Chapter 64: Ribeye and Cow
Standing in the spacious and tidy Western-style kitchen, Wu Liang made lunch leisurely alone, and was dragged out of the door by Ah Xiang after even eating breakfast hastily in the morning, and tossed it in the arsenal again, and his stomach had already begun to rebel at this moment.
It is really a private base of a prince, and in addition to fresh seafood, all kinds of ingredients are available, such as wagyu beef, matsutake mushrooms, truffles, black caviar, and all of them are ready-made. There are even a lot of pre-prepared fresh ingredients, so it should be the lunch of the soldiers in the base! But it's convenient for Wu Liang at the moment!
It's a pity that these good ingredients are missing a good cook who can cook meals, Wu Liang, who is hungry and screaming, is inevitably a little violent, and the top black caviar worth fifty dollars per gram is directly dried up spoonful by spoonful, and the amount will be disgusted after eating is too small, it is estimated that if the people in the manufacturer see it, they will be scolded to death! The processed matsutake mushrooms are only sliced and slightly added to the olive oil, and then fried directly in the seafood soy sauce on the stomach, except for the normal mushroom fragrance, there is no special taste to eat! Maybe it's because carnivores have a dull sense of taste!
Forget about the truffle, the rich smell is really unacceptable, (the author thinks the smell smells weird!) After eating, instead of feeling full, my stomach became hungrier. I had no choice but to stew a large pot of beef stew with tomatoes with good tenderloin, and then continued to search for the refrigerator.
Cha Cha Cha! Wu Liang found an absolute good thing in the thermostatic layer of the refrigerator, and two pieces of the finest Wagyu beef ribs with delicate marbling were lying quietly on the tray. Gee! It is really quite enjoyable for a royal family, and the storage is the eye muscle ribs between the seventh and eighth ribs, which is the most essential part of Wagyu beef, and it is suitable for frying steak.
It's rare to make it yourself, and this kind of good thing that can't be seen can't be wasted, (this kind of rib is unlikely to be bought by ordinary people, and is usually only available in high-end Western restaurants or private orders for the most high-end customers!) This top-notch steak doesn't require much toppings at all, as long as it's sprinkled with a little extra virgin olive oil and topped with a pinch of salt and black pepper, and it's delicious. (Although I didn't have a chance to taste Wagyu beef eye steak, but the author has eaten enough years of grazing grass cow eye steak, as long as you master the heat well, you really only need salt and black pepper, and it is very delicious (*ω*)!) Putting the bull's eye ribs of the Wagyu beef into the pot, Wu Liang was engrossed in adjusting the heat, not noticing Ah Xiang who followed the fragrance into the kitchen. The ceasefire turned around and was about to put it on the plate, but suddenly found that someone was standing behind him, and Wu Haohao, who was taken aback, threw the pan out.
Flying to rescue the two pieces of meat that almost fell to the ground, Wu Liang couldn't help but complain: "Ah Xiang, what are you doing?" How can you walk without making a sound? "I'm a little too involved, and I don't even notice when I stand behind me, it seems that the amount of training is still not enough! I'm going to increase the amount when I go back!
"National cotton, national cotton! After teaching the Commander a lesson, he was a little hungry, so he came to the kitchen to find something to eat, and saw that you were so focused that he didn't make a sound to disturb you! It smells so good! Saying that, Makimura smelled around the pan like a tomboy.
"You're in for a treat! Let's try the best Wagyu beef eye rib steak when it comes out of the pan at its best! "Food is more delicious only when you share, Wu Liang generously invited.
Divide the two steaks into plates, pour some black pepper sauce on the edge of the plate, and put one of the plates in front of Ah Xiang, "Then Wu Liang's special five-medium cooked black pepper top-grade Wagyu beef eye rib steak, let's try it!" After speaking, Wu Liang touched the two table knives and began to eat, cutting them with one knife, and the rich meat juices that were locked in the meat slowly overflowed along the cut knife edge, which looked delicious. The finest snowflake steak is skillfully seasoned with salt and pepper and then blended to produce a wonderful taste, medium rare just retains the most suitable softness of the beef, and the bite in the mouth will not produce a bloody taste and is very suitable for chewing, after the food is eaten, the human brain will naturally produce a kind of dopamine, and the sense of happiness gushes out, really good taste!
"Why don't you eat it? Yes! Looking for a stool? I haven't seen it in the kitchen, and it's not a regular restaurant! Waking up from the intoxication of happiness, Wu Liang found that Ah Xiang was looking for something everywhere.
"Ahh No, I'm just looking for knives and forks! ”
"Wali Vali! I forgot, the knife is in the cabinet next to you, but I didn't find the fork, so it should be nearby. Otherwise, you can get those two knives, and the steak will cool down quickly, and the taste will deteriorate if you don't hurry up! "After making trouble for a long time, Wu Liang only handed Ah Xiang steak and didn't give the cutlery, which is really careless!
The rib-eye steak is not big, two fingers long and one finger wide, and it will shrink by one piece after cooking, and normal people can eliminate it in just a few bites.
The quantity of high-grade delicacies is always too small, and it has only had time to enjoy the ribs a few times before they are finished, and Wu Liang licked the corners of his mouth unfinished.
Ah Xiang was still intoxicated by the deliciousness of the ribs, and Wu Liang didn't interrupt her enjoyment, and brought the tenderloin that had been stewed in a pressure cooker for dozens of minutes off the stove.
Unscrew the safety valve of the exhaust gas, and the high-pressure steam will be sprayed non-stop. Taking advantage of the time to relieve pressure, Wu Liang rummaged around for the staple food, and it was strange that there was not a single grain of rice found in the entire kitchen, could it be said that the people of Lochisia usually live on wheat? Or is it said that the second prince Allen. Dayan is also allergic to rice?
Forget it, if you don't have anything to ask forcibly, you won't come, although the baguette with tomato beef stew is a little unaccustomed, but there is no way to deal with it simply!
After sharing a lunch made of high-end ingredients with Ah Xiang, I still didn't wait for the contact of the feather fang, saying that after eating and drinking, the whole person became a lot lazy, so let's enjoy the treatment of the prince! I found the most luxurious bedroom and took a nap on the soft bed.
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I waited until late at night to get the news that the second prince's rebel forces had been suppressed. Prince Dayan himself has also been ambushed, and Wu Liang and Ah Xiang can return to Tokyo!
Ah Xiang, who was anxious about the safety of the feather fang, insisted on returning immediately, and Wu Liang couldn't say clearly that the feather fang was not only not worried about his life at the moment, but was trapped in the gentle township, so it should be himself who was in danger, so he could only fly back in a helicopter with him.
It is estimated that the next time we see each other, I will be beaten very badly, so please ask for more blessings!