Zeng Yunli began to build the grill, Ye Cang took the initiative to help the handle, and took the opportunity to learn the tips of barbecue, although he was already a master, he could not be complacent, and he had to study with an open mind.

"Roasting, divided into many kinds, ground fire firing, this kind of grilled fish is the most fresh, iron frame iron mesh grilling, this kind of slices, pickling, and other small and medium-sized ingredients are the best, as well as kiln fire, most of these types are larger full roasting, these three are the most commonly used, and there are many other burning, grilling, and I will talk about it later." Zeng Yunli said with a smile.

"The stick is iron." Ye Cang's words were interrupted before he finished speaking.

"Foul language, shut up!" Zeng Yunli is like a cat who has been stepped on by the tail, and she is not angry with her own craftsmanship and teppanyaki, "Teppanyaki can also be called barbecue!?" Bah! ”

Ye Cang was embarrassed, and he wouldn't be so angry, but what he didn't know was that when Lao Wang finally left, the last meal they ate was to eat Korean-style iron plate barbecue in a high-end restaurant, Zeng Yunli has always been obsessed, and when she saw the Korean iron plate, she thought of her sad youth.

"Amitabha, killing the karmic fire... Jing Xuan looked at Zeng Yunli and was about to start killing the four dislikes, pinching the Buddha beads with both hands, when did he start reciting the mantra of the past life.

"Dead bald donkey, it's okay, after listening to your death curse, this cow is delicious when slaughtered." The more Zeng Yunli looks at this 'rival in love', the more unpleasant it becomes, and as a barbecue master who has been a barbecue master for decades, she has always believed that roasting animals, at least killing her own ingredients with her own hands, those who eat meat and scold the butcher for being cruel are the most despicable to her, so Zeng Yunli is also a top butcher, looking at Ye Cang and saying seriously, "Since you want to eat meat, then at least look directly into the eyes of the animal you eat, this is the most basic respect." ”

"I understand." Ye Cang nodded.

"V boy, after lunch, you and Lao Huang will go back to the manor and bring more ingredients, there are not enough here." Ye Cang looked at the incubator, there were not many left, only some cucumbers, leeks, and corn.

"Okay, boss, leave it to me and Xiao Huang!" XV laughed.

"I decided to expand animal husbandry in the manor, and it is not a way to always eat fish, such as raising some chickens and ducks in the mushroom forest, leek field, water spinach field and putting more cattle, sheep and deer or something, anyway, those leeks and water spinach can't be eaten at all, by the way, raise some jasper rabbits in the vegetable field." Ye Cang's words have always been recognized, and it is true that the proportion of fish eaten in Wanjiu Pond is too large.

"You can also raise some rare ingredients." Lin Liang actually had this meaning for a long time.

"Let's start when we go back, the first step of the food city plan, self-breeding and planting industry!" Ye Cang looked up at the sky, as if he had seen his own blueprint of the food city, and as the first chef of the food city, he stood at the peak and held a kitchen knife to cook the world!

Bingyun, Thorn Rose reacted, don't look at the relay race of the Battle of the Five Schools and feel that it is not a taste, especially Thorn Rose, the Battle of the Five Schools is a very good memory in her mind, here is the stage where she has fought and worked hard, and now when she is here again, she actually accompanies her boyfriend to watch them participate in the Battle of the Five Schools, drinking wine, and waiting for oden.

"Mai Trin, now is not the time for tea." Li Lao Xiaowan drank sake.

"So I brought this, who said that there can't be tea at the drinking party." Sun Meiqin took out two large bottles of clear glass bottles, one bottle of reddish emerald green, and the other bottle of dark green and deep.

"Tea wine?" Lin Liang was well-informed and guessed what it was, but the really good tea and wine was that he hadn't really tasted it, so he saw Sun Meiqin go straight to Uncle Nei's side, "Brother Nei, drink the tea and wine I specially brewed for you, I forgot to let you bring it last time, this bottle is a red robe and jade heart, and this bottle is the black rain on a moonlit night in Jingtan." ”

"Blended?" Lao Li said curiously.

"Huh!? Blending!? About the tea ceremony! I'll blend!? Such a low-end way to entertain my brother-in-law!? It took me five years! The spring dew from Xingyun Toba Mountain and the winter plum frost from Qifang Mountain, the Buddha's heart red lotus from Donghuang Mountain, the purple core of Erzu Peak, the black phoenix from Li Lao's side of Qihua Tang, the Guanyin palm of Qianzhen Mountain, plus my special tea cellar, the secret three kinds of yeast and koji, you actually say that I blend!? "Sun Meiqin sprayed directly, and said in front of my sweetheart that I colluded!?

"Well, I'll just tell me about it, you're so exaggerated." Lao Li is embarrassed.

Sun Meiqin ignored him, poured a cup of reddish and emerald green tea wine to Uncle Nei with affection, opened the cork, and the fragrance of tea and flowers spread, accompanied by a sweet aroma of wine that complements each other, Lin Liang knows how best it is just by smelling it, and the perfect combination of wine and tea said, "The cold taste of this wine is probably very second." ”

Uncle Nei looked at Liu Bei and other old drunkards looking at him, knowing that he would only give them what he drank after drinking Sun Meiqin, he tasted it a little, the entrance was slightly bitter and sweet, fragrant and charming, and the mouth seemed to be a fairy cleaning and strolling, like the taste of tea, but it was the beauty of wine. ”

"Where, there are many more here, the cup is not too small, drink it with a bottle." Sun Meiqin directly handed over the bottle, but Uncle Nei felt that Liu Bei, Uncle Naked, Cao Cao, Lao Wang, Lao Li, Li Lao, Master Zhang, Lin Liang could burn his gaze with his eyes, and hurriedly retreated to let everyone share, and poured another cup of Jingtan Bright Moon Night Black Rain, different from the previous one, this wine and tea is bitter and even rich, but he likes this bitter wine very much, do people who break their intestines drink broken intestine wine? But when I put down the cup, a slightly sweet aftertaste faintly carries a hint of the aroma of the cold winter plum on the tip of the tongue, this wonderful bitterness is indescribable, good tea, good wine, good tea wine!

Lin Liang looked at Sun Meiqin and sighed that this woman's dedication to tea is very admirable, so the tea wine is the first time he has drunk it, the selection of materials is also the artistic conception, precious, and high quality are taken into account, Mei Shuang makes the bitterness of the dark green tea wine in the last trace of sweetness at the same time has a proud taste, the elegant wine also has a proud bone frost and snow, and the other tea wine I prefer, slightly bitter and sweet, Buddha and Confucianism are suitable, just like the meaning of the red robe, the champion of the big red robe, the Buddha's heart robe, the black phoenix thinks about the bitterness, Guanyin palm Xu, This woman uses tea and wine as a metaphor for the contradiction between lovesickness and self-thought, interesting, interesting, and wonderful.

"The meaning of this tea wine, Liang knows."

"What does it mean? This name was given by my employee Xiaolian, a lovelorn woman is always melancholy, originally called the tea wine A dedicated to the eldest brother, and the tea wine B of love dedicated to the eldest brother. Sun Meiqin shook her head.

Lin Liang took a deep breath, where has Linhai's pursuit of elegance gone all these years!? Calm, calm down.