Chapter 427: Cooking (Asking for a Monthly Pass)
In the new era, there is no such thing as tomatoes.
She'd only seen it in the recipes in the library.
Qin Ranran saw the thing Lu Zhan bought, and after telling her the name, she couldn't help but hold it in her hand, kneading it repeatedly and watching it while playing.
"Wait until you go back, wash it up, you can eat it first."
Lu Zhan looked at Qin Ranran's curious appearance with a smile.
At the beginning, when he first ate this, he also glanced at Qin Ranran, very curious.
"Can this still be eaten raw?"
Qin Ranran's eyes widened when he heard Lu Zhan's words.
"Yes, I've heard that some people peel this and boil it into sauce. It's just like the mushroom sauce you sent me, but this one tastes sweet and sour when eaten raw. ”
Lu Zhan patiently explained to Qin Ranran.
"This can also be used as a sauce?"
Thinking of this, Qin Ranran couldn't help but turn his head away.
Without Shen Qing here, she can't sit and eat empty.
If you live in the house for a long time, no matter how much it is, the rent will always have to be paid.
All of this requires money, and if you can find a craft to make money, then your heart can settle down.
Lu Zhan nodded and said, "I've only eaten it once, and it's not really intentional." It's just that once, the tomato was cut too small, and then fried until later, it became a paste, and then after a long time, it became a sauce. Sweet and sour, more suitable for children's taste. ”
He didn't say he didn't like the sweet and sour taste.
It's still mushroom sauce flavorful.
Back at his place of residence, Lu Zhan directly unbuttoned his sleeves, and then rolled them up, revealing his strong arms.
He put on his apron and washed the tomatoes first.
Fortunately, he bought a lot, he picked out two, washed them and stuffed them into Qin Ranran's hands.
He smiled and said, "Eat, eat." ”
Qin Ranran took a careful bite first, and the skin on the outside was a little slippery.
After biting, a fragrant sweet and sour juice flowed into the mouth.
In that juice, there are still seeds wrapped in them.
When you bite into those wrapped seeds, you can feel a little more sour.
Suck ...... Qin Ranran couldn't help but take a hard breath.
After sucking up the juice, Qin Ranran ate the pulp.
This time, Qin Ranran ate the meat into his stomach without a teacher and spit out the skin of the tomatoes.
"How is this cooking?"
It's so delicious to eat so raw, Qin Ranran can't wait to know what it tastes like if it's cooked.
Lu Zhan gave her a reassuring look to look at the side, and quickly washed the other tomatoes in his hand and put them aside.
Then the celery leaves were picked first, and then the pork belly was washed, and the tofu was directly rinsed with water and set aside.
Then, he grabbed the head of the crucian carp with one hand, and the hand holding the knife kept flying.
In a short time, the scales of the crucian carp were scraped clean.
Holding down the body of the crucian carp, he lightly cut the belly, exposing the internal organs and closing the knife to avoid cutting the bitter gall of the fish.
After Lu Zhan cleaned the internal organs and gills of the crucian carp, he cut a few slices diagonally on both sides of the fish, wiped it with salt, and put it aside.
Then cut the pork belly into a small piece and set it aside.
Then cut the rest into one-inch square pieces of meat and put them in a cleaned pot.
Scoop two scoops of cold water and pour it in, and the amount of water will submerge the meat in the pot.
"Do you want to burn both stoves over a high fire?"
Qin Ranran asked with quick hands and feet, and lit the fires on the two stoves inside and outside.