Chapter 511: Secret Seasoning
Back at the manor, the goblin had already prepared the ingredients ordered by Wang Dawei, including a pig's knuckle, two steaks, a fish, a freshly killed chicken and three potatoes.
These are all common ingredients, only the steak is a relatively high-quality imported beef eye meat, but the grade is only in the M5 standard, not the best snowflake grade.
"Big viagra, do you want to come to dinner at noon?" The goblin asked curiously.
"No, these are the dishes I plan to cook at noon, you have a good mouth, but if your brother and Han Yue can call them if they have time, it will take me about two hours to get them ready."
Wang Dawei said to the little goblin.
"Then I'll call them, we won't be able to eat all of them." As soon as the little goblin heard this, he immediately decided to call Li Xiang over.
Wang Dawei began to open the bags of spices, closed his eyes and straightened out his thoughts and began to work, thanks to his large enough kitchen and complete tools.
Wang Dawei first used a grinder to gradually take out half of the selected seasonings and grind them, some of which were coarse and some of them were finer, and each one was packed in an independent bowl.
There is a very important step in this process, that is, every time Wang Dawei processes a seasoning, he must clean up the residue in the machine.
Not only that, when he started to mix the seasonings, Wang Dawei not only tasted it step by step, but also found a pen and paper and began to take notes, which made the goblin look very strange on the side!
In the past, Wang Dawei didn't taste and consider cooking like this at all, and the speed was dazzling, why did it change today?
This tasting is a seasoning not a dish, so how good can it be?
However, seeing Wang Dawei's serious appearance, the goblin didn't bother, and after informing Li Xiang, she watched quietly, and she found that Wang Dawei seemed to be getting more and more handsome, and his serious appearance was even more charming!
Just the combination of seasonings Wang Dawei consumed more than an hour, but Wang Dawei obviously did not mix a seasoning, there are two kinds of seasonings, one less and one slightly more, and two pieces of paper were also recorded in detail.
After putting away the recorded paper, Wang Dawei officially began to cook, first took out the pig's feet, held the pig's feet in one hand and the knife in the other, and couldn't see how he moved, but he shaved out all the bones of the entire pig's feet! Use a thick-backed machete to smash the bones directly, and throw them into the pot along with the pig's feet to pass the water over high heat.
Take advantage of this time to cut all the potatoes into shreds that are slightly thicker than toothpicks, and if the shredded potatoes are too thin, they will affect the taste!
The whole chicken was disposed of, and the chicken head and feet were turned into boneless chickens, and cut them into small pieces for later use.
The same is true for the fish, all the fish are filleted into fillets, and the fish bones are naturally all picked out!
"Brother-in-law, we are here, it's really rare to take the initiative to call us for dinner, what is there to eat today?"
When Wang Dawei fished out the pig's feet, Li Xiang and Han Yue also arrived, they didn't wait for the meal, and watching Wang Dawei cook was also a pleasure.
"What I'm going to eat today is the dish I plan to teach Liu Bin, in fact, they are all ordinary ingredients, mainly because I have improved the seasoning, wait for you to taste it."
Wang Dawei replied without raising his head.
In a casserole, stew the sliced pork knuckles, take out a ball of sauerkraut and plan to make sauerkraut fish, and start stir-frying the sour and hot shredded potatoes directly in the middle.
There are other ingredients in the shredded potatoes, such as diced garlic and green and red peppers, the shredded potatoes are out of the pot very quickly, stir-fry a few times over high heat, add a small amount of soup for boiling pig's feet in the middle, normal oil, salt and vinegar, and finally when starting the pot, Wang Dawei used a small spoon to add half a spoon of the kind of seasoning that he prepared less, and quickly stir-fried a few times and came out of the pot.
Stir-fried spicy chicken requires a heavier flavor, but when it comes out of the pot, Wang Dawei adds a spoonful of another seasoning with more preparation, and sauerkraut fish also adds less of the same ingredients.
The last is the steak production, this time Wang Dawei used the iron plate barbecue method, the fire of frying steak can not be too big, let alone too much oil to affect the taste of the meat, and Wang Dawei simply did not put oil just sprinkled with a small amount of seasoning to start frying.
This time, the fried beef excluded the seasoning and a small amount of salt, and did not put anything else, but the little goblins couldn't smell the fragrance except for the color, so they could only watch it in a hurry!
"Brother-in-law, are you ready to eat?"
This is the fifth time Li Xiang asked today, the first four times were asked in the kitchen, this time it was asked at the dining table, and it was also the most anxious time to ask, because it smelled!
"Eat, taste the difference." Wang Dawei replied with a smile.
"This taste... It seems to be more fragrant, is it the effect of your new seasoning? ”
The first person to react from the food was Han Yue, the delicacy is difficult for most people to refuse, but Han Yue has undergone rigorous training, so she is naturally stronger than the little goblin and Li Xiang.
"Yes, brother-in-law, this smell seems to be more fragrant than what you made before, and it is not quite the same as your previous style." Li Xiang also reacted and asked.
"That's right, these dishes can be promoted in the hotel in the future, and I will arrange for the study to open a restaurant in the future, these dishes should be their signature dishes, but after all, I don't make them myself, the taste they make may be worse, and it should be enough to make a signature dish!"
Wang Dawei explained.
"How much worse is worse? Is it about the same as wine? Li Xiang was very concerned about this, and opened his mouth to ask.
"It's about the same as winemaking, it can only reach seventy percent of the taste, and if Liu Bin does it, it can reach eighty percent."
Wang Dawei gave a clear answer.
"Brother-in-law, tell me honestly, do you want to work alone outside? You are a shareholder of our hotel, so Xiaoli and I will be very embarrassed! ”
Li Xiang said with a very heavy expression.
"On the other hand, I just took in a few younger brothers, I don't want them to mix anymore, so I can find something for them to do." Wang Dawei thought about it, and it was still necessary to explain.
"Boss, I already know the location, the location is really good, I have contacted that Zhou Beiyong, I will personally take someone to go there in the afternoon, and I will report the specific budget to you after confirmation."
Han Yue said after swallowing a mouthful of fish.
"Slow down, Han Yue, why don't you tell me? You can't turn your elbows out! Li Xiang immediately screamed as if he had been abducted by his wife.
"Second boss, this is what the big boss ordered me, and it has nothing to do with the group, I don't have to report it to you!"
Han Yue didn't give Li Xiang face on this occasion, everyone is friends here in Wang Dawei, and there is no superiority or superiority.
"No, brother-in-law, I want to do my part to save the stumbling personnel, let me participate in some shares!" Li Xiang said righteously.
"That's fine, but you simply authorize them to be a subsidiary of Wanbao Group, but it's just authorization, Wanbao Group can only have the right to suggest, not the right to make decisions, and you take 30 million to count 20% of your shares."
Wang Dawei pondered for a while and said very seriously.
"So 30 million can have 20% of the shares? It's so cheap, I'm in this place! ”
Li Xiang agreed without hesitation.
It's just that he didn't notice that Han Yue flashed a look of surprise, in Han Yue's eyes, Li Xiang had become synonymous with the wronged leader!
"Then it's decided, you go back and call the money directly to Han Yue, and when the assessment is over, the difference will be mine."
Wang Dawei directly slapped the board for everyone.
At this time, Li Xiang seemed to feel that he might have been cheated, and gave Han Yue a look, but Han Yue looked intoxicated with tasting food and didn't pay attention to him at all!