Chapter 304: Barbecue Shabu-shabu
It's rare to have a chance to go wild, Jiakang Jiayuan and Fenglin Fengrong have already run out to play with the children of the Zhao family.
This year's Chinese New Year is late, and school will start not long after the New Year, and the children have seized the last chance to go crazy and play crazy outside.
Qiaojuan Qiaolian doesn't bother to care, children always have to give them a chance to go wild, what are they doing if they don't play?
The men sat and chatted in the east room, and the women were busy in the kitchen.
"Second sister, what are you cooking today? We'll help you, let's do it together and hurry up, it's time to cook. ”
Chun Tao looked at Qiao Lian and didn't seem to be in a hurry, and asked a little strangely.
"Second sister-in-law, let's make shabu and barbecue today, so we don't need to stir-fry and cook.
Wait a while to roll out some noodles with the noodles, then wash the cabbage and pull out the cabbage sum, and cut some sauerkraut.
I've already soaked the vermicelli, and the meat in the shabu-shabu pot has been cut this morning, so I can just light a fire and eat it when the time comes. ”
Qiao Lian smiled, this should be the easiest way to do it, and it was lively.
As soon as these words came out, several people were stunned, "Shabu-shabu? Oh, you're really good at eating, awesome.
Okay, then we'll be easy, just do what you want, we'll help. ”
There was no need to rush to prepare meals, and the women were happy, so they all sat in the kitchen and chatted about melon seeds.
Waiting for the time to be about the same, Qiaolian and the noodles went to roll the noodles, Qiaojuan Qiaoyun and the others washed and chopped vegetables, everything was done, and it was only one o'clock.
So Qiaolian took out the copper hot pot she had bought in advance, and a pure cast iron barbecue oven.
The two kang tables on the east house kang were put together, and the hot pot and the oven were all placed, and then Qiaolian burned the charcoal and put the charcoal under the hot pot and the oven.
The hot pot is easy, add the big bone broth boiled last night, and wait for it to boil before you can eat the vegetables and meat shabu.
This roast pot is an authentic old Beijing barbecue barbecue oven, which is a little more troublesome to operate, after the stove is hot, you need to wipe the pot with sauerkraut, and then you can put the meat on it and roast it to eat.
Qiao Lian cut a lot of venison yesterday, all of which were marinated in the ingredients, and after the oven was heated, she first wiped the dough with sauerkraut, and then put the meat on it one by one.
The oven was so hot that the meat made a sizzling sound when it was put on, and the aroma wafted out.
There are a few people in this room who have seen shabu-shabu, but this barbecue is the first time the big guys have seen it.
They all stared at the oven, and saw that the meat slices quickly changed color, and a slightly burnt smell came to their nostrils, and the saliva of the greedy big guy flowed down.
"Mom, meat." Jiajun smelled the fragrance, ran over, and looked at the two strange things on the table with a strange expression.
"You go up to the side and wait, these things are hot, there is charcoal in them, what should you do if they are hot? Later, when Mom cooks the meat, she will give it to you. ”
Qiaolian didn't pay attention to Jiajun, she only asked Jiajun to leave with a cold face, if such a hot thing is hot, it is not light, and at this time, you can't give the child a good face.
As soon as Xiao Jiajun saw his mother's face, he knew that something was serious, so he obediently stepped back and walked away.
When Qu Weiyang saw it, he quickly reached out and hugged the child in his arms, and the whole family watched Qiaolian barbecue there with full attention.
After a while, all the meat slices on the stove were roasted, and the room was full of aroma, and Qiao Lian pinched the meat and put it on the plate.
"Mother, come and taste it, eating meat like this has a different flavor, it's much better than frying it."
The old lady came forward and put a piece of meat in her mouth, the meat that had been marinated overnight had already tasted, and the oil in the meat had come out during the roasting process, so it was not greasy or greasy in the mouth, not to mention how delicious it was.
"You, you are really capable of thinking about eating, this meat is made by you, it is much stronger than our own fried and stewed food, delicious."
The old lady nodded happily, "That is, Wei Yang has the ability, go into the mountains to hunt and get so much meat back, if this is someone else's house, who is willing to eat like you?" ”
It would be good for others to be able to kill pigs all year round, in addition to eating some stir-fried vegetables during the New Year, most of them have to be made into bacon or cured meat and sauce meat, and they should be put aside and kept for the spring.
Who is willing to be like Qiaolian? Take it all out for a treat?
The old lady looked at the pot of marinated meat slices over there, and she was also full of emotion, she was in her fifties in her life, and she had never eaten meat like this.
Qiaolian knew that the old lady was used to being frugal all her life, and she felt wasteful when she saw her eating like this, and the older generation was like this, thinking that the days were saved, and few people were willing to eat and drink like this.
"Mother, there is no shortage of meat to eat at home, besides, isn't this the third sister and brother-in-law coming back?
Today is our own family, I don't feel distressed about how much I eat, and Wei Yang is not distressed, just eat it. ”
"Come on, come and sit, what about Jiakang? Still out in the wild? Let's call them all back for dinner.
These wild boys have never seen this way of eating, let them come back and see it for a long time. Qiao Lian smiled and beckoned the big guy to come over for dinner, while continuing to put meat slices on the stove.
Everyone also came back to their senses at this time, so Qiaoyun hugged Yuze, Qiaojuan fed Fengyun and sent Fengyun to the West House to sleep, Zhang Wenguang went out and called back Jiakang and them, and everyone sat around the table.
Two kang tables of the same size were put together, and there was enough space to sit around, and the big guy sat at the table, and according to Qiao Lian's instructions, they each scooped the seasoning into the bowl and mixed it evenly.
"It's tahini, red curd**, leek sauce, minced garlic, and a little bit of spicy sauce.
Children are afraid that they can't eat spicy, so there is no chili pepper in the soup base, whoever likes spicy food can mix some hot sauce into it, this thing is as you like, and you can adjust it yourself if you like what you like.
When the meat in the pot is cooked thoroughly, you can fish it up and eat it, just be careful not to burn it. Pay attention to what kind of dishes you like to eat, and you need to wait for the dishes to be cooked. ”
"The two dishes of seasoning here are dipping sauces for eating barbecue, the red one has chili noodles, and the other plate does not, whoever likes what flavor can dip it by himself.
Come, this side is also divided into half of the past, and the province can't reach it. Qiao Lian explained as she separated the dipping sauce.
"Okay, let's go, this is the lunch for today, whoever likes to eat anything can do it himself, and I'll help with the barbecue."
This barbecue is not a joke, and if it is not cooked, it will cause stomach trouble.
Especially for people in this age, there is no oil and water in the stomach, and if you eat undercooked meat again, the consequences are a bit serious.
Qu Weiyang, Zhang Wenguang and others couldn't wait to eat it for a long time, so they didn't care about that, and moved the chopsticks to pick up the meat and ate it.
"Well, it's delicious, it's delicious, second sister, your craft is amazing, I haven't eaten such delicious meat, it's so fragrant." Zhang Wenguang praised while eating.
"Brother-in-law, we have a pot and a stove at home, if my brother-in-law wants to eat at any time, just say it, I will prepare it in advance."
Qiao Lian smiled, she is not that stingy person, and it tastes good when eaten by big guys.