，

"Wanzhen, supposedly, your idea is good, there are many people in the city, there are always people who don't want to cook by themselves that morning, buy some to eat.

As long as the food you make is delicious and the price is affordable, in fact, the business will not be bad.

However, this policy has not come down now, and this is still speculation.

If you get caught, you're in trouble. Qiao Lian pondered for a moment and said.

Since her niece can trust her, then she has to say it, and analyze all the stakes, as for whether Wanzhen can do it, it all depends on Wanzhen herself.

"If you listen to me, it's okay to be a little late, I guess, the policy will be relaxed in the future.

Now you can see that it is different, and it is estimated that in another year at most, the people will be allowed to do something. ”

Just like Wan Zhen said, there are many people nowadays who are secretly doing some small business, but they have to hide, and people who dare not do business to catch it, and it is trouble to catch it.

But the situation will not always be like this, as more and more people go to the city to do business, and as young people from all over the countryside return to the city one after another, there will be more and more idle people in the city.

Whether it is for the sake of public order or economic development, the authorities must relax the policy, and when the time comes, it will be allowed to do some small business.

Of course, small stall vendors still have to be regulated, but it will be much better than not being allowed to do it before.

Qiaolian's suggestion is to let Wanzhen wait first, don't worry, wait for the policy to come down, so that you don't have to hide in Tibet.

Otherwise, if you make some money this day, you have to be scared.

Wan Zhen listened to Qiao Lian's words, thoughtfully, and finally shook her head, "Second aunt, I think I have to do it now."

Since I can think of this, others can also think of it, if it's too late, someone else does it, what else will happen to me?

I went out at five o'clock in the morning, and I came home at half-past six or seven, and I didn't go to work at that time, so I should be fine. ”

It costs money to live in the city, although Wanzhen still has some money in her hand, but she can't sit like this all the time.

She still wants to do something, at least earn food and drink for the family, isn't life relaxed? Otherwise, adults can save money, what about children?

Qiao Lian sighed, I have to say, Wanzhen's words make sense, no matter what kind of business, the first person to do it will definitely make money, and when the big guys all swarm to follow, then they won't make money.

"Well, you're right, so what are you going to do for breakfast?"

It's not easy to make a breakfast to sell these days, the first one is that there is no place to buy food, and it's all about supply. If you don't have rice, how can you make food?

"Second aunt, I'm afraid nothing else will work for the time being, I'm thinking about getting some big ballasts and small tofu, simple and cheap.

This coarse grain is very neat, I have wandered around the province, many people from the surrounding countryside, all come to the city to sell grain, can be cleared, if I can buy other things in the future, I will add other samples. ”

Wan Zhen was obviously well thought out, and she needed someone to affirm and encourage her.

"Well, okay, I think this is fine, and you don't need much money for either of these things anyway.

You don't need a tricycle, just a bicycle with two buckets at each end.

If you can get up early in the morning and sell both barrels, you can earn money to eat and drink at home. Yes. ”

Qiao Lian listened to Wanzhen's words and nodded, this is very easy, there is no need to add another pot stove, just your own pot, just get up early every day to do it.

At most, the small tofu needs a grind, and if there is no electric mill in the city, the whole small stone mill will not be tight.

After all, you don't need too much tofu, and soaking two bowls of beans is enough to sell in the morning, even if you use a stone mill to push it, it doesn't take much effort.

"Anyway, you have to be careful, be careful, don't let people catch it." Qiaolian didn't forget to tell Wanzhen to pay more attention to this.

"Well, don't worry, second aunt, I know." Wan Zhen smiled and nodded.

She has been thinking about it for a long time, she gets up early every day, and she has been walking around for a long time, and she has long understood that as long as she is careful, there will be no problem.

When the aunt and nephew talked here, everyone else was stupid, "Her second aunt, can this be done?"

Oh, Wanzhen, why do I feel hung when I hear it?

Otherwise, let your second aunt help you think about it, and find a temporary worker in the provincial city to do it, which is better than you being so nonsense. ”

Liu thinks that the girl is whimsical, isn't this nonsense?

Now that the arrest is so strict, the girl still dares to do a small business, if this is caught, it will be amazing.

"Mom, temporary workers don't earn much money, they don't work lightly, and they can't take care of their children.

Qingyu is in school, and she can't come back until the weekend, so I'll go to work again, what should the two children do?

Sent back to Zhao's house? No, there are too many children in the Zhao family, and I don't feel at ease. ”

Wanzhen was not less angry with the concubine in the Zhao family, and the two sons also suffered a lot of losses openly and secretly, she didn't worry about sending her son over there, so she had to do something to take care of the children.

Wanzhen has already made up her mind, and it is useless for others to persuade her, and then everyone will not persuade her.

Young man, you don't know it hurts until you hit the wall, so let her touch it.

Anyway, Qiaolian is quite supportive of Wanzhen, after a woman becomes a mother, she will burst out with a different energy than before, she believes in Wanzhen.

Others couldn't persuade Wanzhen, so they didn't dwell on this topic, and everyone chatted for a while, and they dispersed not too soon.

Qu Weiyang and Qiaolian had lunch at Chen's house at noon, returned to Shizuizi in the afternoon, cleaned up the house, rested for the night, and rode back to the county early the next morning.

Wan Zhen didn't stay at home for a few days, and two days later, he took some dried vegetables drawn from each family, some carob beans, small beans, large white beans and other things, carried a big backpack, led the two sons, and returned to the provincial capital.

Back in the provincial capital, Wanzhen began to prepare according to what she thought.

From the nearby countryside, I really got a small stone mill, and I didn't dare to do more on the first day, so I soaked a bowl of soybeans.

The next morning, I used a mill to push it, mixed it with chopped dried vegetable leaves, and boiled half a bucket of small tofu.

In another pot, half a pot of large ballast boiled out. Except for the breakfast left for the two sons, the rest was put into a bucket.

She didn't have a bicycle either, so she simply carried it with a flat pole, and before half past five, she came out of the house, shouting as she walked.

Not to mention, someone really came out to ask.

I saw that the big rice porridge was thick and soft, and there were beans in it, fragrant, and the small tofu soup over there was milky white, and it was very clean and appetizing at a glance, so I bought it immediately.

On the first day, there was no porridge and small tofu left in Wan Zhen's pick-out, which made Wan Zhen happy.

So on the second day, I made a bowl and a half of beans, but it was still sold out, and on the third day, I simply made two bowls of soybeans.

Get up early to cook and go out to sell, and during the day, Wanzhen will lead the two children to dig wild vegetables in the fields on the outskirts of the city.

This mother-in-law is everywhere, dig it back, wash it, blanch it and chop it, and it's best to use it to make small tofu.

In this way, Wanzhen got up early and worked in the dark, from the beginning with a flat pole to the later with a tricycle to push.

From the beginning of only big ballasts and small tofu, to the back of the buns, pot baking, vegetable boxes, this mobile small breakfast shop, is really getting better and better.