Li Jian has been busy in the past few days, first of all, he selected a few pigs on the farm, and they must have meat to make a barbecue, and these pigs have become sacrificial flags.

And these women are now holding knives to sharpen bamboo sticks all day long, and the slender bamboo sticks are quickly formed.

For the sake of their business, Li Jian specially called them over, and everyone in the barbecue can learn the art of barbecue, but in the same way, others can also learn it!

The most important thing is the characteristics, and Lu Xiaofeng's family used to be a chef, she knew the secret recipes of some sauces, and some other seasoning recipes were collected by Li Jian with money, and finally spent three days trying to find the one with the best taste.

In fact, it is to mix several sauces first, and then mix them, which is the best seasoning that can be made so far.

There are also some spices and other things that need to be bought somewhere else.

For half a month, Li Jian was busy with their affairs.

Not only do they have to sell barbecue, but they also have to sell something else that doesn't feed many people.

Since it's a shop, it's best to sell everything.

Li Jian arranged the Hu family's pastry shop next door, and he made a different shop.

Lao Zhang can't help much, Li Jian doesn't need their help, and someone has to do the things on the farm!

"Captain, the pork has been cut, and there is some mutton and beef from the previous one!"

"The stinky tofu and fish over there are ready!"

A couple of fighters helped bring things in, and this time they didn't get much, and now there was no refrigerator, so the meat was not easy to preserve.

Li Jian picked up a piece of meat and put it on the cutting board and cut it into small pieces.

"Follow me, cut the meat like this!"

A group of women are still quite capable, and after a while, the meat is cut in a proper manner, the size is just right, I don't know how much better than Li Jian's cut, and it is also good-looking.

It's a pity that these are useless, I saw Li Jian skewer the small pieces of meat with a bamboo skewer, and dozens of skewers were skewered in less than five minutes!

Anyway, this is the preparation, and they know the rest of the work, isn't it just making barbecue!

Li Jian got some saltpeter or something very easily.

For the preservation of meat, Li Jian has put a lot of effort into it.

It's still freezing, so the skewers don't need to be frozen there at all, and they will freeze back as hard as a stone in less than a while!

As for the dried fish, it is easier to preserve, that is, it is necessary to dry it a little.

"Okay, you finish all this, and then freeze it, and in a few days we will go to the shop in the south of the ancient town, and now that it has been renovated, I will send you there!"

Since these women didn't know how to do business, Li Jian simply found a few underground party comrades who used to use business as a pretense.

Let these people help manage the store, Li Jian mainly wants to be lazy, he himself is too lazy to help, and he has no time to help!

"Captain, do you think these things are really that easy to sell? This is the killing of a pig and a few sheep, and it would be bad if you didn't get a dime back! ”

Lao Zhang is still a little worried about Li Jian, mainly because he has never heard of this kind of business, but they are not afraid of losing money.

This time, they're not just selling barbecue, they're selling something else!

"No, something as small as this will sell out soon!"

It's not that Li Jian is arrogant, it's mainly that the price of their strings is not very expensive, ordinary people can afford to eat it at all, if those who have a little bit of money come to eat once every three days, it's for sure.

Li Jian was so sure, and they were much less worried.

"Lao Zhang, how is your vegetable greenhouse, whether we can eat vegetables in winter in the future depends on it!"

They have almost no fresh vegetables in winter, and eating meat and pickles alone is not an option.

The most important thing is to grow some vegetables in the winter, and this task naturally falls to the farm.

"That's not easy to get, we can only see the big tent you said, and there are steel bars and wooden structures inside, I've already made a few of these places!"

The most important thing is that they don't have a film, and they can't get this thing out at all now, and Li Jian feels troublesome.

But fortunately, they thought of other methods, and these methods were handed over to those international students who returned from studying abroad and were poached by Li Jian.

At present, some things have been planted in their greenhouse, but they don't know if they can grow it, so they have specially heated it for this.

This heating is the steam from the boiling water, which is constantly added to ensure that the temperature inside is appropriate.

"It's okay with this, let's stare at the first batch of vegetables first, if we can, let's grow a little more this winter!"

Then Li Jian talked a lot, the most important of which is the stability of the greenhouse, don't collapse when the wind blows, that's the worst.

The night passed quickly, and Li Jian gradually fell asleep.

"Doodoo ......"

Early the next morning, I saw Lao Zhang feeding the pigs, the wildness of these pigs is still there, Li Jian is ready to wait for the rejuvenation to try a few to rush to the mountain, there is still a lot of food on the mountain, so the free-range meat is better.

"Lao Zhang, this pig is probably cold, let's make it a warmer nest!"

Li Jian looked at the pigsty, the ground inside was full of water, and some places had frozen, Li Jian was still surprised why these pigs were not frozen to death!

"What?"

"Need a warmer place?"

Lao Zhang was stunned for a long time when he heard this, but Li Jian nodded solemnly.

"Of course, since you want to raise good pigs, the natural pigs of life will naturally be comfortable, so that you can grow meat!"

Although the pig is a beast, there are times when it is unhappy, and if it is unhappy all day long, then it can grow meat and there are ghosts.

"It's not...... This pig is not human, why do you want to make it such a comfortable nest? ”

Lao Zhang still doesn't understand the real method of raising pigs, according to the traditional method of raising pigs, that is absolutely not good, their system is a little bit, and there is a professional point!

After all, there are a lot of belongings in hand!

"Lao Zhang, since you want to raise pigs well, you have to treat these animals as your own sons, so that they can grow up better!"

Pigs are not human beings, if they should be unhappy, they will not be happy, they will not listen to what you say, and you will not understand what they say.

"This ......"

Lao Zhang scratched his scalp, he didn't understand what Li Jian meant at all, but he still chose to listen to Li Jian's words.

So this group of pigs ushered in spring in their lives, at least they didn't have to stay in a wet, cold and icy place.

"Huhuhu......"

When a group of pigs arrived at the dry pigsty, they instantly became cheerful, and there was no dead air before.

"Captain, if it weren't for our expanded pigsty, I'm afraid they would really have to stay where they were!"

Because Li Jian is going to expand the farm this year, the first one to choose to expand is the pig, so the pigsty has already been built.