After knowing the rules of the first day of the Creation God Celebration, Zhuang Xiaoyuan had already determined the goods he wanted to sell, and there was no doubt that there was only one option, and that was food.

However, even if you are sure that the product you are selling is food, you still need to determine the type of food. After completing the registration and obtaining the position that belonged to them, according to that position, Zhuang Xiaoyuan finally decided on the type of food to sell. If you can't stay for a long time and need to be taken away, the best thing is a snack or a snack.

Between snacks and snacks, Zhuang Xiaoyuan chose dim sum without hesitation. Because if you want to attract people, you need to have attractive features. Although the aroma of snacks can also attract people, most of the snacks look relatively ordinary, and you are the only one who can cook the snacks, so you may not be busy.

For dim sum, you can finish it early and sell it on the same day. In addition, many of the dim sum are very beautiful in appearance, there is no shortage of attractive fragrance, and more importantly, some of the dim sum is very simple to make, so that Wen Hui, the murderous chef, can make it safely. Of course, the sweet dim sum is delicious and popular with girls, which is also a key point.

In the morning, the three of them nested directly in the kitchen of the dormitory. Zhuang Xiaoyuan prepared a total of four desserts. One method is more complicated, but it can be done early and sold directly at the stall when the time comes.

For the second dessert, Zhuang Xiaoyuan directly ignored Wen Hui, who was shouting that he wanted to learn, and spent a morning teaching Chu Miaomiao. This is a kind of dim sum that was very popular in Zhuang Xiaoyuan's previous life. The basic shape is a hollow ring. Depending on the outer coating, it is also divided into different flavors, such as chocolate, strawberry, cantaloupe, and so on.

This dessert called doughnut is relatively easy to make, and because it is a fried food, it is difficult to control the oil temperature and the doneness of the dessert. Compared with Wen Hui, Chu Miaomiao's cooking skills are still relatively normal, so after a morning of practice, she has been able to successfully make this dessert, although she will occasionally fry one.

At noon, after eating the doughnuts made by Chu Miaomiao to fill his stomach, the machine that asked the researchers of the scientific research institute to rush to work in the morning was sent over. At this moment, Wen Hui, who had been shouting to help, finally had a place to use.

This machine that came out in a hurry is the third dessert specially prepared by Zhuang Xiaoyuan for Wen Hui. The production method is even simpler. As soon as you start the machine and pour the powdered sugar into the middle of the machine, countless strands of sugar will appear, and you can roll it into a large ball of cotton by wrapping the purchased sticks around the inside of the machine. The third dessert is a sweet that many children and women love, marshmallows.

After teaching Chu Miaomiao and Wen Hui the desserts they were responsible for, Zhuang Xiaoyuan turned around and continued his preparations. Boil the sugar cubes, make the dough base, and prepare the first dessert. In the middle, Wen Hui, who learned marshmallows, and Chu Miaomiao, who mastered doughnuts, both came to help prepare together. So the last day before the Creator Celebration passed quietly in their preparations. At ten o'clock in the evening, facing the pile of food prepared, the three of them looked at each other and smiled, and went back to the house to sleep.

The night passed, and the time soon came to the next day. Today was the first day of the Creation God Festival, so the three of them got up early to start preparing for the stall. Pack all the food you have prepared in the kitchen and put it in the van. With a faint sound of air, Zhuang Xiaoyuan drove a small truck to his stall location. There was still nearly an hour before the official start of the Genesis Celebration, which was enough for them to prepare.

When Zhuang Xiaoyuan and the three of them came to the booth location, a small ceiling had been erected here, and a long glass booth was placed on the left and right under the roof. On the front is a strangely shaped stove, with some cooking tools and ingredient shelves in the center of the three sides.

Both the counter and the ceiling here were prepared with the help of researchers from the research institute. It was because of their help that Zhuang Xiaoyuan was able to prepare ingredients in the dormitory with peace of mind.

"Little meow, little Hui. There is still more than half an hour. We're going to get ready as soon as possible. Parking the car in the open space reserved behind the stall, Zhuang Xiaoyuan jumped out of the car and walked to the back compartment, while beckoning Wen Hui and Chu Miaomiao, who got off the car together.

The batch of finished desserts made yesterday was put into the glass booth on the right, filling the originally empty booth. After completing the filling of the booth on the right, Wen Hui happily moved her special machine down and placed it on the empty space between the booth on the right and the front stove. Plug in the power and start making the marshmallows for the exhibition.

And Chu Miaomiao is not idle, she has already started to try to make the first batch of doughnuts today. The doughnuts will be made in a variety of flavors and colors and will be placed in the booth on the left for people to buy. Of course, what will be sold will be fresh and hot doughnuts freshly made by Chu Miaomiao. The first batch was placed entirely as an exhibit in a showcase.

When Wen Hui and Chu Miaomiao were busy, Zhuang Xiaoyuan also moved the sugar cubes prepared yesterday and placed them near the stove in front. After looking at the time, it was less than a quarter of an hour before the official start of seven-thirty.

The stove on the front looks strange, not the ordinary kind of stir-fry stove. The flames of this stove are hidden under the plane, and on the right side of the stove is a huge iron pot, completely embedded in the stove. On the left side is a large marble slab with a very flat slate.

The time is almost up, Zhuang Xiaoyuan took out the card of Kiri Rina to complete the transformation of the gods, this time the dessert prepared is not Zhuang Xiaoyuan's own technology can be completed, not that the dessert itself is difficult to make, but because the most critical shape decoration technology of this dessert is very high.

After completing the transformation, ignite and heat up. The iron pan on the right is starting to steam. Zhuang Xiaoyuan directly took out the sugar cubes that had been boiled yesterday and threw them inside, and as the heat of the low fire, the sugar cubes gradually melted and turned into a bright yellow sugar liquid.

While the sugar cubes were heated, Zhuang Xiaoyuan took out a clean brush, dipped it in cooking oil and brushed it on the marble slab. After the sugar cubes are completely melted into a sugar solution, it is time for Zhuang Xiaoyuan to show his skills.

Picking up the wooden spoon on the side, Zhuang Xiaoyuan scooped up a spoonful from the melted sugar solution, took a wooden stick with his left hand and laid it flat, and began to paint on the marble slab. This dessert prepared by Zhuang Xiaoyuan himself is a candy dish that tests his artistic ability and painting skills.

As Zhuang Xiaoyuan's right hand holding the wooden spoon moved smoothly back and forth on the marble slab, a trace of sugar liquid flowed down on the marble slab to form a delicate picture, which was a phoenix with wings spreading. The phoenix made of bright yellow sugar liquid seems to be reborn from the fire, which is the combination of art and cooking - sugar painting. (To be continued.) Fupin Chinese