384. Discussion of the Five Treasures of Mandarin Ducks
The greatest leisure in life is actually a meaningless waste of time, food, beautiful scenery, rest, relaxation, always make people feel happy.
"I'd love to be like this in the future." Wang Zulan lay on the bed, looked at the ceiling, and spoke, "No need to work hard, no need to run, no need to get hurt." ”
"As long as it's a food show, I want to be on it now." Li Chen also exhaled and replied, "I always feel that such days are very leisurely, and everyone loves to watch them." ”
"Because, everyone is very busy, and they all hope that they can have such leisure, to put it bluntly, what is the purpose of working to make money? Isn't it just for yourself to be better lazy? Chichi smiled, "Anyway, it's hard for us to record running men together, cherish the moment, old people." ”
"You're old." Deng Chao rolled his eyes, "However, the delicious is really delicious, and Ling Rui's cooking skills are also amazing." ”
"I'm really impressed." Zheng Kai nodded, "It is said that his girlfriend has gained several pounds." ”
"Hahaha!"
……
Ling Rui naturally didn't know that the evaluation of the running men's team was so high, for him, it was just cooking. He was quite happy to see so many people able to eat themselves.
It's just that he also feels a little difficult about the problem of the program team.
Obviously, the program team is going to take the Condor food series as the theme in the past three days, but on the contrary, there are some dishes that are really not described, and there is no mention of ingredients, which is really difficult, especially now that the old man has passed away, it is even more difficult.
None of this is tonight's business, though.
Today's Condor Shooting Food, or to make a Twenty-Four Bridges Bright Moon Night, and Huang Rong's roasted cabbage. This roasted cabbage can be different from the cabbage that everyone stir-fries at will on weekdays, and it is also quite particular, in terms of materials, only pick the cabbage sum, and then stir-fry it with chicken fat and duck paws.
A cabbage is not good for fresh, and it is not tender for it.
The moonlit night of the twenty-four bridges is not difficult to do now.
The ham is cleaned slightly, and then twenty-four holes are dug out, and the carved tofu balls are put into it, and steamed in the pot, a whole ham, which is rich in fragrance.
Then, the chicken is cleaned up, upgraded, and stewed in a casserole.
"That, Xiao Rui, let's cook more dishes tonight." Li Yuxuan swallowed his saliva, he is a super rich second generation, and he has actually become a foodie here, it is really not as good as heaven.
Ling Rui chuckled and nodded, "Okay, I know." ”
"That ham, cut a little thicker, it's too thin and it doesn't feel satisfying." Li Yuxuan said again.
Ling Rui nodded helplessly, "Okay." ”
The ham on the moonlit night of the twenty-four bridges, Ling Rui will not throw it away, just by making this dish, several dishes can be derived, steamed ham, ham tofu soup, chicken soup, it's just that there are many people here, but it is not enough to eat, and other dishes have to be added.
Most people like to eat meat.
The meat should be thick.
If it is too thin, many people will feel that it is not enough to plug the gaps between their teeth.
Obviously, Li Yuxuan is such a person.
"It's a little bit more to do." Chen Kezhou also walked over, followed by the old master, "However, have you thought about the ingredients for the five treasures of mandarin ducks?" ”
"Where is it so easy? What are the five treasures? It is both for the umper, and the meat is finely chopped. Ling Rui was helpless and said, "The Book of Songs, Xiaoya, June" said, drinking the friends of the Imperial Palace, the turtle and the carp, which is about the army of the Zhou Dynasty in Peng Ya (now in Baishui County, Shaanxi) to meet the lynx and return triumphantly. General Yin Jifu had a private banquet for Zhang Zhong and other friends, and the main dish was roasted soft-shelled turtle and raw carp fillet. ”
"So, there must be sashimi in Wuzhen, but what kind of fish is it?"
The others were silent for a moment.
"Lao Fan said that people come and go on the river, but they love the beauty of sea bass."
"So, I think, there should be sea bass. So, what does the Chinese sturgeon prepared by the program team mean? Ling Rui looked at Chen Kezhou.
Chen Kezhou: ......
"Because the Chinese sturgeon has also entered the homes of ordinary people in recent years...... I think it's a treasure, right? ”
"Old Fan?" On the side, Li Yuxuan asked.
"Fan Zhongyan." The old master who followed behind Chen Kezhou replied with a smile, "Little Brother Ling Rui's knowledge is really extensive. ”
"General." Ling Rui immediately looked at the old master, "I don't know if you have any good suggestions, old master?" ”
"Fish belly is cut into slices of fresh fish and shellfish, and when there are fish, there will naturally be shellfish." The old master smiled and said, "So, you might as well choose a shellfish, so that you can make up two treasures." ”
Ling Rui nodded, "That's okay, but freshwater shellfish have a lot of parasites, raw food, I'm afraid it's not very good, it's fish belly, the ancients ate a lot of freshwater fish, and they were often infected with parasites, so I really don't want to make this dish." ”
Chen Kezhou touched his nose, "What should I do then?" ”
"Fish instead?"
"I'm afraid the taste is much worse." Ling Rui shook his head, "The Song Dynasty was the pinnacle of eating fish chest, and there were thirty or forty kinds of fish chests that can be eaten in the literature alone, for example, fish bladder dicolor, red silk crystal chestnut, shrimp hooves chest, crucian carp chest, sand fish belly, jellyfish chest, three treasures, etc. If you just make five kinds of ingredients to make these five treasures, it is simple. ”
"However, it is necessary to consider the national conditions of the Song Dynasty." The old master answered and nodded with satisfaction, "Because this is the restoration." ”
"yes." Ling Rui sighed helplessly, "But perch, I think it must be one, as for shellfish, let's not count it first, but I think that fresh shrimp hooves can be regarded as a treasure." ”
"During the Southern Song Dynasty, it was a glorious stage of great exchange, integration and development of food culture between the north and the south." Ling Rui rubbed his brows, "That's the second, what about the other three?" My head hurts when I think about it. ”
Chen Kezhou was silent.
……
Live room.
Netizens also began to contribute their wisdom.
"The Southern Song Dynasty imperial banquet has another dish, belly."
"Mandarin ducks."
"How did this start the lesson?"
……
"Cow shutters." The old master said, "There is a belly as proof." ”
Ling Rui frowned slightly, then nodded, "Yes, then there are three kinds of this." ”
"If you can't do it...... Forget it? Chen Kezhou said that he was a little weak, "Actually, it's not bad for such a dish." ”
Ling Rui rolled his eyes, "This is all discussed in the third way." The five treasures of mandarin ducks, I don't know if this refers to the real mandarin ducks or something else. ”
"I'm afraid it means otherwise, there were few mandarin ducks in the dish at that time."
Ling Rui sighed, "Indeed. I'm afraid I have to explain the word mandarin duck. ”
"Chicken?"
"It can be counted as one."
"And what about the last one? Is it really shellfish? ”
"Fish maws." Ling Rui thought about it for a while and settled on the last treasure, "For example, fish maw two-color chest." ”
"And that's it?" Chen Kezhou was pleasantly surprised, it seems to be okay??
"No one knows if that's right." Ling Rui smiled helplessly, "Let's do this first, prepare according to this." ”
"Okay."