Chapter 540: The Reason (Page 1/1)

Watching Feng leave quickly, Shen Xiangmiao pursed her lips, retied her apron and began to work.

It was Meng Lingjie who came over.

Although he was outside, he also heard the movement inside, although he didn't know the cause and effect of the whole thing, he could still see some eyebrows, knowing that this Feng seemed to have made a mistake, and it was not very reliable.

Then he twisted his eyebrows and said to Shen Xiangmiao: "Miss Shen, look at this Feng family is unreliable, you let her call Sister-in-law Hu, if she has bad intentions again, sow discord, and ruin the friendship between you and Sister-in-law Hu, then it will not be good." ”

"That's why I agreed to let her go." Shen Xiangmiao pursed her lips: "Just now she knelt and kowtowed, but anyone who stands in my position, nine times out of ten, she can't bear it, and she can't bear to continue to be harsh. ”

"It's just that this kneeling and kowtowing matter, but it can be said separately, one is that this Feng really realized his own mistake, sincerely admitted his mistake, and regretted it, and the other is that this Feng family has a sense of being ruined, so he simply tore off his face and knelt down to admit his mistake without doing anything, so I had to respond."

"I can't tell for a while, and it's hard to judge whether this Feng is going to change the evil and return to the right, so I have to follow her words first, but I want to make it clear to my sister-in-law Hu face to face, that is, I want to use this matter to see how this Feng performs, if it is really a change of evil, I don't mind not being guilty of the past, but if I don't repent, don't blame me for being hard-hearted."

"This was originally what I thought about, even if this Feng didn't speak, I would have proposed it." Shen Xiangmiao smiled and explained the reason.

Meng Lingjie's eyes widened when he heard this, and after a while, he gave Shen Xiangmiao a thumbs up: "Miss Shen is wise and intelligent, no one can match it. ”

"It's so powerful, it's just a little trick." Shen Xiangmiao stopped laughing and said to Meng Lingjie: "Second Brother Meng's pot helmet skills have grown a lot? ”

Working in Meng Ji's pastry shop, watching Meng Weisheng make all kinds of pastries on weekdays, Meng Lingjie is naturally familiar with it, and he helps Meng Weisheng when he is busy on weekdays, and he has learned a lot.

"It's still successful, it's still a lot worse than the eldest brother's, and it takes a lot of practice to become successful." Meng Lingjie touched his nose and said with a smile.

"Brother Meng has learned to make baked cakes since he was a child, and he has been practicing his kung fu since he was a child, and he is better at making pastries than ordinary people.

Shen Xiangmiao's praise made Meng Lingjie grin, took out the fragrant and crispy pot helmet baked in the oven, put it in a row, and saw that there were no guests outside, so he helped Shen Xiangmiao put all the pastries made inside on the shelf.

What radish cakes, all kinds of hair cakes, what yam cakes, Jinwu Zangjiao or something, they were all placed one by one, and when Meng Lingjie saw one by one, round, light reddish-brown, and looking at the soft pastries, he couldn't help but ask, "Miss Shen, what is this?" ”

"I tried to make a new one yesterday, it's called Chicken Cake, you can try it." Shen Xiangmiao reached out and picked one up and handed it to Meng Lingjie.

Meng Lingjie really wanted to taste what this so-called chicken cake tasted like, so he didn't shirk politely, and after taking it, he didn't break it, and took a big bite directly to his mouth.

The feeling of this entrance feels very soft, much softer than the hair cake, and it is the kind of hard and crispy skin with a slight hint on the outside, but the inside is extremely soft, and the taste is full of thick egg aroma and flour fragrance, which is very rich and does not disperse for a long time.

After swallowing it, I feel that the aftertaste is endless, and the cheeks and teeth are fragrant, and people can't wait to think about taking a second bite.

Meng Lingjie is like this, after swallowing his stomach, he couldn't wait to eat the second bite, and even after eating one, he looked at the rest with his eyes open, licked his lips, and looked like he had an endless aftertaste.

"This chicken cake is really delicious." Meng Lingjie couldn't help but admire, and it was heartfelt admiration.

"If you keep all kinds of pastries every day, and if you think it's delicious, it's really delicious." Shen Xiangmiao pursed her lips and smiled, seeing that Meng Lingjie was still unsatisfied, she took another one and handed it to him: "Let's eat another one, today is to try it, there are not many of them, but also to see if there are many people who like this, and I will make more tomorrow, so that you can have a full meal." ”

"Hmm."

With the delicious chicken cake in front of him, Meng Lingjie couldn't refuse, and after taking it, he ate it happily, and was even more impressed while eating: "Such a delicious chicken cake must sell well, but this method must be very difficult." ”

The more delicious the food, the more difficult it is to make, this is a very common truth, Meng Lingjie knows it.

"It's not hard to say it's hard to do, but it's a little difficult to say it's not difficult." Shen Xiangmiao explained while busy: "The key is to beat the eggs. ”

"The production of this chicken cake is mainly made of eggs, white sugar and flour, about a part of eggs, a part of sugar, a portion of more than 30% of flour, first mix the eggs with white sugar, beat, beat until the egg batter is thick, take the chopsticks to pick when the egg batter drips into the traces do not disappear, then add flour into it, stir evenly up and down, put it in the mold, sprinkle a few sesame seeds on it, and bake it."

"It's not tight on the side, mainly because this beating of eggs is time-consuming, laborious, and not easy to beat. In general, there are two ways to beat eggs, one is to only beat the egg white, beat it into white foam, and the foam does not fall off when it is upside down, and then mix it with the egg yolk, add flour or something. And the other is what I said, directly the whole egg and white sugar together, I have tried both methods, I didn't feel how much attention is felt on the taste, I was too lazy, so I used the latter method. ”

Shen Xiangmiao explained.

Meng Lingjie understood and understood the steps of making chicken cakes, but knowing this is one thing, and doing it is another, just imagining it can't even think of what it looks like, which makes Meng Lingjie also ignorant.

In short, he doesn't need to learn such a complicated pastry now, he first learns the pot helmet and sauce cake in his hand, and then he can help Meng Weisheng in the future, which is a serious matter.

Meng Lingjie stuffed the last piece of chicken cake into his mouth, smacked his lips, and then helped Shen Xiangmiao do the work.

Here, Feng ran all the way to the hot pot restaurant and found Hu Chucui.

When Hu Chucui saw Feng, he was immediately startled.

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