Chapter 510: Brewing Monkey? Brewing monkeys!

The monkey wine chapter blew up, really blew up.

Before the show ended, it had already caused a sensation online and offline.

There are so many surprises along the way.

At the beginning, the quality of the program was very high, although the filming time was only a few days, but there was a good look as a big scoop, knowledge as Shi Haifei, a foodie as Li Fan, and a cute value as a little girl, and the material was very rich.

On the contrary, Zhuang's father, who was originally the protagonist, was not active enough, and he didn't even have a chance to perform with the second girl.

But it's normal, just like Journey to the West, Tang Seng and his white dragon horse have fewer opportunities to perform.

Following Zhuang's father to make wine is like following Tang Seng to learn scriptures, you can't expect Tang Seng to be handsome, fight monsters, and have emotional dramas along the way.

Daddy Zhuang just needs to watch and laugh generously on the side, and then come to brush up on the sense of existence at the right time, of course, if he is captured by the monster, it will be even better.

At the beginning, the audience also regarded this show as a high-quality entertainment program.

But looking at it, the show began to deviate in different directions.

All at once, new species appeared!

All at once, I was crushed by the IQ of a monkey!

I found monkey wine all at once!

But what really shocked people was the last scene!

Monkey Wine Forest!

For the first time, the Yudi family presented it to everyone from this angle.

On TV, Shi Haifei acted as a commentator, moving forward step by step with the camera.

"It's a typical mixed forest, with a variety of different fruit trees, each with a different posture, and obviously not cultivated artificially."

"But it's a special kind of wood, and there are a lot of creatures in it, and it's rarely mixed, unless some animals interfere with it."

"Moreover, in this miscellaneous forest, several species of trees with edible fruits are overwhelmingly dominant, which makes one wonder if the monkeys also know how to grow special fruit trees."

"There are not many monkeys living in the woods, and after staying in this forest for nearly two days, we only saw seven monkeys in total."

"This is a typical family monkey group, many monkeys can see the blood relationship, their interaction is also very similar to a human family, three generations of grandchildren, take care of each other, protect each other."

"At the same time, they have a very special side, they can make wine."

"I don't know why, but this group of monkeys is very industrious, every day, the monkeys will use rudimentary tools to cut through the trees, cut a big hole in the tree, and then fill it with all kinds of wild fruits, and then seal the big hole with dirt.

"It's a typical act of storage, and it's not easy, because of the simplicity of the tools, a tree hole requires a family to be busy for several days before collecting a variety of fruits, which need to be carefully selected, whole, full, ripe...... Then, somehow, neatly stacked in the hollow of the tree. ”

"Eventually, the hole in the tree was sealed, and as the tree grew, it gradually became a giant nodule."

"One day, when the need arises, the monkeys will break open the knots, and some of them may remain there and be forgotten."

"Based on the size of these nodules, it is very easy to determine the years in which these nodules have grown, and some of them have been decades, or even hundreds of years."

"We had a long discussion about whether it was winemaking or storage. The monkeys did this because of their sense of distress or because their genes had mutations that affected their behavior. In the end, there was no result. But there is no doubt that almost all the nodules, when they are opened again, the fruit inside is turned into wine. ”

"Not all nodules have wine after they have been opened. Because of the absorption of the tree, by the time it is opened again, the liquor is very small, and there is often no one in ten. ”

"But it can also become very rich, with some macromolecules that plants can't absorb, and the accumulation of sugar that seeps out of the tree, which gives it an extremely high calorie level."

"Over the course of two days, we had a good relationship with the monkeys and found that it was difficult to look at the monkeys in their eyes, to look at them, and they were more like a group of primitive humans."

"Thinking of most of the time on Earth, there is not only one intelligent human race, I have a very bold guess, could it be that these monkeys are a remnant of the human race that has survived to this day?"

"The speculation was so bold that even I was a little scared, but anyway, these monkeys were so smart that we even had a stable trading relationship with them."

At this point, the screen shifts and begins to interview all the members.

Zhuang's father was standing under a tree, watching Yu Ji scoop wine from the hole in the tree.

"The oldest one is the grandfather of the monkeys, and I call him Yuzhen." Zhuang's father said to the camera: "He was very interested in the various containers I carried, because I brought a lot of them, so I simply gave them some, and as a result, he gave me a lot of wine, and now Yuzhen is helping me fill the wine." ”

"I think this is a conscious, and very clever brewing process, our ancestors have an old saying, Zhong Tiandi Lingxiu, absorb the essence of the sun and the moon, I think this brewing method, is really in line with this description."

"And, in my experience, this wine is very good, not inferior to any of the wines I have made, I don't have equipment with me, but in my opinion, its fermentation should be thanks to a special fermentation bacteria, probably this fermentation bacteria, evolved independently, and has a symbiotic relationship with the monkeys. I've seen fermentation cavities in the trees, and these fermentation bacteria create a kind of compartment similar to that after roasting, which effectively prevents the growth and penetration of the inside of the tree, which is very much like an oak barrel, and the tannins of the trees, the various fats and the wine penetrate each other, giving it a very soft taste. ”

At this moment, Yu Zhen came down from the tree and handed a bottle to Zhuang's father.

Dad Zhuang poured out a little, took a sip, and then squinted his eyes and said, "Very delicious!" The fruit wine with the most prominent flavor, the richest aroma and the softest taste I have ever tasted! By the way, wine is also a type of fruit wine, and I personally think that this wine is better than wine! As a winemaker, this way of brewing is very inspiring to me. When I went back, I decided to make a copy of it and see if I could do it. ”

As soon as the picture turned, the screen changed to Li Fan and Yu Di.

Li Fan pointed to the Yu Di shrunk on his shoulder and said: "His name is Yu Di, he is an Internet addict teenager, and he is a bear monkey. ”

"My name is Li Fan, and I am a teenager who is addicted to alcohol."

"Grandpa Monkey only let him play for an hour, and then bring me a bottle of wine to ......" As he was saying, another monkey with a much larger body ran over, gave Li Fan a thermos cup, and ran away with the hat.

"It's so delicious, I've never drunk such a delicious wine, I really want to stay here, otherwise what if I can't drink it in the future?" Li Fan sighed.

The camera turned again, and it changed to Shi Haifei again.

He looked up at the trees.

"I found that the monkeys will stuff different fruits in different tree species, and I'm still looking for patterns, shh......h Don't let them see that I'm stealing! ”

The camera turns again.

The big scoop was squatting on a tree, sitting in a row with two monkeys, eating wild fruits.

"Big scoop, are you a monkey?"

Da Scoop rolled his eyes, I and the Yu Di family are good friends! We buddies haven't chatted for a long time, and I want you to take care of it!