She squeaked at Kinuma, the brewing utensils in her hand fluttered wildly, and the liquor splashed in all directions, and the aroma in the air suddenly became a higher level.

And the brewmasters all over the street opened their mouths one after another, desperately trying to catch up with the rain of wine.

Delicious!

It's so delicious!

Why is it so delicious!

It is said that there are many elements that affect the taste of sake.

Raw materials, winemaking process, strains, storage, blending......

In order to achieve the best effect, Daddy Zhuang's vat of wine has reached the extreme in every aspect.

This is a vat of rice wine, but the rice used in brewing is a new variety specially bred by Zhao Min, and after thousands of generations of breeding and selection, Zhao Min named it "Jiuxin Rice".

The brewing utensils are tavern brewers soaked in the blood of time.

The strains used in the brewing process are the best strains specially cultivated by Zhuang Papa.

The first three have all been done to the extreme, can the wine that comes out be bad?

In the rich aroma of wine, a few drops of wine dripping in the mouth are simply elixir, which makes them fascinated.

"What the hell is this?"

"Shit, the first half of my life was for nothing!"

"Can the one I drank before be called wine?"

Does this wine really taste so good that it makes them lose their temper?

Actually, it's not necessarily, after all, they haven't drunk any alcohol? Haven't seen it?

After all, the human senses have their limits, and no matter how good the wine is, the human senses are also limited.

But in this world, what you can't get is the most precious.

Dad Zhuang didn't give them to drink, but used this way of spilling.

It is like sowing rain, precious and abnormal.

Their brains amplify this little bit of flavor to the maximum.

The bearded man just now was tall and strong, he squeezed through the crowd, stood in the front, opened his mouth, and while tasting wine, he asked loudly, "Can anyone tell me what kind of wine this is?" What kind of wine the hell! ”

"It's rice wine." Ji Lao stood behind the crowd, smiled and looked at Daddy Zhuang, who was surrounded by the crowd, and said.

"Rice wine...... Rice wine in the state? ”

"Yes." Ji Lao smiled, but there were tears in his eyes.

Baijiu and rice wine are the two major liquors in the state.

In fact, since ancient times, baijiu has been a low-end liquor that only the people of Xiariba and the toiling masses drink.

In fact, not only liquor, but also whiskey, vodka, gin and other distilled spirits are all low-end liquors.

In order to ward off the cold, paralyze the body, disinfect it, etc., gin was first used to supplement the nutrition of the crew.

The real aristocrats, literati and ink writers, drank low-alcohol wine.

For example, wine and rice wine.

High-grade liquor has only become popular in the last 100 years, and the reason why it is popular abroad is because of the prevalence of cocktail culture, and spirits can be used as a base liquor. Mix water and ice with a variety of drinks, there are many ways to play, delicious and beautiful.

And in the state, after the establishment of the state, the original upper class was wiped out, and only a group of mud legs remained, and then ...... can't be on the table, spicy and unpleasant liquor has become the mainstream.

If spirits are popular internationally and spirits are popular in the state, why can't spirits in the state go on the international stage?

The answer is cruelly simple, and that's because...... White · ·

The brewing process of baijiu is very unique, producing a large amount of aldehydes, resulting in an extremely pungent and spicy taste.

That's right, pure alcohol is not spicy, but slightly sweet. What really makes liquor spicy is aldehydes.

Does liquor taste good?

Yes, but the average person can't afford it.

In addition, in the past few decades, big wineries and big wine merchants have just been desperately advertising, and they have almost no progress in winemaking.

The traditional famous wine has long been unworthy of its name, and it has fallen into disarray.

The liquor of the same price is almost beaten by the foreign liquor of the same price in terms of taste......

If it weren't for the expensive tariffs, it is estimated that the liquor would have been washed out long ago, and still want to go out of the world?

And what made Ji Lao the most distressed was that these wine merchants didn't see the crisis faced by Baijiu at all, but hid in a small building to become a unification, such as a few of his unsuccessful disciples.

Of course, there are also some new breweries that have begun to develop in the direction of sake brewing technology and taste, in order to make better wine.

Zhuang's father's Dazhuang wine is actually rice wine, not liquor, but as long as it is wine in the state, it is good to be able to go out if it is rice wine and liquor, so Ji Lao showed his face and recommended it crazily.

At this time, Ji Lao probably recognized Father Zhuang.

No wonder Zhuang's father was reluctant to come to Fusang with him, it turned out that he had already planned it.

It's just that......

How did this trick change?

How can a monkey make such a good wine!

Ji Lao also wants to go crazy.

Of course, it's Kinuma who is even crazier now.

Although all the wine that was poured over by Yu Di was blocked by everyone, Kinuma was so angry that he jumped to his feet.

"You are talking nonsense, who stole your wine!"

I just stole your strain.

But Zhuang's father didn't plan to reason with him at all.

Because he doesn't have to say anything.

The bearded brewer stood in the way, and at last he was dragged back and thrown behind, and he leaned at Kinuma and said, "No wonder you suddenly brewed that wine, I don't think it's right, it turns out that you stole someone else's." ”

"What nonsense are you talking about, you big beard! You can believe a monkey's words! ”

"It's because it's a monkey that I believe it!" The bearded winemaker glanced at him, "Monkeys don't lie!" ”

Monkeys don't lie?

Of course the monkeys lie!

But can you argue with a monkey?

No!

So you can't argue!

Over there, Yu Di was even more energetic, pointing at Kinuma and scolding wildly, his voice was low and frustrated, and it was very poignant.

Zhuang's father said beside him: "Monkey, don't be angry, I shouldn't blame you...... It turns out that someone really stole your wine. ”

Steal your head! Kinuma scolded angrily: "You monkey, what nonsense! ”

Are you stupid? I didn't say anything, I just screamed!

But the screams of Yu Di were immediately made up by everyone's brains.

"What? He also hit you? ”

"He hit you in the head?"

"And snatched your wine?"

"It's too much!"

Kinuma finally felt the pain of being stabbed in the body, but he couldn't refute it in a word.

He said unwillingly: "You guys are talking nonsense! You have no proof! Don't listen to his nonsense! ”

A group of people next to him white.

Are you stupid?

Monkeys talk, still need proof?

A brew master and an ordinary person, who will everyone believe?

Of course, I believe in the master brewer.

But who will everyone believe in a master brewer and a monkey who can make peerless wine?

Jokes, masters who can make wine walk all over the streets, where to find monkeys who can make wine?

The monkeys have been wronged to the point that they have evolved winemaking skills to slap their faces, don't you believe it?

Do you believe that the monkeys evolved the ability to speak and curse people?

Besides, where does this kind of thing need proof? It's not to Bo Gongtang, everyone can believe whoever they want.

Until now, there are more people who are willing to believe in monkeys.

After screaming angrily, he simply jumped forward and scratched and scratched at Kinuma, who was small but also a creature from the Age of Exile, and his strength was so great that he scratched Kinuma into a big flower face in a few strokes.

"I'm mad at me!" Kinuma was furious, and suddenly his eyes rolled and he fainted to the ground.

"Wow! Let's go! "Dad Zhuang didn't look good, the wind was tight!

He jumped a few times, picked up the littered wine-making utensils, put the huge wine vat on his back, turned around and ran.

In the blink of an eye, a man and a monkey disappeared without a trace.

If it weren't for the smell of wine in the air, it would be as if nothing had happened.

"How did you go?" The bearded winemaker watched the backs of a man and a monkey disappear, "Why don't you let us drink a few glasses of rice wine!" ”

"I really want to taste this rice wine......"

"Yes, yes, where is there a rice wine that sells?"

Ji Lao looked at everyone, suddenly smiled, and said, "I have it here." ”

Dazhuang wine.