There is only one small market in the town, but the vegetables are quite complete, Hong Tao actually saw the leeks of the water and the spirit, so what to eat for dinner immediately fell, dumplings! He is the best at this thing, and he is also the easiest to fool foreigners, so it can be said that he has tried and tested it repeatedly.

In addition to leeks, Hong Tao also bought some tomatoes, onions, eggs, live shrimp, beef, pig's trotters, elbows and German sausages and other ingredients to keep for a few days to eat. Of course, those pig's trotters, elbows, and sausages are reserved for Pan to make German dishes, and live shrimp are good things for making dumplings, shrimp, eggs, and leek filling!

When Hong Tao and the others returned to the hut, there was a middle-aged man on the sofa in the living room, according to Schweed, this is the secretary general of the French Fishing Association, the actual person in charge of the carp fishing competition, and a long-time fishing friend of Schweeder and Marx.

Since he is the leader of the organizer, Hong Tao has to be more enthusiastic, and the county officials might as well be in charge now! Although we don't want to be able to cheat or anything, we don't have to lose by having a good relationship with the leader.

How do you have a good relationship? It's simple, eat and drink! Hong Tao is convinced that no matter which nationality, eating and drinking are the only rules to quickly close the relationship with each other. Albert. Secretary General Pierre had dinner with Oriental cuisine, and it was also an Oriental cuisine specially handmade by Oriental guests.

The French are considered standard foodies and perverts in Europe, except for picking up girls and eating, there are no strengths that can be used, and it is said that French men's socks are different from socks in other countries, with a small pocket on it. The size is just enough to fit a condom, and when it comes to the relationship between men and women, French men are really ready at all times!

Since it's a meeting with old fishing friends. There are oriental delicacies to eat, and by the way, you can also see Pan's beauty, Pierre really can't think of a reason to refuse, but this grandson chicken thief is overwhelmed, and after agreeing to stay for dinner, he found an excuse to work and slipped away, and he didn't come back for a long time, and it is estimated that he will not be able to see him until the meal starts. It's obvious that I'm afraid to work!

The Marx brothers are very interested in making dumplings, don't look at Marx is already in his 50s, the energy of this person who eats meat every day really can't be compared with the person who eats grass every day. The old man drove for most of the day, and he was still energetic, so he had to ask Hong Tao to assign some work to their brothers. Hong Tao pondered and pondered, got! Let this handful of leeks belong to your brothers. Pick it up and wash it, it's OK.

Hong Tao is responsible for making stuffing, mixing noodles, and rolling skin. Wang Jian is the main force of making dumplings, this kid has been trained by his daughter-in-law at home, and he is very skilled in squeezing dumplings, but he can't do anything with noodles, stuffing, and rolling skin, which is the uneven development under strong pressure.

When the first pot of dumplings was just finished, Monsieur Pierre entered the door with a pinch, but they did not come empty-handed, and brought a bottle of champagne and a bottle of red wine.

Hong Tao is the first time to eat dumplings with red wine. This combination is really not very good, a mouthful of fresh shrimp and leek. After drinking a sip of sour red wine, you will not taste the taste of red wine, but also mix the fresh aroma of leeks. But the Marx brothers and Pierre ate it very deliciously, and they didn't bother to take a knife, cut the dumpling filling on their plate into two pieces, and then pour a little vinegar into it, and finally forked it up with a fork and put it in their mouths.

After eating dumplings, red wine, again a Marx tradition, everyone sat at the dining table drinking champagne and smoking cigars to talk about fishing, but this time Pan did not participate, she hugged her laptop and went straight back to the room.

Eat people with short mouths and short hands! Hong Tao's dumplings were really not in vain, Pierre, who had eaten and drunk well, waved his hand and promised to personally drive a boat tomorrow to take the joint fishing team to the lake for a turn, to see the fishing position, and to be familiar with the water conditions. It's really not a foul, the competition just stipulates that you can't try fishing, but there is no rule that you can't go into the water by boat.

By the way, the United Fishing Team is the name of the team composed of Hong Tao, Wang Jian and Marx brothers, and it was voted on by all the players in the team, including the substitute player Pan.

The next day's breakfast was served in a large wooden hut, which was the temporary office of the organizing committee and the canteen for the participating anglers, and a team of chefs composed of several volunteers provided four meals for the participating anglers from morning to night, although it was not free, and there was an additional fee for renting a wooden house.

Speaking of this fee, it is important to mention that participation in the fishing tournament is not free, and each team has to pay an entry fee of 508 euros. The top three fishing teams will receive a certain amount of prize money, and the first place seems to have 2,000 euros, which is not a lot, just for fun.

"This lake is known locally as Deer Lake, and it is said that there used to be a lot of deer on the shore here to drink, but this was before the First World War, and it is certainly not seen now. I have come here twice to fish for carp, and the harvest is not very good, not that there are no big carp, mainly because there are too many aquatic plants in the lake, the terrain is complex, and the silt is thick, which is not easy to fish. Pierre left the dock in a dinghy with the four men of the combined fishing team and drove south along the east shore of the lake.

"Is there a fishing spot on the island in the middle?" Hong Tao took a fancy to the small island in the center of the lake at a glance, looking at the topography, the bottom of the lake should be high in the southeast and low in the northwest, and the small island is just in the staggered position of high and low, and the place between deep and shallow water is generally easy to become an area where fish like to gather and pass.

"No, there are no fishing spots on the island, all the spots will be arranged on the east, south and west shores of the lake, the north shore is too close to the resort and the pier, which is a bit noisy and not suitable for fishing." Pierre also talked about the arrangement of fishing positions, and through this arrangement, it can be seen that the organizing committee is still very professional and careful, and tries to create a fair competition environment for each participating team.

"The protruding spot in front of me is the No. 10 spot, which I personally think is the best spot, and a local angler has caught a carp of more than 40 pounds here a few years ago." As the boat moved forward, Hong Tao and his party gradually came to the south-central position of the whole lake, and then Pierre pointed to a place on the east bank that jutted into the water for dozens of meters to introduce to the people on the boat.

"I think it's also a good fishing spot, you look at the south shore, and it forms a big bay with here, and this protrusion is the exit of the bay." Wang Jian has not been idle in the past few years, and he still has a little research on the quality of the general fishing positions in various waters.

"Monsieur Pierre, what is the fishing position over there?" Hong Tao pointed to the south bank and asked Pierre, who was sailing.

"It's the No. 16 fishing position, your eyes are very sharp, and it's also a good fishing position, it's like a pair of pincers with the No. 10 fishing position, clamping the water in the southeast corner, I hope you have good luck when you draw lots." As soon as Pierre heard Hong Tao's question, he immediately knew what Hong Tao's idea was, they were all fishing veterans, and they could understand the general situation of each body of water.

There are a total of 34 teams registered for this competition, only one is an American, which is the big family I just saw, and two fishing teams are from India, and the rest are from Europe, and many of the fishing teams are multinational combinations.

"Dumplings, how about it, those fishing spots are better?" When the steamboat returned to the dock and thanked Pierre, Schweeder finally couldn't help it, and Hong Tao not only looked at it with his eyes, but also wrote something down in a small notebook in his hand.

"Let's go, let's go back and say, the skyyang here is too poisonous." Hong Tao has walked around for such a circle, and has a general understanding of this lake, in fact, he does not have too many requirements for the quality of the fishing position, but the work that should be done still has to be done, which is also a process of enriching his fishing experience.

"I just used the fish finder on the boat to roughly record the water depth data of this lake, and then by observing the terrain on the shore, I probably concluded that the fishing positions in the three areas are good. The first is the two protrusions we see, which are the exit of a bay;

The second is due south of the lake, where there is a small stream on the bank, although the current is not large, but it is also an inlet, and the oxygen content in that water is definitely higher than that of other places, and it will also bring some food with the current, which should also be a good fishing spot; (To be continued......)