Li Jinfeng locked the door and took two back baskets, a sack, and two small shovels as tools for digging and loading wild vegetables.

The small shovel was placed in the space, and she used it to grow flowers in her previous life.

In his previous life, because he had space, Li Jinfeng had his own private villa, and many things were used up, so he easily put them into the space, which was convenient for him in this life.

Otherwise, she would have to go to the production team to get farm tools, but right now, Zhao Zhongxing has gone to the city to buy farm tools, where is the extra farm tools to lend her to dig wild vegetables?

Li Jinfeng took Zhao Mingcheng up the mountain, and along the way, Zhao Mingcheng took special care of her, for fear that he would bump and bump, Lu Jianguo ran over and fought with him.

Fortunately, this journey was safe and sound.

When he arrived at the mountain, looking at the greenery of the mountain, Zhao Mingcheng felt that he was in a good mood.

The air in the mountains is fresh, and the smell gives people a feeling that the air is sweet.

Zhao Mingcheng couldn't help muttering, "Why is this city so much worse than the countryside?" The country air is all sweet! ”

Li Jinfeng sneered when he heard this.

Speaking of air, it's only the sixties, and the city is really fine.

After another twenty or thirty years, it will be called bad!

However, Zhao Mingcheng has been breathing this unpolluted air since he was a child, and it is normal for him to feel that the air in the countryside is better than that in the city.

After all, there aren't so many trees in the city!

"Jin Feng, what are we digging wild vegetables?" Zhao Mingcheng looked curious.

Although he grew up in the countryside, his parents sent him to study very early, and he didn't know anything about the countryside at all.

But even if he doesn't know about it, he likes it here.

"Bracken! If you can find it in the mountains, it should be bracken! ”

There are many wild vegetables in this season, such as mother-in-law and mustard greens, which are relatively common.

However, the mother-in-law and mustard greens grow on the edge of the field, on the low slope, Li Jinfeng estimates that the people of the production team have already dug up, and it will take a lot of time to dig early.

Bracken is not the same, in the mountains.

Everyone usually has to do the work of the production team, and when there is time, it is already night.

Therefore, if you want to pick bracken, you must either rush early and enter the mountains before dawn.

If you don't rush late, finish the work, and go into the mountains to pick bracken tiredly.

Even so, I'm afraid I won't be able to take much.

Li Jinfeng and Zhao Mingcheng turned around for a while and found a large area with bracken.

Li Jinfeng originally wanted Zhao Mingcheng to shovel with a shovel, but the bracken was very tender, so he could just get started.

Li Jinfeng pretended to take something from the back basket, but actually took two pairs of old gloves from the space, one for each of them and Zhao Mingcheng.

The two of them picked for nearly two hours, and it was almost noon before they stopped!

The basket and sack were full, and the harvest was full.

Zhao Mingcheng carried a basket on his back, hung one on his chest, and carried a sack on his shoulder.

Li Jinfeng was embarrassed to follow behind Zhao Mingcheng, seeing that he was so tired and out of breath, she wanted to reach out and pick up a back basket.

However, Zhao Mingcheng didn't let him, saying that Lu Jianguo hung a knife above his head, and if he didn't take care of her, the knife would fall directly and cut his head.

What Zhao Mingcheng said was terrifying, and Li Jinfeng couldn't insist anymore.

Back at the Li family, Li Jinfeng asked Zhao Mingcheng to put the wild vegetables in the Li family's hall.

The bracken has to be decapitated and then blanched with water.

Eat what is dried, blanched, and put it directly in the sun.

If you want to eat fresh, blanch and soak for two hours.

Stir-fried with bacon is the best, and the fried bracken is fragrant and delicious!