"Girl, this chicken paw ......" Seeing Shen Xiangmiao soak the specially sent chicken paws in hot water and quickly go to the layer of yellow skin outside, Xia Bing was stunned: "The food that the girl said should be this chicken paw." ”

"Otherwise, what I have in my hand and what I have on the side?" Shen Xiangmiao beckoned to Xia Bing and Holly: "You two clean up the skin of this chicken's paws, cut your nails, and clean them." ”

"Yes." Xia Bing and Holly responded, took the chicken paws, and began to handle them carefully.

The scalded chicken paws, the outer layer of skin is very easy to fall off, and it will all fade off with a light stroke, only the palm of the foot will occasionally be a little unbalanced because of the scar of the chicken paws, and it will be carefully removed with a sharp knife.

Xia Bing, on the other hand, was holding a knife to chop the nails of the chicken's paws.

One, two, three, four......

A chicken's paw has four fingers, and it has to chop its nails four times.

Xia Bing's face was a little ugly, firstly because of this monotonous and boring work, and secondly because of the chicken paws in his hands.

How can I eat this thing?

"Look at your face full of frustration, don't you still believe that the girl's craftsmanship is not successful?" Holly poked Xia Bing's arm there and said, "No matter how ordinary things are, they can become treasures in the hands of girls, and you are still worried that you won't be able to eat delicious food?" ”

"I'm not worried about the girl's craft." Xia Bing's face was resentful: "The people who collect chickens in the restaurant don't want chicken feet, this girl has made so many chicken feet, I'm just afraid that the girl thinks that I always have to eat these two days and quarrel with her, so she wants to punish me." ”

"Sister Holly, you say, will the girl punish me to eat all the chicken feet in this pot alone?" Xia Bing looked at Holly pitifully.

"How could it be ......" Holly hurriedly comforted.

"When the time comes, you want to eat it alone, but I'm afraid that others won't want to." Shen Xiangmiao, who had prepared the water and other ingredients, heard the conversation between the two of them and said with a smile.

"Huh?" Xia Bing was suddenly a little happy: "The girl is saying that I am popular?" ”

Seeing the girl punish her, everyone couldn't bear it, so let's share it for her.

"You." Holly didn't poke her this time, so she simply smashed her head with her fist: "Girl, this means that this thing is delicious, don't say that others won't want to, I'm afraid that you won't even be able to grab it when the time comes." ”

"Oh?" Xia Bing touched his head, and his eyes lit up.

In other words, this stuff is delicious?

At this moment, Xia Bing became more and more curious about what kind of delicacy this mediocre chicken feet that were even hated by many people.

Thinking in his heart, his subordinates worked harder and harder, and cleaned up the chicken paws with their hands and feet.

Over there, the pepper water prepared by Shen Xiangmiao has also been boiled, put the cleaned chicken feet into the water, pour in some cooking wine, cover the lid and simmer over high heat, until the meat on the chicken feet is easily fried with chopsticks, and then taken out and rinsed.

After the chicken feet are washed, take a knife to chop into suitable pieces, put them in the jar, and then pour in the pickled peppers, pickled pepper water, cool boiled water, and the amount is controlled in the completely submerged chicken feet, and then put a little salt, white vinegar, etc.

In order to enhance the flavor and freshness and increase the crispness of the chicken feet, Shen Xiangmiao even took out a vacuum-packed lemon from the portable kitchen, cut it into slices, and put it all in.

Stir all the contents of the jar evenly, close the lid of the jar, and you're done.

"Is it ready to eat?" Xia Bing couldn't wait to know how delicious these chicken feet were.

"Find a shady place and leave it for a day." Shen Xiangmiao replied with a smile: "By this time tomorrow, you can eat it." ”

"That's right." Xia Bing's face was inevitably a little lost.

The stomach was full of worms almost crawling up to her throat, and now she told her that she would only eat it in her mouth tomorrow.

It's more punitive than having her eat a bunch of unpalatable things.

Xia Bing was depressed, his eyes were staring at the jar, he was still unwilling to move away, he was scratching his heart and liver, just thinking about hurrying to tomorrow, so as to taste this delicacy.

"What are you doing here?" Holly saw that Xia Bing was still stunned when she helped carry the jar over, so she tugged at her sleeve and reminded her: "If you are willing to stay here, it will be fine if the other food made by the girl will be gone later, don't blame me for not reminding you as a sister......"

Another way to eat?

Xia Bing's soul that had just run away suddenly returned to its original position, and a pair of eyes were even brighter, pulling Holly and running: "Then what are you waiting for, let's leave quickly......"

As he spoke, he trotted all the way without saying anything, not caring at all about the breathlessness of the holly running behind him.

If you are really a glutton, I am afraid that there is no cure in this life.

Holly couldn't help but hold her forehead.

When the two of them arrived at the stove room, Shen Xiangmiao had already begun to cook walnut kernels.

I saw that she boiled the walnuts, took them out and drained the water, and then began to boil sugar in another pot.

Sugar is rock sugar, and the sugar is not boiled with oil, but water, but with a spoonful of honey, boil slowly over low heat, until the syrup in the pot bubbles up, put the walnut kernels that have just been boiled and drained, stir-fry back and forth until coated with a layer of uniform syrup, dry some and put it into the oil pot, fry it slowly over low heat until crispy, remove the oil, and sprinkle with white sesame seeds.

This plate of amber walnut kernels is ready, let it cool a little, make sure that the walnuts taste crispy, and then serve it to the table.

"It's amber walnut kernels, try it?" Shen Xiangmiao wiped the water droplets left over when she washed her hands just now, and beckoned everyone to come over.

Amber walnut kernels, as the name suggests, because they are coated in syrup and fried, the skin is thick brown, and it is even brighter, plus a layer of white sesame seeds, which instantly reminds people of the mellow taste, and they can't help but put one in their mouths.

Crispy, sweet, and more fragrant taste of walnuts, and because when the walnuts are fried, the skin has been coated with a layer of syrup, so it not only ensures crispiness, but also does not let the walnuts absorb oil, and retains the fragrant taste of walnuts, so it tastes full of fragrance and does not feel any greasy.

In short, I still want to eat after eating.

Xia Bing chewed the walnut kernel with a satisfied face, and was very comforted in his heart.

I finally made up for the regret of not eating that delicious chicken feet.

When it was an iron egg, when he was overjoyed when he ate it, he asked Shen Xiangmiao: "Sister, do you make a lot of amber walnut kernels, can you send some to Brother Hongyu?" ”