Chapter 833

This aroma is not like the taste of meat, but it is particularly fragrant and refreshing, and it is more and more prominent in the aroma of barbecue.

Adu wiped a mouthful of saliva, and a mouthful of saliva fell, and he couldn't help but look for the figure of the goddess in the crowd.

The food made by the goddess, every one of them is delicious, I don't know what I did today, this smell is a little untenable.

"I don't know, let's go, go and see." A proud smile appeared on Qi's face, and he strode towards the tribe.

"Kai, you're back!" Seeing Qi come back, Ye Qingxin jumped out to greet him, jumped on top of him, hugged his face and kissed him fiercely.

"Roaring ......"

The males behind them let out a joking noise.

"Go, go, don't make a fuss!" Ye Qingxin's cheeks flushed, and he pulled Qi's arm and walked under the tree, "Qi, I made delicious food for you, come and see!" ”

Unexpectedly, when she left, the males behind her also perseveredly followed, wanting to rub the fragrant food made by the goddess to eat.

Under the trees, a smooth wooden table is filled with clay pots containing all kinds of meat and vegetables.

Stir-frying, frying, every food exudes a fragrant taste.

But none of them were the kind of scents they smelled as soon as they entered the tribe.

Ye Qingxin pulled Qi to the wooden table and sat down, looking at the males who came over, their heads were big.

She put the dried rice into a stone pot, found a piece of wood and scooped it vigorously, scooped off the husk of the rice, and brushed off the husk, leaving only two-thirds of the brown rice.

The brown rice must continue to be scooped and the hard part of the rice bran that is not cooked well can be removed by external force before the white rice can be exposed.

She was about to lose both of her arms, so she got a handful of white rice, washed it, and used a small clay pot to make a bowl of fragrant white rice.

When the rice husk is removed, the hard shell that is scooped out in the middle is actually rice bran, which retains the cortex and embryo of the rice, and although it is very hard, it can be eaten when soaked soft and used to cook porridge.

The most precious thing is the white rice inside, which is round and white and shiny, and when cooked, it is crystal clear, exuding a rich rice fragrance.

The wild rice of ancient times was much more fragrant than the rice produced by the industrial agriculture of his own time and space.

The rice was ready, and the rich aroma stunned the whole tribe.

Everyone stood up, looking at the steaming clay pot at a loss, and couldn't imagine why there was a fragrance that made people unsteady on their feet.

With this kind of fragrance, you can eat two big bowls without vegetable leaves and clear hearts!

Serving out the only bowl of rice, the flood in Ye Qingxin's mouth flooded instantly, this is too fragrant!

She hadn't eaten rice for a long time, and her hand holding the clay spoon trembled.

Carefully digging out a small spoonful, she involuntarily swallowed a mouthful of saliva first.

"Just take one bite and one bite...... Leave the rest to Kei. Ye Qingxin couldn't resist the temptation and couldn't help but take a bite.

Sticky, glutinous, fragrant......

She was reluctant to chew the rice in her mouth, wishing to let it melt in her mouth.

It's too much, too much, too ...... It's delicious, so delicious that I cry!

Looking at the rice in the pottery bowl, Ye Qingxin couldn't wait to swallow them all in one go.