Ji Anning forcibly pushed Gu Changhua out, and he stayed in the kitchen and began to show his hands.

She roughly swept the vegetables in the kitchen, and it was simple, there were two left uncooked, an eggplant and a zucchini.

Jin Xiumei glanced at her: "An Ning, what are you going to do." ”

"Mom, I'll make a braised eggplant first, and then make a gourd cake." Ji Anning said and went to wash his hands, and then began to prepare.

Jin Xiumei frowned, she had made braised eggplant, but this gourd cake ...... Jin Xiumei asked curiously: "Gourd cake?" Can this be done?"

"Mom can do it, and it's delicious!" Ji Anning washed the eggplant and gourd in an orderly manner, and looked at Jin Xiumei: "Mom, the kitchen is full of fumes, why don't you rest outside first, I'll be fast." ”

Having said that, Jin Xiumei still couldn't believe Ji Anning, afraid that she would say big things, if she went out, she wouldn't tear down the kitchen again.

Jin Xiumei made room for Ji Anning: "It's okay, you do it, I won't affect you." ”

Ji Anning nodded and laughed, and didn't care about Jin Xiumei, she skillfully cut the eggplant into pieces, and chopped green onions, ginger and garlic.

At the same time, she took a small basin and made some white noodles.

As soon as she made a bowl, Jin Xiumei couldn't help but want to shout Ji Anning, how expensive the white noodles are now, she was afraid that Ji Anning would not be able to make the cakes, but she would waste a good white noodles.

"Anning, are you going to make bread? How to do it, you get the eggplant first, and Mom will help you get this. Jin Xiumei took the initiative to come up and took Ji Anning's basin with her hand.

Ji Anning immediately understood what Jin Xiumei meant, and she was not annoyed, but said, "Mom, then you wait first, I'll shred the gourd." ”

Saying that, Ji Anning picked up the gourd with his left hand and put it on the board, and cut it with a knife in his right hand, and in the kitchen, there was only the sound of the knife cutting on the board.

Jin Xiumei took the basin and looked at Ji Anning's technique and knife speed in surprise.

Just looking at this knife work, she believed that Ji Anning could cook, and those who had never cooked would not even be able to catch a knife.

Ji Anning shredded the gourd in three or two clicks, then added water to the basin, put the gourd shreds into the basin, and seasoned at the same time, and then handed the basin to Jin Xiumei with confidence: "Mom, just make a pancake like this, let me come for a while." ”

Originally, Jin Xiumei was worried that Ji Anning would waste food, but seeing Ji Anning like this, she couldn't help but look at Ji Anning with admiration, it seemed that her understanding of Ji Anning had just begun.

Here Ji Anning has already started to braise eggplant, and in just a moment, the fragrance has already burst out in the kitchen.

Ji Anning's cooking skills, although they are not as good as restaurants, are definitely not bad, she mastered the heat, and soon, a plate of braised eggplant with full color and flavor was out of the pot.

She cleared the bottom of the pan, heated the oil, and began to fry the cake.

The pancakes were simpler, and she took a spoon to make a ball of batter and slapped it in the pan.

Jin Xiumei next to her stared at the pot without blinking, and the aroma of the braised eggplant on the side wafted over, if it weren't for Ji Anning's presence, she almost couldn't control it, and wanted to taste the taste of the braised eggplant.

Ji Anning took less than an hour to make gourd cakes and braised eggplant, "Mom, let's eat." ”

Jin Xiumei couldn't help but want to taste it, she nodded, and walked out of the kitchen with Ji Anning with the dishes.

Jin Xiumei also served out the fried shredded potatoes she had made.

The square wooden table was set with a plate of pickles, a plate of shredded potatoes, a plate of braised eggplant, and a plate of gourd cakes.

Gu Weimin didn't know the situation in the kitchen, so he naturally didn't know that there were Ji Anning's fried dishes, but Gu Changhua understood it very well in his heart, and Gu Changhua looked at a few dishes.

Among them, there was a slight difference in the color of the fried potatoes, he glanced at Ji Anning, and thought to himself that in the kitchen, Ji Anning was at most a starter, and none of these dishes seemed to be something she could make.

"Eh, what kind of cake is this, Mom, you haven't made it before," Gu Xue said a lot, staring at the gourd cake curiously.

"This is made by your sister-in-law, you can taste it."

Gu Xue, who was just about to put down the chopsticks, immediately withdrew her hand, "Sister-in-law did it?" Forget it, this is weird, you can eat it! ”

As soon as Gu Xue's words fell, Gu Changhua sandwiched a piece of gourd cake and put it in the bowl.

Ji Anning stared at Gu Changhua heartily, at this time Gu Changhua had already taken off his military uniform, wearing a blue sweater, he took off his military uniform, he was a little less cold, and more homely.

She hadn't cooked for a while, so she watched Gu Changhua taste the cake very carefully.

Gu Xue also looked at Gu Changhua with a blank eye: "Big brother, how is it?" Is it tasty? ”

Gu Changhua nodded, and his deep eyes fell on Ji Anning: "It's delicious." ”

Probably Gu Changhua himself didn't expect that Ji Anning would be able to cook.

And it tastes great.

Gu Changan also took a piece, nodded while eating, and muttered: "It's really delicious!" ”

"It's so delicious!" Gu Xue couldn't help it, she tore a small bite and stuffed it into her mouth, her eyes widened suddenly, even if she didn't want to admit it, but this cake was not an exaggeration at all.

It's a strange story that her sister-in-law can cook.

"Mom, it won't be my sister-in-law who will help you."

"When did you see me make this cake, it was your sister-in-law's idea, and your sister-in-law made it herself." Jin Xiumei is now a little pleasing to Ji Anning, at least she can cook, so she can't starve her son.

Gu Xue put her head together, didn't dare to look at Ji Anning, and secretly put a piece of cake in her bowl.

Gu Weimin, who had never spoken, nodded and said to Jin Xiumei after tasting a bite of braised eggplant: "Today's eggplant is delicious." ”

Jin Xiumei had long wanted to eat braised eggplant, and when she heard Gu Weimin say this, she hurriedly took a bite, and this bite was completely relieved of Ji Anning's craftsmanship, she pursed her lips: "This is also done by An Ning, and An Ning's craftsmanship is better than mine." ”

Ji Anning was a little embarrassed to be praised, she smiled modestly: "Parents don't dislike it." ”

If what Ji Anning did before surprised Gu Changhua, then now, for Gu Changhua, Ji Anning is a mystery.

An mystery he didn't expect.

……

At night, Ji Anning entered the wedding room nervously, feeling a little panicked.

She slowly raised her eyes, only to see Gu Changhua's slender arms propped up on the corner of the table, and her eyebrows and eyes seriously admired the pair written by Ji Anning.

"Ji Anning, you are humble."

Ji Anning found that when there were only the two of them, Gu Changhua called her full name, and she raised her eyebrows: "I have always been humble." ”

Ji Anning took off his coat, leaving only his autumn clothes and pants, went to bed first, wrapped his body in the quilt, and in the memory of the original owner, the two of them had unsatisfactory sex.

On the night of the candle night in the cave room, the original owner kept shouting that it hurt, and he was beating with his teeth and claws, and he didn't let Gu Changhua get close at all, and in the next few months, Gu Changhua's troops were busy, and Ji Anning had a small quarrel for a few days, even if he came back, he was tired and fell asleep, and he didn't have sex at all.