Mobile reading

Yes, I might have been able to find him before, but now I ......

Su Zhengxu also seemed to realize this, so he stopped only halfway through his words.

"What about you...... What have you been up to lately? ”

Huo Xiaoli had nothing to say, and wanted to stagger the topic.

Su Zheng lowered his head, only looked at the glazed teacup, and said, "My brother is sick, very sick, when I have nothing to do, I will go over to see him......"

"And how is he?"

Huo Xiaoli was not curious, but felt that since this topic had begun, let's continue to talk about it.

It doesn't matter anyway, so it's easier to avoid those sensitive topics.

Su Zheng said in a deep voice: "It's okay anymore." ”

"Oh, that's fine......"

Huo Xiaoli's voice fell, and he also felt that this conversation was a little dry.

After a while, Su Zheng raised his head and stared at her so fixedly.

Su Zheng said: "Xiao Li, the way you and I speak like this makes me feel very unfamiliar. ”

Hearing this, Huo Xiaoli got up and said, "By the way, I promised Sister Gong Lin that I would cook quick-frozen dumplings for her at noon, what about you?" Would you like to come along? ”

In the face of Huo Xiaoli's evasive attitude, Su Zheng only felt powerless.

He turned back and said nothing.

And at that end, Huo Xiaoli had already turned around and went to the kitchen.

……

Lunch has been changed to afternoon.

Gong Lin came out of the studio, and then realized that Su Zheng was here.

While standing in front of the sink to wash her hands, she asked, "Su Zheng?" When did you come? ”

Su Zheng's face was still bad, and he replied, "It's been a while." ”

Gong Lin said with a smile: "That's right, you can also try the dumplings made by me and Xiao Li, last time, we wrapped a lot, and we couldn't finish eating, so we put them all in the refrigerator and stored them, so ah, this time, you have a mouthful." ”

But Su Zheng knew that Huo Xiaoli was from Shanghai, and he obviously didn't like to eat dumplings.

At the dinner table, none of the three spoke.

Only the chopsticks in the hand will move from time to time.

Su Zheng didn't have much appetite, and he could see that Huo Xiaoli rarely used chopsticks.

Su Zheng suddenly got up and said, "I'll go out." ”

Gong Lin was a little inexplicable: "I've only eaten half of it, why do you suddenly want to go out?" ”

Su Zheng did not answer Gong Lin's question.

In less than 20 minutes, Su Zheng reappeared in front of the two with a durian crisp.

Gong Lin and Huo Xiaoli had obviously finished their lunch.

Gong Lin stared at the durian crisp in Su Zheng's hand with a puzzled expression, and asked, "You went out to buy this?" ”

Su Zheng panted, handed the durian crisp that was still hot in his hand to Huo Xiaoli, and said: "I know you don't like to eat dumplings, this is your favorite Zhou Ji durian crisp, there is only one such ...... in Jin'an."

Huo Xiaoli looked down at the durian crisp in Su Zheng's hand, and the tip of his nose suddenly became a little astringent.

Seeing this, Gong Lin took the durian crisp from Su Zheng's hand and smelled it: "It's so fragrant......"

It can be seen how far-fetched Gong Lin's words are.

Because Su Zheng knew that Gong Lin didn't eat durian because of its pungent smell.

But Gong Lin didn't embarrassed Su Zheng, since Huo Xiaoli hadn't taken the durian crisp for a long time, she had no choice but to take it.

Gong Lin said and laughed, went to the back kitchen alone, found a plate with beautiful colors, placed the durian crisp one by one, and then brought it out.

The hot durian crisp is placed on the dining table, yellow and clear, and with the green plants on the table, it looks particularly appetizing.

But Su Zheng didn't stay to eat together, saying that he had something to do in the afternoon, so he left first.

……

This book is from: