Ye Chen exchanged martial arts experience with Zhou Haifeng, Chen Yuehai, Du Lanxi and others, and came to Tiandao Restaurant at Du Yuesheng's repeated invitations.

Tiandao Restaurant is full of people and is very lively.

Ye Chen, Tang Weiqiang, and Yin Song, under the guidance of Du Yuesheng, came to the top floor of the restaurant.

Standing on the top floor, you can see the scene of the entire Heavenly Dao City, but at this time, the room on the top floor of the restaurant is more attractive.

The wine and food are fragrant and make people appetize.

"Master Ye, how is it? It tastes good. Du Yuesheng asked proudly.

Before Ye Chen could speak, Yin Song tasted a bite of the dish and pursed his lips: "It's just impossible to eat." ”

"Uh~" Du Yuesheng's face was full of embarrassment.

He originally wanted to entertain Ye Chen well through this method, but he didn't expect the old man beside Ye Chen to give him so much face.

Du Yuesheng could see that Yin Song was a martial artist of the Seven Evil Realms, so although he had grievances, he didn't dare to show it.

"Senior Yin, don't worry, maybe the next dish will be your appetite. Du Yuesheng said.

Soon, the next dish was served, Yin Song took a small bite, and his brows furrowed into a pimple: "It's unpalatable." ”

As the dishes were served, Yin Song's comments were all "unpalatable, unpalatable" and other words, which made Du Yuesheng eager to find a crack in the ground to get into.

Ye Chen laughed on the side and said nothing. He is not a foodie, and when it comes to food, he can eat it, and he doesn't have to be delicious.

"Master Ye ......"

After a while, Du Yuesheng was sweating profusely, and cast a look of help at Ye Chen.

Ye Chen was about to say a few words, when a loud shout suddenly came from downstairs: "Who said that the food I cooked was unpalatable." ”

The voice came from far and near, and soon a middle-aged man walked up angrily.

"Master Yao, stop being angry, happy and angry. Seeing this, Du Yuesheng's face turned pale with fright.

He was well-informed, knowing that Ye Chen's current power in Yan Wu Country was even more powerful than that of the emperor, and he had a good relationship with most of the Spirit Pill Realm powerhouses in Yan Wu Kingdom.

If the chef Yao Ning offended Ye Chen, Ye Chen could kill him with a word.

"I said it. Yin Song put down his chopsticks and looked disdainful, "What's the matter? ”

"You ......" Yao Ningqi's face turned red and pointed at Yin Song, "If my food is unpalatable, why do so many martial artists come to line up every day, just to eat a dish I made?

"It's not that they're bad at taste, it's that they haven't eaten anything better. Yin Song said lightly.

"Hmph, haven't you eaten it?" Yao Ning sneered.

"Master Ye, I can't stand it anymore. Yin Song leaned forward slightly, asking Ye Chen.

"Haha, you go and make a dish, count us as entertaining Boss Du. Ye Chen said with a smile.

"Good. ”

Then, Yin Song walked down the restaurant under the puzzled eyes of Du Yuesheng and Yao Ning.

"Master Ye, Senior Yin Song knows how to cook?" Du Yuesheng was extremely surprised, it was absolutely rare for a Seven Evil Realm martial artist to cook by himself.

"Well, well done. Ye Chen said with a smile.

Tang Weiqiang watched from the sidelines, speechless in his heart. He felt that the old man was too bad, especially Yin Song, was it interesting to slap the chef in the face in a small place?

Yao Ning sneered, he didn't believe that a Seven Evil Realm martial artist could make such a good meal at all.

He decided to taunt the other party fiercely for a while, even if the other party was angry and angry. It's about his means of livelihood, and if he ruins his reputation, it's equivalent to killing him.

"Master Ye, should we go and have a look?"

Du Yuesheng looked at Ye Chen's expression that was not in a hurry at all, and was a little curious in his heart, could it be that Senior Yin Song would really cook good dishes?

"Okay. ”

Ye Chen nodded: "Let's go and have a look." ”

A few people came to the kitchen of Tiandao Restaurant, the kitchen is very large, divided into many rooms, and each one has a chef who is busy stir-frying and cooking.

The innermost kitchen was large and tidy, and there were a few white-clad cooks standing outside.

"Why did you guys come out?" Du Yuesheng looked puzzled.

"When the senior went in just now, he said that he didn't need our help, so he let us out. One of the white-faced young men said softly.

"In that case, stand down. Du Yuesheng asked a few cooks to leave and looked at Ye Chen, "Master Ye, can we go in?"

"Let's watch at the door. Ye Chen thought for a while and said.

The kitchen door was huge, and a few people stood at the door, not feeling crowded.

Yao Ning and Du Yuesheng looked at it, Yin Song frowned and looked around, shook his head and said to himself: "The ingredients are too bad, not only are they not fresh, but they are also not authentic." ”

"Seniors, the ingredients in our Tiandao Restaurant are all made on the day of picking, and they are absolutely fresh. Du Yuesheng couldn't help but say.

"It is fresh on the day of picking, and it needs to be made immediately after picking to maintain the freshness of the ingredients. Yin Song said.

"Ugh!"

Du Yuesheng was speechless.

It is true that for some dishes that require fresh ingredients, it is best to leave them fried after picking, but in that case, the amount of energy and money spent is definitely a huge amount.

Tiandao Restaurant is to make a profit, and the taste may only increase a little, but doubling the price will discourage many people.

After Yin Song finished complaining, he saw a cyan water tank in the corner of the kitchen, and more than a dozen prawns in the water tank were jumping around, their tails flapping horizontally, making a snapping sound.

"These anchovy demon shrimp are not bad, they can be made into a plate. Yin Song finally showed a satisfied expression.

"Of course. ”

Du Yuesheng's face was a little better, he lowered his head and pointed to the fangs and claws in the water tank, holding the sharp long tongs, the anchovy demon shrimp full of aura, and said: "These anchovy demon shrimp, each of which is worth 10,000 taels of gold, is the treasure of our Tiandao Restaurant. ”

"The treasure of the town shop?"

Yin Song pursed his lips: "Since it is the treasure of the town store, why don't you entertain Ye Chen today?"

Du Yuesheng's face changed suddenly when he heard this, he looked at Ye Chen, and hurriedly explained: "Master Ye, don't misunderstand, it's not that I'm reluctant, but no one can make this dish." ”

"He's right, ordinary chefs can't make the taste of anchovy demon shrimp. Yin Song nodded.

"The seniors are as wise as torches. Du Yuesheng wiped his cold sweat and breathed a sigh of relief.

After Yao Ning heard this, his face was gloomy, but he didn't say anything.

Swish!

Yin Song picked up a fine bristle brush, picked up shrimp by shrimp, and put it in front of his eyes, as if stroking a peerless beauty, carefully brushing the anchovy demon shrimp, including the most difficult to clean the head and demon tongs. The fine pubescence penetrates deep into the head and the claws, cleaning it of all the stains and poisonous gases.

Seeing this, Yao Ning and Du Yuesheng quickly put away the disdain on their faces and solemnly became solemn.

Because they saw that Yin Song's technique of brushing shrimp was skillful and sophisticated, especially when Yin Song picked up the anchovy demon shrimp and took out the shrimp line behind the shrimp with an open back, he turned his left hand and wiped his right hand, and a long and thin black line was taken out.

This kind of skill, without long-term training, is not easy for even a Seven Evil Realm martial artist to do.

After that, Yin Song pinched off the head of the anchovy demon shrimp, completely removed the shrimp shell, stretched the shrimp tail, and moved it to a clean bone china plate next to the stove for later use.

Yin Song processed the anchovy demon shrimp one after another, each open-backed anchovy demon shrimp, the white shrimp tail was set off by the bone china white plate, like crystal jade, transparent and shiny.

Yao Ning, Du Yuesheng and the others involuntarily held their breath, for fear that their breathing would disturb Yin Song's wonderful movements.

In the end, all eighteen anchovy demon shrimp were made and placed on the plate, like a big blooming flower.

The hard anchovy shell is the protective layer on the edge of the flower, which makes people look at it.

"This senior does know how to cook. ”

Yao Ning swallowed dryly, his tone heavy.

He paid for himself, even if he was himself, he couldn't be so perfect as Yin Song.

"The seniors have started cooking......"

Next, Yao Ning watched Yin Song's movements nervously, that is, he hoped that Yin Song would make a plate of beautiful anchovy demon shrimp, he learned from it, and he was afraid that Yin Song would make it and slap him in the face.

Yin Song handled the anchovy demon shrimp step by step, put the eighteen anchovy demon shrimp on the plate, and picked up the egg that had been prepared long ago next to him, Zhenyuan shook slightly, and the egg cracked a gap from the middle.

The egg white flowed evenly from the gap on each anchovy shrimp, without a trace of splashing to the tail shell, and the egg yolk remained in the eggshell and was thrown away by Yin Song.

Immediately after Yin Song stretched out his hand, a spoonful of sea salt crossed a graceful arc in mid-air, and landed evenly on the shrimp tail.

Yin Song sprayed a stream of true yuan in his hand, and the true yuan quickly infiltrated the shrimp tail with sea salt. Then Yin Song began to make side dishes, and he said as he made them: "It's insulting to make fresh side dishes that are not fresh, just use this lentil." ”

Yin let go of his hand like electricity, quickly peeled off the pod, and carefully took out the lentils, in the process, without hurting a single bean skin. Wash the lentils, boil them in boiling water, and after they have rolled, quickly remove them and put them in the cold ice lotus water.

The Ice Lotus Water was not provided by the Heavenly Dao Restaurant, but was taken out of his storage ring by Yin Song.

Ice lotus water is a snow frost twisted from the surface of the ice lotus on the iceberg, with the icy fragrance of the ice lotus, which can effectively drive away a trace of astringency on the lentils.

Everything was ready, Yin Song dropped a layer of grease on a clean iron pot, and soon, a fragrance came to his face, making people smell fragrant but not greasy.

When Yin Song felt that the oil temperature was about the same, he quickly took a shrimp, put it on the cutting board, patted the shrimp with a very thin layer of white powder, and then put it in the pan and began to fry.

Eighteen anchovy demon shrimp, after each one is put into the pot, when it is scooped up again, it becomes a semicircle, and the tail is very high, like a real phoenix tail.

Yin Song changed an iron pot and poured the demon shrimp with dry oil into it and stir-fried.

After some stir-frying, a plate of anchovy demon shrimp with full color and fragrance came out of the pot. It is neatly placed in a bone china white plate, like a phoenix waiting to be reborn in the fire.

At this time, even Du Yuesheng, who didn't know how to cook, knew that Yin Song was definitely a master chef.

"Yin Song's predecessors, hidden deeply. If I had known this, I wouldn't have let people be ugly. Du Yuesheng smiled bitterly.

"Boss Du, what did you say was the name of the senior?"

Yao Ning hurriedly grabbed Du Yuesheng's arm, looking very excited.

"The senior's name is Yin Song, is there any problem?"

Du Yuesheng looked puzzled. Although he is the owner of the restaurant, he is not a person in the chef circle after all, and the place in Tiandao City is too small, so he doesn't know Yin Song, which is very normal.

"I see, I see. ”

Yao Ning didn't answer Du Yuesheng's words, he stayed where he was, muttering to himself.

(End of chapter)