Because the process is relatively complicated to make bag cakes for breakfast, Ling Rui didn't run in the morning, moved the cake oven out of the utility room, and after cleaning it up a little, he took the charcoal and put it in the cake oven, and then lit it, the cake oven needed to be preheated.

Otherwise, the cake will not be touched at all, and it will fall on the charcoals, and it will be in vain.

While the baking oven was preheating, Ling Rui took the meat out of the refrigerator to thaw it, and then began to knead the flour.

This time is too early, the program team will not appear until almost 7 o'clock, and the live broadcast will not start until 7 o'clock. Therefore, the materials during this period of time can be regarded as easter eggs for recorded programs, after all, there are many large and small cameras in the kitchen.

Ling Rui didn't upgrade the flour this time, because, after all, the stone-ground flour last night was yellowish, and the stone-ground flour was indeed very fragrant.

Of course, the flour prepared by the program team has to be better than the flour they grind.

In short, just use it all.

Because the bag cake is a bag cake that puts the fritters and the long strip cake together in the bag, it is called a bag bag. The taste of fried dough sticks and pies is also very unique.

Then add some spicy sauce, and the ones who like spicy food will feel even more delicious.

Knead the flour and set it aside to rest.

Start chopping the meat.

When the pork is stuffed, it is still necessary to chop it by hand to make it more fragrant.

Then, prepare minced ginger, minced garlic and green pepper, stir together with pork to form a filling, add light soy sauce, monosodium glutamate, thirteen spice powder and other seasonings, add two eggs, and stir well.

Then divide the prepared dough into two, two-thirds into cakes, and one-third into fritters.

……

"Ahh Kirin yawned and asked the assistant to help pack up his things, "Well, let's go to the market now, this point should be open, right?" ”

"It's definitely open."

"Let's go, carry the best rice and noodles, it costs fifty catties, let's take the letter!"

"Okay."

The assistant knew that the mushroom house was short of rice and noodles.

And he also looked at his phone last night and found that netizens said that the person who ordered vegetarian lamb skewers had been blacklisted by the mushroom house.

So, he felt it was right to bring some gifts.

After all, the handman is short.

In this way, the eldest lady will not be embarrassed too much, and maybe she will be welcomed.

"Do you want to wait for Mr. Sha and them together? I just saw that Teacher Sha and Teacher Tao Hong are also up. ”

"Together, together!" Qilin hurriedly said, where did he know what was right to buy! It's better to move the whole market over, and the mushroom house will be happy.

Not long after, Sha Yi and Tao Hong also appeared at the door of the hotel.

"Mr. Sha, let's go to the market together?"

"Okay, let's go, I'll have to see if I have any souvenirs." Sha Yi nodded approvingly, "Hey, I want to go to the mushroom house when I first ...... Don't be too miserable, I hope this time Mr. Huang can make me feel better for the sake of my souvenir. ”

"Definitely." Tao Hong smiled, "However, I won't buy too many things, my things are ready." ”

"Sister Tao Hong, let's help us come up with some ideas."

"Yes."

So, the group went to the vegetable market early in the morning.

Of course, these mushroom houses don't know about it. And the staff of the mushroom house did not stop it, in fact, they told Chen Kezhou about this last night, and Chen Kezhou allowed it, that is, it was allowed by the rules.

There has never been a rule that says guests can't bring gifts.

After all, this season of the mushroom house is really miserable.

Ling Rui estimated the temperature of the baking oven, so he pasted a pure dough cake into it first.

The back of the hand felt the heat of the charcoal fire, and the palm of the hand pressed the cake firmly against the inside of the furnace wall.

Then let go of his hand full, well, the pie didn't fall.

Taking his hand out, Ling Rui glanced into the stove, and then nodded with satisfaction.

At this time, mushroom houses also began to gain popularity.

The staff began to appear, and the live broadcast team also turned on the cameras.

Huang Lei and the others also went downstairs, because they also knew that the amount this morning was not light.

"Wow, I smell the cake." Zhou Xun shook his nose, "Just the smell of baking in the stove!" ”

"I just pasted a cake in it, Sister Xun is really a good nose." Ling Rui smiled and began to make pies in his hands.

Roll the dough into long strips, then flatten it with a rolling pin, put in the meat filling, and wrap the meat filling with the dough one on the left and one on the right.

A long strip of pie is ready.

Of course, there is no way to fit such a long pie in the stove.

So Ling Rui cut the long pie into a few sections.

Then the pies are pasted into the oven in turn.

"Wow, Xiao Rui, you are so amazing!" Zhou Xun really had to obey Ling Rui, "I can do anything!" It's all done! ”

"All in one." Ling Rui replied with a smile, and then took out the dough cake that had been pasted in with a tong, and a baked and somewhat burnt dough cake appeared in everyone's sight.

"Xiao Rui can't be busy alone, I'll help." Huang Lei also put on an apron at this time, "Teacher He, you can also come to help." ”

"Okay, I'll get the soy milk first."

"Okay."

With the addition of Huang Lei, Ling Rui's speed of sticking cakes has also increased.

After all, Huang Lei will do the long pie.

"Wow, Brother Rui, be careful, I see that the charcoal inside is fiery red." Peng Peng glanced at the stove and exclaimed, "I used to think, aren't these people afraid of being hot?" ”

"It's definitely hot, but the cake baked like this is fragrant!" Zhou Xun had already taken the original bread in his hand at this time, and took a bite of it, crispy, original and fragrant, and exhaled with satisfaction, "Wow, I haven't eaten such a cake for a long time!" ”

"Delicious, right?" Huang Lei asked with a smile.

"Delicious!" Zhou Xun nodded, "Great!" I now know why Rui is opening a restaurant! ”

In the live broadcast room, netizens who got up early listened to Zhou Xun's words and agreed.

"That's right...... I've never dreamed of eating a meal cooked by Brother Rui! ”

"Wow, Brother Rui is really good at the kitchen and up to the kitchen!" Netizens really sighed, it is really amazing to be able to do all kinds of things!

An oven like this can easily burn it by accident.

And to make the cake stick to the wall of the furnace, that is also a technical job.

"I got up early and bought three Jinyun baked cakes on a hot day...... It's hot, but it smells so good! ”

"I really get even hungrier every day when I watch Brother Rui cook, and in the first few days of this season, I've gained 5 pounds, can you believe it?"

"Upstairs said...... Can't afford to mess with. ”

……

Ling Rui listened to the feedback in the headphones, shook his head with a smile, "When you eat too much, you must exercise more, otherwise, being too fat is not conducive to your health, everyone should know this."

In addition to starchy foods, everyone should also pay attention to adequate protein and fiber intake. ”。

"A simple word, Brother Rui, do you want everyone to eat more?" Peng Peng summed up the question.

"Hahaha!" The crowd laughed.