost sighed.
"Woohoo! Delicious, delicious! Peng Peng's eyes widened, and he turned on the "storm inhalation" mode again, and the taste of all kinds of stuffing exploded in his mouth, and he didn't care whether the dumplings were hot or not, and his forehead was full of sweat, but he still kept eating.
At the dinner table, there was no sound for a while.
Chen Kezhou is really a thief speechless, and he especially wants to beat people.
Because the breakfast in the last two days was eaten by their program team first, they were naturally very happy after eating, but after eating, you felt that you were not full, and then watched others eat stormy...... The taste, the sourness, the lemon, it's not too sour.
My stomach still growled.
It's like I've never eaten enough.
But actually, breakfast was full today.
After all, the celebrity guests were very "friendly" and added three more dumplings to each of them, that is, more than 100, which is a big profit.
When I finished eating, I felt extremely satisfied and full.
But if I watch others eat again, I seem to be able to eat more? I don't think my stomach is full!
……
Ling Rui ate the dumplings slowly, one moment it was dumplings, another moment it was fried dumplings, there was a plate of pure vinegar in front of him, and a plate of soy sauce and chili sauce was placed in front of him, and the feeling of different flavors bursting in his mouth was still very good.
After eating one portion, I scooped a second dumpling from the large basin and continued to eat.
It takes so much effort to make this breakfast in the morning, and if everyone only eats one serving, it is better not to do it.
After eating the dumplings, Ling Rui slowly put down the tea eggs and corn again, and then found that Peng Peng was still eating dumplings!
Ling Rui estimated the amount of Peng Peng ate slightly, and then opened his mouth wide, Peng Peng is ...... Did you triple your stomach during the holidays?
Dumbfounding.
If it goes on like this, it's definitely black and fat!
But he doesn't seem to be able to manage too much?
After all, Peng Peng has a mature stomach and will say that he is full.
Sure enough, in the next second, Peng Peng finished eating the last dumpling, touched his stomach, exhaled with satisfaction, and said, "It's full!" ”
Zifeng was dumbfounded.
"Brother, are you a pig?"
"What do you say?"
"You've eaten a big pot by yourself!" Zifeng pointed to a big iron bowl in front of him, there were still a lot of dumplings in the pot, and everyone couldn't fit it on the plate and put it in different iron bowls, so that everyone could add it by themselves, and Peng Peng not only finished eating his share of dumplings and fried dumplings, but also finished eating the dumplings in the big iron bowl in front of him, which made people feel really terrible.
"Well, it's very supportive." Peng Peng nodded, "But it's so delicious, I didn't feel full at all when I ate it!" ”
As he spoke, Peng Peng knocked the tea egg again.
Chapter II.
I'm the Timing Gentleman.
Ask for monthly passes and recommendations.
Good night.
I can't help but go to sleep.
Yesterday I didn't finish watching the scene until 3 o'clock in the middle of the night, I got up at 7 o'clock in the morning, and I had a morning meeting during the day, and then I drove back from Nanjing to Shanghai...... Drove for a full 5 hours.
Tired overturned.
Let's get some rest, too.
(End of chapter)