Chapter 12 I haven't eaten meat for half a year

Kidney Beans was beaten with gold stars in front of his eyes, holding back tears, and responded: "The slave will be a ...... again"

The two palace maids had cold faces, said that they would come to pick it up later, and left.

Kidney bean tears fell out one by one.

The rest of the people looked at each other.

Mo Chun glanced at the ground, had a plan in his heart, and said, "Kidney Bean, you clean up here." That little cloud, you come to make this boiled meat. ”

Kidney Dou chuckled in his heart and looked up at Mo Chun: "Aunt Chun, I have always been responsible for the red case......

"The master is not satisfied." Mo Chun said lightly, "Have you forgotten why the master asked Xiaoyun to come over?" If you don't like it again, you can be careful of the board. ”

Kidney Bean stopped talking, biting her lip, tears rolling in her eyes.

Yun Dai went to cook the meat.

She doesn't argue, but what she should do is not ambiguous.

She washed her hands, rolled up her sleeves, chose the best piece of pork belly, cut it into cubes, and washed the green onions and ginger and prepared them.

As for the method, it is very simple, Yun Dai guessed that the reason why the prince never forgot it after eating a bite was probably because it was not very popular to eat braised pork in this dynasty.

Blanch the pork belly in boiling water and remove it.

Put oil on the bottom of the casserole, spread a layer of chives, and place the sliced pork belly on top. Then put the ginger and chives on top of the meat, and pour some soy sauce, rock sugar, rice wine and other ingredients.

Then it simmers slowly.

During this period, the two palace maids came to urge twice, but Yun Dai only said that if she was in a hurry and did not meet her appetite, she could not bear this responsibility.

The palace maid was also helpless.

After simmering for more than half an hour, the meat was brought down, and the room was full of fragrance.

The flesh is red and bubbling with oil, how tempting it looks.

The two palace maids swallowed a little when they saw it.

And that's not all.

Then pour the soup over the meat, sprinkle some chopped green onions, and steam on the steamer for a quarter of an hour.

Just such a dish, simmered for an hour.

Aunt Mo Chun has always paid attention to Yun Dai, no matter how the palace maid urges, she is always unhurried, calm and orderly, and she has some appreciation in her heart.

Midou sniffed and drooled: "It smells good, it must be delicious!" I haven't eaten a bite of meat in half a year. I miss it. ”

Kidney Bean stood in the corner, pinching the handkerchief, his eyes on fire.

The palace maid brought back the meat with a roar, and came back happily after a while, and pinched a large handful of copper coins, and said, "The master is happy to eat, this is a reward." That little cloud, take it. Master said, you will do all the dishes in the future. It's not the same every day. ”

Yun Dai got a lot of copper coins.

After a rough calculation, there is consistency.

She gave the coins to the people in the kitchen.

Although it was said to be a reward for her, she knew that she could not eat alone. Besides, she is a newcomer, and she will be rewarded as soon as she comes, and if she does not share some benefits, it is inevitable that she will be hated.

Everyone was smiling.

Only Kidney Bean had a gloomy face, threw the copper coin directly to the ground, and sneered behind his back: "I got a few rewards, show them to whom." I've gotten as much as I usually get, and I haven't gotten like her. Who is rare! ”

Midou hurriedly picked up all the copper coins and said, "This is Sister Xiaoyun's heart." By the way, Sister Xiaoyun also made a meaty dish, which is delicious. Are you going to taste it? ”

"Eat, eat, you know!" Kidney Dou threw the handkerchief fiercely and said in a low voice, "When I follow Concubine Chen, I want to see how arrogant she can go!" ”

Na Cheng thought that Concubine Chen, who had always liked her cooking, also specified that she wanted Yun Dai to make boiled pork after learning about it.